Lemon Mousse Crown Recipe

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Lemon Mousse Crown
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Ingredients:

  • 2 (1/4 oz) envelopes unflavored gelatin , plus
  • 1 1/4 cups cold water
  • yellow food coloring (optional)
  • 1 cup whipping cream , whipped stiff
  • 33 thin tubular shaped pirouette cookies (approximate amount)
  • whipped cream (optional)
  • halved lemon slice (optional)

Directions:

  1. Line bottom of 8 or 81/2-inch spring form pan with a circle of baking parchment cut to fit.
  2. In a large sauce pan, sprinkle gelatin over water and let stand 1 minute.
  3. Stir over low heat until gelatin is completely dissolved (about 3 minutes).
  4. Gradually stir in sherbet until completely dissolved.
  5. Add a drop or two of food coloring (if using) to tint mixture a pale yellow.
  6. Chill mixture until it mounds when dropped from a spoon (about 1 hour).
  7. Fold whipped cream into gelatin mixture.
  8. Spoon a little mousse mixture into the bottom of an 8 to 8 1/2-inch spring form pan (about 1/4 inch deep).
  9. Stand the cookies up (vertically) all around the inside edge of the pan (forming a crust ), gently push the cookies down into the 1/4 inch of mousse mixture on the bottom of the pan.
  10. Gently pour the remaining mousse into the pan.
  11. Cover loosely with waxed paper.
  12. Chill at least 3 hours until firm, or overnight.
  13. Before serving, remove sides of pan; garnish mousse with dollops of whipped cream and lemon slices.
  14. To serve, cut into wedges 3 cookies thick with a very sharp knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.5 Kcal (731 kJ)
Calories from fat 82.98 Kcal
% Daily Value*
Total Fat 9.22g 14%
Cholesterol 32.01mg 11%
Sodium 28.61mg 1%
Potassium 27.18mg 1%
Total Carbs 22.13g 7%
Sugars 21.29g 85%
Protein 2.28g 5%
Vitamin C 0.3mg 0%
Calcium 58.3mg 6%
Amount Per 100 g
Calories 71.95 Kcal (301 kJ)
Calories from fat 34.22 Kcal
% Daily Value*
Total Fat 3.8g 14%
Cholesterol 13.2mg 11%
Sodium 11.8mg 1%
Potassium 11.21mg 1%
Total Carbs 9.13g 7%
Sugars 8.78g 85%
Protein 0.94g 5%
Vitamin C 0.1mg 0%
Calcium 24mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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