70672 snapper bacon cheddar robert irvine Recipes

ground beef (i use venison), salt, pepper, garlic powder, onion, minced fine, bacon, cheddar cheese, shredded, hamburger buns

eggs, mayonnaise, bacon, cheddar cheese, finely shredded, mustard, sour cream , to taste, green onion, chopped, for garnish

bacon, shredded cheddar cheese, grated onion, creamy salad dressing

bacon, cold leftover mashed potatoes, eggs, onion powder, salt, ground black pepper, shredded cheddar cheese

bacon , fried crisp and chopped, onion, finely chopped, almonds, toasted if desired, mayonnaise, worcestershire sauce, grated cheddar cheese, salt, pepper, french bread

bacon, all-purpose flour, cornmeal, baking powder, salt, black pepper, sharp cheddar cheese, shredded, egg, beaten, milk, unsalted butter, melted

bacon, shredded cheddar cheese, grated onion, creamy salad dressing

chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined

chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish

shredded cheddar cheese, sour cream (or two regular and 1 bacon cheddar ), ranch dip mix, bacon bits (like oscar meyer), frozen shredded hash browns

eggs, canola oil, canadian bacon, cheddar cheese, tomato slices, whole wheat bread, chives, snipped fresh

ground venison, ground pork, freshly chopped basil leaves, freshly chopped parsley leaves, garlic, finely chopped, shallots, finely chopped, eggs, salt and freshly ground black pepper, extra-jumbo shrimp (size: 16 to 20 count per lb), peeled and de-veined, bacon, cut in 1/2 (16 halves)

bacon , coarsley chopped, whole whole wheat pita bread (6-7 inches in diameter), olive oil, dried basil, red onions, tomatoes, thinly sliced, cheddar cheese, shredded, pepper

bacon, all-purpose flour, splenda sugar blend for baking, baking powder, salt, garlic powder, fresh chives, snipped, parmesan cheese, grated, light cheddar cheese (i recommend cabot 50% light), egg beaters egg substitute, skim milk, fat-free cream of mushroom soup, vegetable oil

bacon, cut in 1-inch pieces, white onion, chopped, yukon gold potatoes, thinly sliced, butter, old cheddar cheese, shredded, sour cream, chives, chopped, salt, black pepper

bacon strips, cooked and crumbled, shredded cheddar cheese, sliced mushrooms, drained, dried minced onion, eggs, evaporated milk, cayenne pepper

bacon, all-purpose flour, yellow cornmeal, baking powder, salt, grated cheddar cheese, sliced green onions, canned cream-style corn, whole milk, unsalted butter, melted and cooled, eggs, lightly beaten