64306 smoky mustard dip Recipes

uncooked elbow macaroni, whipping cream, dijon mustard, coarse salt (kosher or sea salt), ground red pepper (cayenne), smoked cheddar cheese, shredded, muir glen organic fire roasted diced tomatoes, well drained, sliced green onions, grated parmesan cheese, plain dry bread crumbs, olive oil

cream cheese, softened, shredded sharp cheddar cheese, shredded smoked cheddar cheese, milk, mustard, chopped pecans, toasted, minced fresh parsley

vegetable oil, onion, chopped fine (about 2 cups), garlic clove, minced, chicken broth, apple cider vinegar, ketchup, corn syrup, molasses, brown sugar, tomato paste, hot sauce (recommended got the 2bleu s ), ground mustard, lemon juice, root beer, kosher salt, black pepper, light brown sugar, paprika, salt, black pepper, garlic powder, onion powder, cayenne pepper, spareribs (1 full rack st louis style ribs), hickory chips, baked beans (recommended rock & roll bbq pit style beans for the crock pot)

uncooked elbow macaroni (12 oz.), whipping cream, dijon mustard, coarse salt, ground red pepper, smoked cheddar cheese, shredded, fire roasted diced tomatoes, well drained, sliced green onion, grated parmesan cheese, plain breadcrumbs, olive oil

rigatoni pasta or 8 oz penne pasta, butter, chopped garlic, flour, buttermilk, milk, smoked rambol fume cheese, grated, country dijon mustard, nutmeg, tomatoes, halved, dry breadcrumbs, il villaggio pecorino romano cheese, grated, salt and pepper

molasses, cider vinegar, ketchup, water, worcestershire sauce, soy sauce, sliced onion, mustard, olive oil, liquid smoke, salt, pepper, cayenne pepper, very thinly slices lemons

extra virgin olive oil, for drizzling, extra virgin olive oil, bacon, chopped, chickpeas, rinsed and dried, salt, crushed red pepper flakes , a few pinches, romaine lettuce hearts, chopped, dijon mustard (a teaspoon), balsamic vinegar

bacon slices, finely chopped, chopped onion (1 large), carrots, quartered and cut into 1/4-inch dice, red lentils (7 oz), qt water, salt, black pepper, thick) baguette slices, cut on a long diagonal, unsalted butter, dijon mustard, extra-sharp cheddar , cut into 12 (1/4-inch-thick) slices

dried pinto beans (about 2 1/4 cups), smoked turkey wings , cut apart at joints, or smoked ham hocks, olive oil, chopped onions, jalapeno chilies, minced, garlic cloves, minced, ketchup, golden brown sugar, spicy brown mustard (such as gulden s), worcestershire sauce

dried great northern beans, sherry wine vinegar, yellow mustard seeds, chopped drained oil-packed sun-dried tomatoes, mild-flavored (light) molasses, chopped canned chipotle, olive oil, chopped red onion, minced fresh parsley

low-fat mayonnaise, sweet pickle relish, ketchup, hickory barbecue sauce, prepared horseradish, prepared mustard, liquid smoke (use any brand that you like)

great northern beans (or, if you prefer , use canned beans), sherry wine vinegar, yellow mustard seeds, chopped drained sun-dried tomato packed in oil, light molasses, chopped canned chipotle chiles, olive oil, chopped red onion, minced fresh parsley

bacon, cut into small pieces, onion, chopped, garlic clove, minced, corn cobs , kernels cut off the cobs and cobs reserved, chicken broth, heavy cream, flour, smoked cheddar cheese, grated, dijon mustard (optional), salt and pepper

vegetable oil, garlic cloves, minced, onion, minced, ketchup, water, cider vinegar, brown sugar , packed, chili powder, dried oregano, worcestershire sauce, ground cumin, dry mustard, salt, liquid smoke

pie shell, unbaked, butter, smoked chicken breasts, smoked cooked, diced, onion, chopped, swiss cheese, shredded, eggs, beaten, light cream, mustard, dry, cayenne pepper

extra virgin olive oil, onion, chopped, garlic cloves, peeled and smashed, fresh thyme leave, whole fire-roasted tomatoes, chicken broth, chipotle chile in adobo, chopped, butter, softened, rye cocktail bread, grainy mustard, cheddar cheese, cut into 2-inch squares

water, liquid smoke (optional), brown sugar, celery salt, onion salt, ground nutmeg, mustard seeds, pepper, boneless chuck roast, barbecue sauce

tomato juice, balsamic vinegar, extra virgin olive oil, whole-grain dijon mustard, sweet spanish smoked paprika, garlic clove, minced, sea salt or 1/4 tsp kosher salt, fresh ground pepper