213 sorbet cream Recipes

extra large eggs, sugar, pure vanilla extract, all-purpose flour, sugar for dusting, vegetable oil cooking spray, strawberry liqueur , cassis, or a berry-flavored brandy, dark rum , plus 2 tbsp for the ladyfingers and a few drops for topping, ripe strawberries, sugar, freshly squeezed lemon juice, rhubarb, unpeeled, cut up, water plus 1/2 cup boiling, plain yogurt, salt, heavy cream, powdered gelatin, pure vanilla extract, strawberry jam or glaze, strawberry sorbet or ice cream, for garnish

all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, eggs, chopped pecans (optional) or 1/2 cup walnuts (optional) or 10 tbsp blueberries (fresh or frozen, if frozen, no need to thaw) (optional) or 5 tbsp mini chocolate chips (optional), maple syrup or fruit syrup or warm fruit, compote, fruit sauce , fresh berries or chopped fruit, chopped nuts or powdered sugar or whipped cream, ice cream or sorbet or chocolate syrup or fruited yogurt

passion fruit, skinned and seeded, vanilla ice cream, softened, mango sorbet, softened, vodka, brut champagne, butter cookies, crumbled

vanilla , strawberry or raspberry sorbet, frozen yogurt or ice cream, softened, ocean spray sparkling juice drink, any flavor, chilled, fresh strawberry slices or raspberries, garnish

roasted macadamia nuts, sweetened shredded coconut, brown sugar, unsalted butter, melted, pineapple sorbet, softened, canned sweetened cream of coconut (such as coco lopez), dark rum, imitation coconut extract, sweetened shredded coconut, vanilla frozen yogurt, softened, pineapple, trimmed, cored, thinly sliced, toasted sweetened shredded coconut, fresh mint sprigs

pistashio ice cream, vanilla ice cream, watermelon sorbet, chocolate wafers, broken into 1/4 inch pieces, prepared six-inch round layer vanilla sponge cake

all-purpose flour, sliced almonds, finely chopped, dark brown sugar, light corn syrup, butter, vanilla, ice cream or sorbet or fresh fruit

mango sorbet, vanilla ice cream, fresh mango, chopped, mango, slices (to garnish ), milk, cold, honey (or more, i made these without honey. plenty sweet without it), mint sprig, for garnish

vanilla ice cream, lemon sorbet, fresh lemon juice, vodka, champagne or 1/4 cup italian prosecco sparkling wine

bittersweet chocolate , tempered, white chocolate , tempered, cocoa butter, sorbet or ice cream, to fill the fruit molds, powdered food coloring, as desired, cocoa butter , for spray painting

butter, light brown sugar, fresh raspberries, honey-roasted cashews or 2/3 cup honey-roasted almond, coarsely chopped, shredded lemon peel, vanilla ice cream , and or 2 pints raspberry sorbet

chilled mango-passion fruit sparkling juice blend, mango sorbet or vanilla ice cream

heavy cream, powdered sugar, mascarpone, pure vanilla extract, strawberries, granulated sugar, ladyfingers, blueberries, raspberries, blackberries, scoops strawberry sorbet, chocolate cigarettes, puff dough pencils, white chocolate rings, mint tips

mango ice cream (or peach or fruit sorbet), pineapple juice, canned, sugar, white rum, fresh pineapple, in 1/2 inch cubes, chopped pistachio nut

ice cream or sorbet (see notes), sheets filo dough (each 13 by 18 in., 7 oz. total), melted butter or margarine, sugar, apricot custard sauce

vanilla low-fat yogurt, coconut sorbet or ice cream, pineapple juice, chilled, bananas (about 1 lb. total ), sweetened flaked coconut

clementines (see notes ), clementine sorbet or 1 pint mango or lemon sorbet, premium vanilla ice cream, egg whites, at room temperature, sugar, salt

vanilla ice cream, lemon sorbet, crumbled ginger wafers, lemon curd, lemon-flavored vodka (best with lemoncello, italian lemon cordial)