567 sock me whout Recipes

brandy, superfine sugar, egg yolk, ice cubes, chilled champagne

brandy, curacao, fernet-branca, ice cube, chilled champagne

brooklyn brown ale or other brown ale, bourbon (such as maker s mark), southern comfort, pure maple syrup

boneless skinless chicken thighs, ketchup, salsa, honey, dijon mustard, chili powder, ground cumin

frozen bread dough , thawed according to package directions (honey wheat or white), margarine, to taste (not butter ), honey , to taste

boneless chicken breasts or 2 lbs boneless chicken thighs or 1 whole chickens, butterflied or 6 small rock cornish game hens or 6 broiler chicken halves, garlic cloves, finely minced, fresh lemon juice (depending on how much you like lemon!), fresh thyme, chopped, paprika, cayenne pepper (optional), salt, ground black pepper, fresh, olive oil, plain yogurt, paprika, ground cinnamon or 1 tbsp ground cumin, cayenne pepper (to taste), garlic cloves, minced, lemon , juice of, salt (to taste), fresh ground pepper (to taste), paprika, ground cumin, cayenne pepper, ground ginger, unsalted butter, melted or 1/2 cup olive oil, lemon , juice of, salt (to taste), fresh ground pepper (to taste), olive oil, ground coriander, onion, grated, garlic cloves, finely minced, cayenne pepper

grain rice, olive oil, butter (do not substitute), minced onions, minced garlic clove, dried parsley, paprika, ground savory, goya chicken bouillon, water

sugar, brown sugar , firmly packed, land o lakes butter, room temperature (or other high quality butter), pumpkin (get the canned, trust me!), vanilla (preferably ), egg (very fresh ), all-purpose white flour, baking powder (don tsp use the stale stuff guys!), baking soda (ditto!), cinnamon (i use cinnabon s brand), salt (no -subs use the real deal), nuts, chopped (optional)

boneless skinless chicken breasts, onion flakes, thyme, allspice, pepper, chili powder , use ancho if you can find it, cayenne , more if you dare, ginger, nutmeg, sage, brown sugar, chives, cinnamon, olive oil, garlic clove, crushed, onion, diced, red peppers or 1/2 cup green pepper, diced, habanero pepper (optional), rum, crushed tomatoes, lime juice, jamaican jerk spice , posted above

broiler-fryer chicken, cut into 8 pieces (you want the skin on, trust me, and if you buy a whole chicken and cut it up yourself you save a bun), low-fat buttermilk, kosher salt, hungarian paprika, garlic powder, cayenne pepper, flour , for dredging, vegetable shortening, for frying

extra virgin olive oil, onion (dice half and chop the other half ), kosher salt , to taste, black pepper , to taste, crushed red pepper flakes, celery ribs, chopped, carrots, chopped, garlic cloves (minced ), chopped cauliflower, curry powder, cumin, dry lentils, vegetable broth, diced tomatoes with juice, water, cayenne pepper

margarine or 1/2 cup butter (softened), brown sugar, white sugar, bananas (mashed ), eggs, vanilla, flour (i used 1/2 all-purpose and 1/2 wheat), baking soda, banana cream instant pudding (if you dont have this, im pretty sure just plain vanilla would work), chocolate chips (or however much you want!)

refried beans, chili with beans (i used beans) or 2 (16 oz) cans without beans (i used beans), cream cheese, softened, scallion, chopped, diced green chilies (original recipe says to your taste. the entire can worked just right for me), salsa (i used medium heat and chunky, original recipe says hot or mild), shredded monterey jack cheese, shredded mild cheddar cheese

vegetable oil, chili powder (rz is making me misspell it, i mean dried and ground ancho, chipotle, or cayenne), garlic powder, ground cumin, boneless skinless chicken, chicken stock (optional), enchilada sauce, flour tortillas (no, not corn!), shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer) or 2 cups monterey jack cheese (whatever you prefer)

lime juice, lemon juice, orange juice, minced garlic, dried oregano, ground cumin, bay leaf, salt and pepper to taste, los barrios salsa or your favorite store-bought brand, olive oil

lean ground beef , veal, lamb or pork or a combination, chopped fresh flat-leaf parsley, scallions (white plus most of the green parts), finely chopped, coarse bulgur, egg, lightly beaten, olive oil, garlic cloves, 2 minced and 2 coarsely chopped, ground cumin, salt, freshly ground black pepper, onion , halved lengthwise and sliced into half-moons, dry red wine, grated ripe tomatoes or canned diced tomatoes with their juice, cinnamon stick, water

coarse salt , for cocktail rim, tequila, lime juice, triple sec, lime wedge, for garnish (optional)