74 soft baked pretzels Recipes

  • Home-Baked Soft Pretzels (YUM)
    active dry yeast, water, all-purpose flour, salt and
    4 More
    active dry yeast, water, all-purpose flour, salt, baking soda, cold water, coarse salt or kosher salt, assorted mustard (great with honey mustard!) (optional)
    50 min, 8 ingredients
  • Pennsylvania Dutch Soft Pretzels
    water (betw 110 and 120 degrees f), yeast, salt, sugar and
    8 More
    water (betw 110 and 120 degrees f), yeast, salt, sugar, flour, water, baking soda, course kosher salt, butter (melted ), prepared mustard (if desired), parchment paper, baking sheets
    1 hour , 12 ingredients
  • Giant Soft Pretzels
    water , plus, water (at 70 to 80 degrees ) and
    6 More
    water , plus, water (at 70 to 80 degrees ), all-purpose flour, brown sugar, active dry yeast, water, baking soda, kosher salt
    35 min, 8 ingredients
  • Chewy Soft Pretzels
    active dry yeast, warm water (110o to 115o), sugar, salt and
    5 More
    active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour, water, baking soda, egg, lightly beaten, kosher salt , sesame seeds, poppy seeds or grated parmesan cheese
    15 min, 9 ingredients
  • Cheesy Soft Pretzels
    king arthur unbleached all-purpose flour and
    8 More
    king arthur unbleached all-purpose flour, shredded cheddar cheese, baking powder, sugar, salt, cold butter, cubed, milk, egg, lightly beaten, coarse salt
    35 min, 9 ingredients
  • Buttery Soft Pretzels
    active dry yeast, white sugar and
    8 More
    active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, white sugar, salt, vegetable oil, baking soda, water, kosher salt, for topping
    2 hour 10 min, 10 ingredients
  • Classic Soft Pretzels
    warm water, sugar, dry yeast, flour, salt, water and
    2 More
    warm water, sugar, dry yeast, flour, salt, water, baking soda, cold water
    1 hour 30 min, 8 ingredients
  • Homemade Soft Pretzels
    water, sugar, active dry yeast, sugar, all-purpose flour and
    4 More
    water, sugar, active dry yeast, sugar, all-purpose flour, salt, canola oil, baking soda, egg
    35 min, 9 ingredients
  • Gluten Free Soft Pretzel
    active dry yeast, warm water (105 degrees ), warm water and
    4 More
    active dry yeast, warm water (105 degrees ), warm water, brown sugar, gluten-free flour, mix (with gum already added), baking soda (2 tbsp to each cup of water in sauce pan), coarse salt , to taste
    28 min, 7 ingredients
  • Benne Seed Soft Pretzels
    fresh bakery pizza dough, baking soda, butter, melted and
    2 More
    fresh bakery pizza dough, baking soda, butter, melted, benne (sesame) seeds, coarse sea salt
    5 ingredients
  • German Style Soft Pretzel
    unbleached all-purpose flour (substitute bread flour) and
    9 More
    unbleached all-purpose flour (substitute bread flour), vital wheat gluten (not necessary with bread flour), brown sugar, fine sea salt, instant yeast, warm water, boiling water , in a medium heatproof bowl or saucepan, baking soda, sugar, coarse salt (more or less according to your preference)
    1 hour 25 min, 10 ingredients
  • Traditional Soft Pretzels
    flour, brown sugar, sea salt and
    4 More
    flour, brown sugar, sea salt, yeast (dissolved in the water), water (120 , fairly warm but not hot), baking soda, mixed with 4 cups boiling water, egg, beaten with 1 tsp water
    30 min, 7 ingredients
  • Gluten Free Soft Pretzels
    gluten-free high-protein, flour blend, potato flour and
    15 More
    gluten-free high-protein, flour blend, potato flour, rapid yeast, xanthan gum, salt, melted butter or dairy-free, alternative, warm water, divided, baking soda, water, egg yolk, beaten with 2 tbsp water, salt, for sprinkling, this nutritious blend works best in baked goods that require elasticity , such as wraps and pie crusts., bean flour (your choice), chickpea flour or soy flour, arrowroot starch , cornstarch or potato starch, tapioca starch/flour, white or brown rice flour
    14 min, 18 ingredients
  • Easy Soft Pretzel Easy Soft Pretzel
    king arthur unbleached all-purpose flour, active dry yeast and
    11 More
    king arthur unbleached all-purpose flour, active dry yeast, salt, warm water (120o to 130o), softened butter or vegetable oil, water, sugar, baking soda, kosher salt, coarse sugar, butter, melted , optional, cinnamon-sugar
    1 hour , 13 ingredients
  • Waffled Soft Pretzels Waffled Soft Pretzels
    active dry yeast, warm water (110o to 115o), brown sugar and
    6 More
    active dry yeast, warm water (110o to 115o), brown sugar, kosher salt, king arthur unbleached bread flour, water, baking soda, butter, melted, kosher salt
    45 min, 9 ingredients
  • Fat-free Soft Pretzels Fat-free Soft Pretzels
    water, active dry yeast, water, brown sugar, flour and
    2 More
    water, active dry yeast, water, brown sugar, flour, coarse salt or kosher salt, baking soda
    28 min, 7 ingredients
  • Homemade Soft Pretzels Homemade Soft Pretzels
    batch pizza dough (see my recipes- use basic or whole gra... and
    5 More
    batch pizza dough (see my recipes- use basic or whole grain), water, baking soda, kosher salt, egg yolk, water
    6 ingredients
  • Chewy Cheesy Soft Pretzels Chewy Cheesy Soft Pretzels
    flour, shredded cheese, baking soda, sugar, salt and
    4 More
    flour, shredded cheese, baking soda, sugar, salt, cold butter, milk, egg, beaten, coarse salt
    20 min, 9 ingredients




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