1758 soft with dry Recipes

warm water, canola oil, bread flour, white sugar, salt, vital wheat gluten, active dry yeast

shortening, dark brown sugar, molasses, eggs, quick-cooking oats, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, baking soda, salt, dried apricots, chopped

flour, baking powder, baking soda, cinnamon, salt, butter, softened, brown sugar , packed, sugar, vanilla extract, egg, milk, semi-sweet chocolate chips, quick-cooking oats, raisins (dried cranberries work great too)

dried anchovies, kelp, onion (half ), garlic cloves, shiitake mushrooms, beef, green onions, hot pepper flakes, olive oil, sesame oil, tofu, fish sauce, eggs

warm milk, egg, beaten, butter, sugar, salt, bread flour, active dry yeast, melted butter

warm milk (about 120 degrees ), unsalted butter, melted, safflower oil, eggs, whole wheat flour, cake flour, sugar, salt, active dry yeast, egg, wheat germ

water, stone ground cornmeal, quinoa, salt, olive oil, minced onion, portobello mushroom, chopped, garlic, minced, stewed tomatoes, sherry, crushed red pepper flakes (optional), dried oregano, salt and pepper to taste, chopped green onions, grated parmesan cheese, shaved parmesan cheese

all-purpose flour, baking soda, salt, creamy peanut butter (see note ), light brown sugar (packed ), butter (1 stick unsalted , melted and cooled slightly ), light corn syrup, granulated sugar, egg (plus 1 yolk), vanilla extract, dry roasted peanuts, chopped fine

butter, sliced leek, wild mushrooms, sliced, chopped fresh flat-leaf parsley, dry sherry, chopped fresh sage, salt, divided, freshly ground black pepper, divided, water, bay leaves, fat-free , less-sodium chicken broth, quick-cooking polenta, shredded fresh pecorino romano cheese, shaved fresh pecorino romano cheese

warm beer (70 -80), water (70 -80), vegetable oil, sugar, salt, bread flour, active dry yeast , 1 package (.25 oz)

shortening, dark brown sugar , packed, molasses, eggs, quick-cooking oats, all-purpose flour, ground cinnamon, ground nutmeg, baking soda, salt, dried apricots, chopped

soft dried figs (preferably calimyrna), sugar, water, balsamic vinegar, unsalted butter, dijon mustard

warm water, dry active yeast, heavy cream, sugar, all-purpose flour, kosher salt, honey, salted butter

warm water (about 98 degrees f), active dry yeast, all-purpose flour , sifted, butter, softened, salt, sugar, water, baking soda, butter, melted, kosher salt

polenta, unsalted butter, parmesan cheese, freshly grated, dried mixed wild mushrooms, garlic cloves, crushed, oil, margarine, parsley, to decorate

flour, sugar, salt, dry active yeast, water, water, baking soda, melted butter

soft dried ancho chiles, canola oil, onion, chopped, dark brown sugar, fresh orange juice, white vinegar, water, salt, peppercorn, avocados, cubed, roma tomatoes, cubed, onion, minced, minced cilantro, lime juice, salt