176 soft white cookie Recipes

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

white sugar, butter, egg, beaten, vanilla extract, pumpkin puree, chopped walnuts, all-purpose flour, baking powder, salt

cookie crumbs, melted butter, soft white cheese (i used 9% fat, can use cream cheese), sugar, eggs, white chocolate chips, cream (unwhipped), cornflour, dark chocolate chips, cream (unwhipped)

white sugar, brown sugar, shortening, eggs, milk, distilled white vinegar, baking soda, baking powder, salt, vanilla extract, all-purpose flour, ground nutmeg

eggs (room temp , if possible), white sugar, shortening (i use non-hydrogenated , organic shortening), butter (room temp ), buttermilk, vanilla, almond extract (optional), all purpose white flour, baking soda, salt, frosting of your choice or colored sugars for decorating, any cookie cutter shapes you want to use

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, softened, white sugar, egg, water, molasses, white sugar

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, softened, white sugar, egg, water, blackstrap molasses, white sugar, walnuts (optional) or 1 cup pecans (optional)

all-purpose flour, light brown sugar, white sugar, salt, baking soda, eggs (or 2 large ones ), milk, vanilla extract, chocolate chips (optional) or 1/2 cup nuts (optional)

brown sugar , packed, white sugar, shortening, salt, flour, baking powder, eggs, vanilla, buttermilk, baking soda, nutmeg

all-purpose flour, baking powder, ground nutmeg, salt, white sugar, shortening, baking soda, sour milk, eggs, beaten, vanilla extract

flour, ground ginger, baking soda, cinnamon, salt, butter, at room temperature, white sugar, egg, molasses, sugar

egg, cooking oil, sugar, all-purpose flour, double-acting baking powder, salt, grated orange rind, cooked mashed carrot, powdered ginger (optional), white raisins or 2 -4 tbsp candied citron peel

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, butter, splenda sugar blend for baking, egg, water, molasses, white sugar (for rolling the balls of dough in)

butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, quick cooking oats

butter, softened, white sugar, brown sugar , packed, eggs, divided, vanilla extract, all-purpose flour, baking soda, salt, ground cinnamon, quick-cooking oats, dried fruit

softened butter or 1/2 cup margarine, crisco shortening, white sugar, brown sugar, molasses, eggs, lightly beaten, flour, salt, baking soda, ground ginger, ground cinnamon

shortening ( i use butter crisco), white sugar, molasses, egg, baking soda, flour, ginger, cinnamon, salt

all-purpose flour, cocoa powder, baking soda, salt, unsalted butter, melted and cooled slightly, light brown sugar, granulated sugar, eggs, vanilla, white chocolate chips (16 oz)