110965 sorosky lemon mousse cheesecake Recipes
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sugar, water, lemons, very thinly sliced, butter, sugar and13 Moresugar, water, lemons, very thinly sliced, butter, sugar, eggs, grated fresh lemon rind, all-purpose flour, baking powder, salt, milk, sugar, grated fresh lemon rind, lemon juice, eggs, unflavored gelatin, cold water, whipping cream3 hour , 18 ingredients
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graham cracker crust, graham crackers, granulated sugar and12 Moregraham cracker crust, graham crackers, granulated sugar, half sticks melted butter, sea salt, egg yolks, condensed milk, fresh lemon juice, lemon , grated zest, heavy or whipping cream , chilled, a can of condensed milk, juice of 2 small lemons, vanilla extract20 min, 15 ingredients
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ice cream sugar cones, refrigerated pie pastry and10 Moreice cream sugar cones, refrigerated pie pastry, eggs, beaten, coarse sugar, unflavored gelatin, lemon juice, cold water, grated lemon peel, cream cheese, softened, sugar, heavy whipping cream, fresh mint leaves and lemon peel strips, optional55 min, 12 ingredients
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sugar, fresh lemon juice, egg yolks, eggs and8 Moresugar, fresh lemon juice, egg yolks, eggs, grated lemon peel, basket strawberries, hulled, halved (or quartered if large), basket fresh blueberries, basket fresh raspberries, basket fresh blackberries, chilled whipping cream, whole strawberries (for garnish ), fresh mint sprigs12 ingredients
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eggs, egg yolks, sugar, lemon juice, strained and6 Moreeggs, egg yolks, sugar, lemon juice, strained, minced lemon peel, well-chilled unsalted butter , cut into pieces, chilled whipping cream, fresh raspberries or 1 1/2 cups frozen unsweetened raspberries, thawed, sugar (or more ), fresh mint sprig, for garnish35 min, 10 ingredients
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sugar, fresh lemon juice, egg yolks, eggs and8 Moresugar, fresh lemon juice, egg yolks, eggs, grated lemon peel, basket strawberries, hulled, halved (or quartered if large), basket fresh blueberries, basket fresh raspberries, basket fresh blackberries, chilled whipping cream, whole strawberries (for garnish ), fresh mint sprigs15 min, 12 ingredients
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Lemon Chiffon Cheesecakelemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients
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Lemon Mousse Cake 2004eggs, sugar, all-purpose flour, baking powder, salt and13 Moreeggs, sugar, all-purpose flour, baking powder, salt, unsalted butter, melted, vanilla, lemon juice, lemon , zest of, sugar, lemon juice, water, gelatin powder, lemon juice, lemon , zest of, whipping cream, eggs, sugar1 hour 30 min, 18 ingredients
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Lemon Mousse--Weight Watcherssugar-free lemon gelatin, unsweetened lemon juice, water and1 Moresugar-free lemon gelatin, unsweetened lemon juice, water, fat-free whipped topping1 hour 10 min, 5 ingredients
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Lemon Mousse Squares (Diabetic)graham cracker crumbs, reduced fat margarine, sugar and7 Moregraham cracker crumbs, reduced fat margarine, sugar, cold water, egg, well beaten, fresh lemon juice, sugar, grated lemon peel, frozen sugar free whipped topping, thawed, dannon light and fit carb and sugar control vanill cream yogurt1 hour 10 min, 10 ingredients
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Lemon Mousse Crownunflavored gelatin , plus, unflavored gelatin, cold water and6 Moreunflavored gelatin , plus, unflavored gelatin, cold water, lemon sherbet, whipping cream , whipped stiff, tubular shaped pirouette cookies (approximate amount), cream (optional), halved lemon slice (optional)9 min, 9 ingredients
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Lemon Mousse Cakemilk, lemon jello, boiling water, ice cubes and4 Moremilk, lemon jello, boiling water, ice cubes, soft ladyfingers, lemon zest, lemon jelly candies9 ingredients
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Lemon Mousse with Boysenberry Puréesugar, eggs, egg yolks, fresh lemon juice, unsalted butter and3 Moresugar, eggs, egg yolks, fresh lemon juice, unsalted butter, frozen boysenberries, thawed, drained, chilled whipping cream, fresh boysenberries (optional)8 ingredients
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