330336 snapper shrimp cheddar grits pepper coulis robert irvine Recipes

  • Shrimp & Cheddar Grits
    reduced-sodium chicken broth, water and
    8 More
    reduced-sodium chicken broth, water, quick-cooking grits (not instant ), fresh ground pepper, divided, sharp cheddar cheese (extra-sharp is best), peeled and deveined raw shrimp (16-20 per lb), scallion, trimmed and cut into 1-inch pieces, extra virgin olive oil, garlic powder, salt
    25 min, 10 ingredients
  • Shrimp And Grits Eggs Benendict
    water, salt, uncooked quick-cooking grits, pepper and
    16 More
    water, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or margarine, vegetable oil, eggs, poached, creamy shrimp sauce, garnish: freshly grated parmesan cheese, creamy shrimp sauce, fresh shrimp, butter, divided, shallot, sliced, chicken broth, flour, whipping cream, sherry
    20 min, 20 ingredients
  • Crab Cakes With Red Pepper Coulis
    crab cakes, cooked shrimp chopped into small chunks and
    21 More
    crab cakes, cooked shrimp chopped into small chunks, crabmeat , picked free of shell and cartilage, egg, mayonnaise, sesame oil, chopped shallot, minced garlic, minced green onions with tops, grated ginger with juice, cayenne pepper, lime juice and lime zest, bread crumbs (unseasoned), salt to taste, fresh ground pepper to taste, vegetable oil, red pepper coulis, roasted red peppers (jar), honey, cayenne pepper, sour cream, salt and pepper to taste, water if needed
    35 min, 23 ingredients
  • Shrimp and Grits Cakes
    grits and
    13 More
    grits, low-sodium chicken or vegetable stock (amount may vary, depending on grits package directions), divided, vegetable oil cooking spray, grated parmesan, unsalted butter, local shrimp, shelled and deveined, juice of 1 lemon, hot pepper sauce , such as tabasco, thick-cut bacon, cut in 1/2-inch dice, diced red bell pepper, chopped scallions, unbleached all-purpose flour, dry white wine or additional stock, chopped fresh parsley
    14 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion, chopped, garlic, white wine and
    17 More
    chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined
    1 hour 50 min, 21 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion chopped, garlic, white wine and
    18 More
    chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish
    1 hour 20 min, 22 ingredients
  •  V  is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis (Robert Irvine) V is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis (Robert Irvine)
    cornstarch, vegetable broth, butter and
    22 More
    cornstarch, vegetable broth, butter, roasted red bell peppers, seeded and peeled, garlic, vegetable stock, heavy cream, cornmeal, grated parmesan, salt and pepper, grapeseed oil, onion, medium diced, garlic, chopped, carrot, peeled and diced medium, zucchini, medium dice, yellow squash, medium dice, eggplant, medium dice, tomato paste, chopped fresh parsley leaves, chopped fresh thyme leaves, kalamata pitted black olives, cut in 1/2, kosher salt, freshly ground black pepper, fresh plum tomatoes, diced, fresh basil
    1 hour 10 min, 25 ingredients
  • Grits with Cheese (Robert Irvine) Grits with Cheese (Robert Irvine)
    whole milk, water, kosher salt and
    4 More
    whole milk, water, kosher salt, hominy grits (or any grits you like, including instant grits), freshly ground black pepper, unsalted butter, shredded sharp cheddar
    40 min, 7 ingredients
  • Shrimp en Papillote with Couscous (Robert Irvine) Shrimp en Papillote with Couscous (Robert Irvine)
    white wine, grapeseed oil, lemon, juiced and
    13 More
    white wine, grapeseed oil, lemon, juiced, freshly minced parsley leaves, minced garlic, freshly minced cilantro leaves, grated parmesan, curry powder, israeli couscous , cooked according to package directions, sheets parchment paper, raw shrimp, peeled, deveined and tails removed (21/25 count ), powdered ginger, grapeseed oil, lemons, juiced, minced thyme leaves, minced parsley leaves
    46 min, 16 ingredients
  • Cheddar Cheese Mashed Potatoes (Robert Irvine) Cheddar Cheese Mashed Potatoes (Robert Irvine)
    potatoes, peeled and cut into chunks, bay leaves and
    5 More
    potatoes, peeled and cut into chunks, bay leaves, butter (or 2 (4-oz) sticks), cut into chunks, shredded cheddar, heavy cream, salt and freshly ground white pepper, chopped fresh chives
    40 min, 7 ingredients
  • Shrimp-And-Grits Eggs Benedict Shrimp-And-Grits Eggs Benedict
    water, salt, uncooked quick-cooking grits, pepper and
    13 More
    water, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or 1 tbsp margarine, vegetable oil, eggs, poached, shrimp, butter, divided, shallot, sliced, chicken broth, flour, whipping cream, sherry wine
    30 min, 17 ingredients
  • Sauteed Shrimp, Spicy BBQ, Apple Slaw (Robert Irvine) Sauteed Shrimp, Spicy BBQ, Apple Slaw (Robert Irvine)
    grapeseed oil, julienned red onion and
    12 More
    grapeseed oil, julienned red onion, apple, peeled and julienned, bias-cut green onions, loosely packed, lemon juice, salt and white pepper blend, unsweetened applesauce, ketchup, pork rendering, hot sauce, grapeseed oil, shrimp (21/25 count), peeled and deveined, salt, ground pepper
    30 min, 14 ingredients
  • Shrimp And Grits Shrimp And Grits
    grits, shrimp , chicken stock or water, salt, grits and
    9 More
    grits, shrimp , chicken stock or water, salt, grits, grated white cheddar cheese, freshly ground black pepper, green onions, thinly sliced, sauteed shrimp, thick cut bacon, diced or cut into strips, olive oil, count) shrimp, shelled and deveined, garlic, finely chopped, salt and fresh ground pepper
    13 ingredients
  • Shrimp and Grits (Throwdown) Shrimp and Grits (Throwdown)
    shrimp (26 - 30 count ), paprika and
    15 More
    shrimp (26 - 30 count ), paprika, fresh ground black pepper, water, chicken bouillon cubes, butter, quick-cooking grits, tomato paste, heavy whipping cream, extra-sharp cheddar cheese, butter, garlic, minced, all-purpose flour, chicken stock, heavy whipping cream, worcestershire sauce, hot sauce
    30 min, 19 ingredients
  • Shrimp And Grits Shrimp And Grits
    grits, ground grits - stone ground, chicken broth, butter and
    16 More
    grits, ground grits - stone ground, chicken broth, butter, milk, cream cheese, salt (to taste), shrimp sauce, raw shrimp -peeled and deveined (you can use precooked frozen - defrost before preparing), lemon juice, bacon, cut into small pieces, green pepper, finely chopped, white onion, finely chopped, green onions, chopped, heaping tbsp flour, chicken broth, garlic powder, parsley flakes, salt and black pepper, to taste, ground red pepper , to taste
    20 ingredients
  • Tenderloin of Pork Hongroise with Crab Risotto and Tri-Pepper Sauce (Robert Irvine) Tenderloin of Pork Hongroise with Crab Risotto and Tri-Pepper Sauce (Robert Irvine)
    pork loin, grapeseed oil, stone-ground mustard and
    22 More
    pork loin, grapeseed oil, stone-ground mustard, irvine spices smokey rotisserie seasoning, vegetable stock, grapeseed oil, white onions, diced, arborio rice, white wine, bay leaves, saffron, chopped garlic chives, grated parmesan, colossal crabmeat , picked for shells, grapeseed oil, red bell pepper, finely diced, yellow bell pepper, finely diced, green bell pepper finely diced, white onion, red wine, vegetable stock, salt, freshly ground black pepper, butter (4 tbsp or 1/2 stick), cut into cubes, chopped parsley leaves, for garnish
    1 hour 40 min, 25 ingredients
  • Champagne Poached Scallops with Red Pepper Pesto (Robert Irvine) Champagne Poached Scallops with Red Pepper Pesto (Robert Irvine)
    red bell peppers, washed and halved with stems and seeds ... and
    10 More
    red bell peppers, washed and halved with stems and seeds removed, garlic cloves, finely minced, pine nuts, chopped, extra-virgin olive oil, grated parmesan, freshly ground black pepper, salt , if needed, baguette loaf, cut into 24 pieces, champagne, fresh lime, scallops
    1 hour 15 min, 11 ingredients
  • Tofu and Pepper Tempura (Robert Irvine) Tofu and Pepper Tempura (Robert Irvine)
    all-purpose flour, cornstarch, baking soda, baking powder and
    15 More
    all-purpose flour, cornstarch, baking soda, baking powder, sugar, salt, egg, iced water, grapeseed oil, for frying, diced red onion, diced red pepper, diced green pepper, mushroom caps, diced tofu, bamboo skewers , soaked in water for 15 minutes, all-purpose flour, salt and freshly ground black pepper, soy sauce and chives, for dipping, optional
    50 min, 19 ingredients




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