339 soda with pears and Recipes

flour, sugar, dark brown sugar, salt, nutmeg, crisco cooking oil, slightly beaten egg, buttermilk, baking soda, baking powder, chopped ripe pears, ground ginger, chopped pecans

flour, baking soda, baking powder, baking powder, cinnamon, salt, pecans, chopped, oatmeal (quick cooking ), pear, cored, peeled and chopped, buttermilk, brown sugar, maple syrup, vegetable oil, egg

butter, softened, brown sugar, soft, maple syrup, eggs, beaten, baking soda, milk, flour, baking powder, ginger, ground, pears, quartered, drained, cornflour, maple syrup

all-purpose flour, brown sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, low-fat buttermilk, egg substitute or 2 large egg whites, butter or stick margarine, melted, molasses, butter or stick margarine, brown sugar, chopped walnuts, peeled bosc or comice pears, cored and thinly sliced lengthwise

wonderful country caramel glazed pear cake, butter, sugar, brown sugar, eggs, beaten, vanilla, flour, baking powder, baking soda, salt, ground cinnamon, reserved pear syrup, raisins, pears, diced, walnuts, cream together butter and sugars until light., blend in eggs and vanilla., sift together all dry ingredients and add to butter mixture alternately, pear syrup ., stir in pears , raisins and nuts., pour mixture into greased 9 x13 pan ., bake at 350 degrees for 30 to 35 minutes or until done. while still warm spread with caramel glaze., caramel glaze, brown sugar, butter, pear syrup, powdered sugar, bring sugar , butter and syrup to boil. stir in powdered sugar and spread on cake.

granulated sugar, light brown sugar or 2/3 cup dark brown sugar, butter, softened, pear juice (goya) or 1/4 cup milk, egg, flour, pumpkin pie spice, baking soda, peeled ripe pear, finely chopped (1 medium), chopped pecans or 1 cup walnuts or 1 cup almonds, powdered sugar, butter, softened, vanilla extract, pumpkin pie spice, pear juice or 3 -4 tbsp milk

maple syrup, peeled bartlett pears or 3 anjou pears, each cored and cut into 8 wedges, all-purpose flour, baking powder, baking soda, ground ginger, salt, sugar, butter, softened, vanilla extract, eggs, low-fat buttermilk

sugar, all-purpose flour, baking soda, salt, cinnamon, allspice, vegetable oil, eggs, pure vanilla extract, pears, peeled, cored and diced (about 5 pears)

pear half , 15 oz (juice pack), butter, melted, brown sugar, light corn syrup, all-purpose flour, grated fresh ginger or 1/2 tsp ground ginger, shredded orange peel, ground cinnamon, baking powder, baking soda, butter, brown sugar, egg, canned pumpkin, light molasses, cream

pear halves in extra-light syrup or juice, pomegranate or cranberry juice, juice of 1 lemon, lemon-lime soda

all purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears (from about 3 lb), well drained, walnuts, toasted, chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, grated lemon peel, honey

flour, sugar, baking soda, salt, ground cinnamon, nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears, walnuts, toasted, chopped, cream cheese, at room temp, butter, at room temp, powdered sugar, vanilla extract, grated lemons , rind of, honey

flour, baking soda, salt, butter, sugar, eggs, vanilla, firm-ish but ripe pears, peeled, cored and grated, champagne (your choice , cupcakes will taste similar to you particular choice)

firm but ripe anjou , bosc, or comice pears, peeled, cored, cut into 3/4-inch dice, dried tart cherries, sugar, chopped crystallized ginger, all purpose flour, unsalted butter, cut into 1/2-inch cubes, sugar, chopped crystallized ginger, all purpose flour, baking soda, salt, chilled unsalted butter, cut into 1/2-inch cubes, semisweet chocolate chips, chilled buttermilk, vanilla ice cream

sugar, eggs, vegetable oil, pear vinegar or white wine vinegar, all purpose flour, ground cinnamon, baking powder, baking soda, salt, bosc pears (about 2 very large), peeled, cored , cut into 1/2- to 3/4-inch pieces, toasted pecan pieces, diced dried pear (about 3 oz), pear nectar, whipping cream

water, pitted dates , preferably medjool dates, chopped peeled fresh pear, baking soda, all-purpose flour, baking powder, salt, ground nutmeg, dark brown sugar, butter, softened, eggs, vanilla, toffee pieces, pear sauce, fresh pear, butter, butter, dark brown sugar, whipping cream, vanilla

chopped pecans, brown sugar, ground nutmeg, all-purpose flour, baking soda, salt, brown sugar, eggs, unsalted butter, melted, pear baby food, vanilla extract, buttermilk, diced pear