4298 smoothie barefoot garten Recipes

all-purpose flour, plus extra for currants, sugar, baking soda, kosher salt, cold unsalted butter, cut into 1/2-inch dice, cold buttermilk , shaken, extra-large egg, lightly beaten, grated orange zest, dried currants

all-purpose flour, yellow cornmeal, sugar, baking powder, kosher salt, milk, extra-large eggs, lightly beaten, unsalted butter, melted, plus extra to grease the pan, aged extra-sharp cheddar, grated, divided, chopped scallions, white and green parts, plus extra for garnish , 3 scallions, seeded and minced fresh jalapeno peppers

roasting chicken, kosher salt, freshly ground black pepper, fresh thyme, lemons, heads garlic , cut in 1/2 crosswise, butter, melted, sliced bacon, white wine, chicken stock

superfine sugar, divided, cake flour (not self-rising), egg whites, at room temperature (10 to 12 eggs), kosher salt, cream of tartar, pure vanilla extract, grated lemon zest (2 lemons)

unsalted butter, at room temperature, granulated sugar, divided, extra-large eggs, at room temperature, grated lemon zest (6 to 8 large lemons), flour, baking powder, baking soda, kosher salt, freshly squeezed lemon juice, divided, buttermilk, at room temperature, pure vanilla extract, sugar , sifted, freshly squeezed lemon juice

israeli couscous (10 to 12 oz), italian tuna, drained and flaked, grated lemon zest (2 lemons), freshly squeezed lemon juice, good olive oil, capers, drained, pitted, oil-cured black olives, coarsely chopped (3 oz), jarred roasted red peppers, medium-diced (4 oz), minced garlic (2 cloves), kosher salt and freshly ground black pepper, chopped scallions (6-8 scallions), julienned fresh basil leaves, lightly packed, juice of 1/2 lemon

italian prune plums, quartered and pitted, minute tapioca, creme de cassis liqueur, sugar, divided, unsalted butter, at room temperature, all-purpose flour, ground cinnamon, kosher salt, baking powder

unsalted butter, at room temperature, sugar, pure vanilla extract, all-purpose flour, kosher salt, egg beaten with 1 tbsp water, for egg wash, sweetened flaked coconut, raspberry and/or apricot jam

unsalted butter, at room temperature, sugar, pure vanilla extract, flour, kosher salt, egg beaten with 1 tbsp water, for egg wash, sweetened flaked coconut, raspberry and/or apricot jam

freshly squeezed orange juice (2 oranges), freshly squeezed pink grapefruit juice (1 grapefruit), freshly squeezed lemon juice (1 lemon), freshly squeezed lime juice (2 limes), good vodka (recommended : grey goose or finlandia), optional, extra lemon juice, granulated sugar, fresh mint sprigs

all-purpose flour, dutch-processed cocoa powder, baking soda, salt, salted butter, softened to room temperature, sugar, dark or light brown sugar, egg, vanilla, white chocolate chips, semisweet chocolate chips, almonds, chopped

kielbasa, chopped yellow onions (2 large onions), chopped leeks, well cleaned (2 leeks, white parts only), good olive oil, potatoes (red or white ), kosher salt, freshly ground black pepper, dozen littleneck clams , scrubbed, dozen steamer clams , scrubbed, mussels, cleaned and debearded, shrimp, in the shell, lobsters, good dry white wine

top round lamb, minced garlic (4 to 5 cloves), minced fresh rosemary leaves, minced fresh thyme leaves, mild olive oil, dry red wine, red wine vinegar, kosher salt, red onions, tomatoes, wooden skewers, good chicken stock, good olive oil, freshly squeezed lemon juice, minced fresh rosemary leaves, kosher salt, freshly ground black pepper

fresh lamb sausage, 1/2-inch thick, sheets commercial puff pastry, thawed, dijon mustard, plus extra for serving, egg, beaten with 1 tbsp water or milk, for egg wash

fresh lamb sausage, 1/2 inch thick , in a coil, sheets (1 box) frozen puff pastry (preferably pepperidge farm), defrosted overnight in the refrigerator, dijon mustard, plus more for dipping, egg, beaten with 1 tbsp water or milk, for egg wash

unsalted butter, at room temperature, grated lemon zest, kosher salt

unsalted butter at room temperature, granulated sugar, divided, extra-large eggs, at room temperature, grated lemon zest lightly packed (6 to 8 large lemons - use only fresh lemon juice and zest), all-purpose flour, baking powder, baking soda, kosher salt, freshly squeezed lemon juice, buttermilk, at room temperature, pure vanilla extract, sugar, freshly squeezed lemon juice, preheat the oven to 350 degrees f. grease and flour 2 (8 1/2 by 4 1/4 by 2 1/2-inch) loaf pans.