54 soufflee pepper Recipes
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eggs, sour cream, whole milk, fresh ground black pepper and7 Moreeggs, sour cream, whole milk, fresh ground black pepper, dry mustard, ground nutmeg, tabasco sauce (or other hot sauce), butter, softened, grated cheddar cheese, grated muenster cheese, grated gruyere cheese1 hour 15 min, 11 ingredients
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Gruyère Cheese Soufflé with Dillfresh breadcrumbs from french bread, whipping cream and8 Morefresh breadcrumbs from french bread, whipping cream, eggs, separated, salt, pepper, butter, all purpose flour, grated gruyere cheese, chopped fresh dill, cream of tartar10 ingredients
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Hooray !!! Bread Bowl Soufflé !!!bread (country round) and7 Morebread (country round), cream cheese with garlic and herbs (or boursin cheese), eggs, separated, cremini mushroom (chopped ), fresh spinach, butter, salt, fresh ground black pepper30 min, 8 ingredients
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Spinach With Wild Mushroom Souffléfresh spinach, washed or 4 oz frozen chopped spinach and10 Morefresh spinach, washed or 4 oz frozen chopped spinach, unsalted butter, plus extra for greasing, garlic, clove, crushed, wild mushrooms (such as ceps, bay boletus, saffron milk-caps, oyster, field mushrooms, and hen of the woods), milk, all-purpose flour, eggs, separated, salt, fresh ground black pepper, grated nutmeg, freshly grated parmesan cheese50 min, 11 ingredients
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Double-Baked Three-Cheese Soufflésunsalted butter, all-purpose flour, milk, heavy cream and7 Moreunsalted butter, all-purpose flour, milk, heavy cream, mild goat cheese, crumbled (about 1 cup), egg yolks, lightly beaten, roquefort cheese, crumbled (about 1/2 cup), freshly grated gruyere cheese (4 oz), salt, fresh ground white pepper, egg whites50 min, 11 ingredients
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Eggplant Soufflé With Cilantro Sauceeggplant, peeled and cut crosswise into 1/4 inch slices and22 Moreeggplant, peeled and cut crosswise into 1/4 inch slices, olive oil, unsalted butter, garlic cloves, minced, scallions, minced, flour , plus, flour, milk, hot, egg yolks, worcestershire sauce, salt (optional), egg whites, room temperature, cream of tartar, dry breadcrumbs, unsalted butter, onion, minced, garlic clove, minced, bottled roasted red peppers, drained and chopped, tomato , pureed in a blender, water, fresh cilantro or 1 tbsp fresh parsley, minced, plus more, fresh cilantro or fresh parsley, for garnish, sugar31 min, 23 ingredients
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Hummersuffle - Swedish Lobster Soufflébutter, flour, light cream (heated ), eggs (separated ) and5 Morebutter, flour, light cream (heated ), eggs (separated ), salt, white pepper, lobster meat (chopped ), dill (chopped ), fine dry breadcrumb (optional)50 min, 9 ingredients
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Shropshire Blue Cheese Souffleed Puddingsbutter, all-purpose flour, half-and-half cream and8 Morebutter, all-purpose flour, half-and-half cream, shropshire blue cheese or 4 oz other top quality blue cheese, crumbled, freshly grated parmesan cheese , plus shavings for garnish, egg yolks (at room temperature ), salt & freshly ground black pepper, egg whites (at room temperature ), cream of tartar, heavy cream, chopped fresh chives, for garnish1 hour , 11 ingredients
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Asparagus and Goat Cheese Souffleed Omeletasparagus, trimmed, kosher salt and6 Moreasparagus, trimmed, kosher salt, fresh goat cheese, crumbled (about 1/3 cup), rinsed dried and finely chopped fresh tarragon or 2 tsp dill, fresh ground black pepper, unsalted butter or 1 tbsp vegetable oil, eggs, separated, flour35 min, 8 ingredients
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Spinach Soufflé with Shallots and Smoked Gouda Cheesewhole milk, butter, all purpose flour, eggs, separated and6 Morewhole milk, butter, all purpose flour, eggs, separated, shopped shallots (about 6 oz), frozen chopped spinach, thawed, drained, squeezed dry, grated smoked gouda cheese (about 7 oz), salt, ground black pepper, ground nutmeg10 ingredients
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