629 smoked toasts Recipes

  • Smoked Oyster Pate
    smoked oysters, drained, toasted pecans, finely chopped and
    4 More
    smoked oysters, drained, toasted pecans, finely chopped, parsley, finely chopped, tabasco sauce, cream cheese, mayonnaise
    10 min, 6 ingredients
  • Smoked Trout Spread
    smoked trout fillets, cream cheese, cubed, mayonnaise and
    5 More
    smoked trout fillets, cream cheese, cubed, mayonnaise, chopped fresh dill, lemon juice, prepared horseradish, fresh ground black pepper, toasted chopped walnuts
    10 min, 8 ingredients
  • Smoked Turkey Salad with Bing Cherries and Hazelnuts
    smoked turkey breast, diced, chopped green onions and
    8 More
    smoked turkey breast, diced, chopped green onions, chopped celery, low-fat mayonnaise, chopped fresh thyme, olive oil, white wine vinegar, coarsely chopped pitted bing cherries, coarsely chopped husked toasted hazelnuts
    10 ingredients
  • Smoked Duck Tartin With Mixed Green Salad With Red...
    smoked duck breast, thinly sliced and
    15 More
    smoked duck breast, thinly sliced, pain au levain (french country bread), lightly toasted, dried figs (or plums) cut in half, red-wine vinegar, sugar , to taste, dijon mustard, garlic , smashed, olive oil, kosher salt, freshly ground black pepper , to taste, salad (or purchase an organic bagged mix), baby romaine leaves, mache, oak leaf lettuce, mizuna or baby spinach leaves
    15 min, 17 ingredients
  • Smoked Gouda Soup Smoked Gouda Soup
    smoked gouda cheese thinly sliced and
    9 More
    smoked gouda cheese thinly sliced, pancetta bacon fine chopped, butter at room temperature, onion finely chopped, minced garlic cloves, cabbage julienne, salt, freshly ground black pepper, italian white bread slices toasted, hot chicken broth
    30 min, 10 ingredients
  • Smoked Trout Spread Smoked Trout Spread
    smoked trout (such as ducktrap) and
    9 More
    smoked trout (such as ducktrap), fat-free cream cheese, softened, chopped red onion, fresh lemon juice, extra virgin olive oil, prepared horseradish, dijon mustard, salt, drops hot sauce (such as tabasco), melba toast rounds
    10 min, 10 ingredients
  • Smoked Trout Salad Sandwiches Smoked Trout Salad Sandwiches
    smoked trout, reduced-fat sour cream and
    7 More
    smoked trout, reduced-fat sour cream, reduced-fat mayonnaise, matchstick-cut carrots, diced red onion, diced peeled granny smith apple (about 1 medium), chopped walnuts, toasted, whole wheat bread (such as pepperidge farm very thin), boston lettuce leaves
    21 min, 9 ingredients
  • Smoked Trout and Pecan Crostini Smoked Trout and Pecan Crostini
    smoked trout fillets, skinned and boned (about 2 fillets) and
    10 More
    smoked trout fillets, skinned and boned (about 2 fillets), cream cheese, softened, chopped pecans, toasted, sour cream, shallot, quartered, prepared horseradish, fresh lemon juice, freshly ground black pepper, olive oil, minced garlic, french baguette, sliced into 1/3
    26 min, 11 ingredients
  • Smoked Turkey and Walnut Canapes Smoked Turkey and Walnut Canapes
    smoked turkey breast, cream cheese, softened and
    6 More
    smoked turkey breast, cream cheese, softened, shallot, minced, white pepper, walnut halves, toasted, olive oil, italian bread (enough for 6 slices, any white bread may be used), chutney (canned or homemade , whatever flavor you desire)
    30 min, 8 ingredients
  • Smoked Turkey And Avocado Bagels Smoked Turkey And Avocado Bagels
    smoked turkey, finely chopped and
    8 More
    smoked turkey, finely chopped, chopped avocado (about 1/2 avocado), lemon juice, shredded carrot, creamy mustard blend (such as dijonnaise), pepper, fresh poppy seed bagels, halved and toasted, red onion, sliced and separated into rings, alfalfa sprouts (about 1/2 pint)
    15 min, 9 ingredients
  • Smoked Turkey and Jarlsberg Salad Smoked Turkey and Jarlsberg Salad
    smoked turkey breast , cut into 1x 1/4-inch strips (5 cup... and
    8 More
    smoked turkey breast , cut into 1x 1/4-inch strips (5 cups), jarlsberg cheese (8 oz) or 2 cups swiss cheese, cut into 1x 1/4-inch strips (8 oz), red seedless grapes, whole (can sub 1 cup dried cranberries or dried cherries ) or 2 cups red seedless grapes, cut in half (can sub 1 cup dried cranberries or dried cherries ), almonds, toasted (see how to below), mayonnaise or 2/3 cup salad dressing, sour cream, milk, salt and pepper, lettuce , if desired
    20 min, 9 ingredients
  • Smoked Haddock And Leek Appetizer Smoked Haddock And Leek Appetizer
    smoked haddock fillets, approx 2 cups milk and
    5 More
    smoked haddock fillets, approx 2 cups milk, leeks, trimmed and thinly sliced, walnut size knobs of butter plus extra for frying the leeks, approx 2 level dessert spoons flour, freshly ground black pepper, serve : either thinly sliced triangles of buttered toast or melba toast (thinly sliced bread dried in the bottom of a cool oven until crisp, then browned under the broiler)
    7 ingredients
  • Smoked Mackerel Pate in Lemon Cups Smoked Mackerel Pate in Lemon Cups
    smoked mackerel fillets, skinned, butter, softened and
    7 More
    smoked mackerel fillets, skinned, butter, softened, sour cream, lemon juice, salt and pepper, cayenne pepper, lemons, bay leaves, toast , triangles
    10 min, 9 ingredients
  • Smoked Salmon & Roast Vegetable Salad Smoked Salmon & Roast Vegetable Salad
    smoked salmon, olive oil, pumpkin, chopped and
    9 More
    smoked salmon, olive oil, pumpkin, chopped, red capsicums, chopped, red onion, cut into quarters, fennel bulbs, cut into 1/8, asparagus, risoni, cooked, pine nuts, toasted, fresh herb, chopped, baby spinach, vinaigrette
    55 min, 12 ingredients
  • Smoked Catfish and Crawfish Tail Spread Smoked Catfish and Crawfish Tail Spread
    smoked catfish fillet, flaked, crawfish tail meat, cooked and
    9 More
    smoked catfish fillet, flaked, crawfish tail meat, cooked, cream cheese, at room temperature, white wine, lemons , juice of, shallot, minced fine, green onions, minced, tabasco sauce, chopped fresh parsley, salt and pepper, toasted pecan pieces, chopped fine . (optional)
    1 hour 30 min, 11 ingredients
  • Smoked Sturgeon Terrine (Emeril Lagasse) Smoked Sturgeon Terrine (Emeril Lagasse)
    smoked sturgeon, minced shallots, minced garlic, butter and
    12 More
    smoked sturgeon, minced shallots, minced garlic, butter, chopped green onions, chopped tarragon, chopped chives, chopped parsley, cream cheese, softened, heavy cream, salt and white pepper, chive cream in a squeeze bottle, caviar, toast points, chives, minced red onion
    16 ingredients
  • Smoked Salmon & Olive Tapenade Baguette Slices Smoked Salmon & Olive Tapenade Baguette Slices
    smoked salmon (i like to use 3-inch slices per baguette) and
    16 More
    smoked salmon (i like to use 3-inch slices per baguette), baguette (thin sliced and toasted ), olive oil, red onion (cut in quarters and then thin sliced), green olives, chopped fine, black olives, chopped fine, olive oil, lemon zest, capers, garlic, minced, fresh parsley, fine chopped, ground black pepper, creme fraiche, lemon zest, lemon juice, fresh dill, fine chopped, kosher salt
    30 min, 17 ingredients
  • Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse) Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)
    smoked salmon, clarified butter, heavy cream and
    9 More
    smoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs
    24 hour 25 min, 12 ingredients




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