511 smoked shrimp pepper Recipes

  • Cajun-Spiced Smoked Shrimp with Remoulade
    hickory wood chips, sweet paprika, kosher salt and
    23 More
    hickory wood chips, sweet paprika, kosher salt, ground white pepper, ground sage, freshly ground black pepper, onion powder, garlic powder, dried thyme, dried oregano, ground red pepper, extra-virgin olive oil, shrimp, peeled and deveined, reduced-fat mayonnaise, chopped green onions, chopped celery, ketchup, chopped fresh parsley, capers, chopped, fresh lemon juice, creole-style mustard, prepared horseradish, worcestershire sauce, garlic clove, minced, hard-cooked large eggs
    26 ingredients
  • Cajun-Spiced Smoked Shrimp With Rémoulade
    hickory chips, sweet paprika, kosher salt, white pepper and
    22 More
    hickory chips, sweet paprika, kosher salt, white pepper, ground sage, fresh ground black pepper, onion powder, garlic powder, dried thyme, dried oregano, ground red pepper, extra-virgin olive oil, shrimp, peeled and deveined, reduced-fat mayonnaise, chopped green onions, chopped celery, ketchup, chopped fresh parsley, capers, chopped, fresh lemon juice, creole mustard, prepared horseradish, worcestershire sauce, garlic clove, minced, hard-cooked large eggs
    2 hour , 26 ingredients
  • Shrimp Salad With Lemon Vinaigrette
    shrimp, peeled, deveined, olive oil, smoked paprika, salt and
    13 More
    shrimp, peeled, deveined, olive oil, smoked paprika, salt, head green cabbage, cored, shredded, red radishes, sliced thin, celery ribs, sliced thin, scallions , including tops, sliced, young watercress , tough stems removed, head belgian endive, stem end trimmed, leaves separated, grapeseed oil or extra-virgin olive oil (for dressing), lemon juice (for dressing), red- or white-wine vinegar, shallot, minced, coarse salt (optional), freshly ground pepper, http://www.essence.com/recipes
    17 ingredients
  • Dinosaur Bar-b-que Drunken Spicy Shameless
    shrimp, domestic beer, cider vinegar, water and
    41 More
    shrimp, domestic beer, cider vinegar, water, old bay seasoning, shrimp in the shell, minced garlic, cocktail sauce, mutha sauce, prepared horseradish, worcestershire sauce, juice of 1/4 lime, juice of 1/4 lemon, tabasco sauce, check the mutha sauce recipe, just like the name says , this is the basis-the true mother of all the sauces we have in this book.( dinosaur barbque by john stage nancy radke)it is a balanced blend of sweet, savory, spicy, and smoky flavors that acts as our leapin off point for creating a world of barbecue sensations. it can even stand alone as a traditional slatherin sauce for ribs and chicken., vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, kosher salt and black pepper, minced garlic, tomato sauce, ketchup (preferably heinz), water, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, spicy brown mustard, dark brown sugar , packed, chili powder, coarsely ground black pepper, ground allspice, liquid smoke (optional), pour the oil into a large saucepan and set over medium-high heat. toss in the onions, green peppers, and jalapenos and give them a stir. season with a pinch of sa1tsp and pepper and cook til soft and golden. add the garlic and cook for 1 minute more. dump in everything else except the liquid smoke., bring to a boil, then lower the heat so the sauce simmers. simmer for 10 minutes. swirl in the liquid smoke and let the sauce cool., pour it into a container, cover , and store in the fridge til ready to use., variation : hot bbq sauce, add 2 or 3 seeded and minced habanero peppers (about 1 1/2 tsp to 1 tbsp) along with the onions, peppers, and jalapenos. also add 1/2 tsp cayenne pepper along with the other ingredients for extra punch., danger, working with habanero can cause plenty of personal pain and suffering if you re not careful. never touch the cut flesh or seeds with your bare hands. while it won tsp sting your hands (unless you ve got a cut), the volatile oils from the peppers get into your pores and can be transferred to your eyes or other moist, sensitive areas on your body long after you re done cookin . even washing your hands doesn tsp help. so wear latex gloves while with habaneras and be sure to protect yourself.
    3 min, 45 ingredients
  • Crab and shrimp rice
    shrimp, peeled and deveined, original essence, peanut oil and
    14 More
    shrimp, peeled and deveined, original essence, peanut oil, sesame oil, chopped garlic, grated ginger, chopped green onion, red pepper flakes, minced yellow onion, chopped carrot, chopped smoked tasso or 1/2 cup chopped ham, cooked white rice, soy sauce, sugar, black pepper, jumbo lump crab , picked of shells, eggs, scrambled firm,cooled and chopped
    1 hour , 17 ingredients
  • Spicy Smoked Shrimp with Orange and Lime Spicy Smoked Shrimp with Orange and Lime
    wood chips, salt, ground red pepper and
    7 More
    wood chips, salt, ground red pepper, freshly ground black pepper, garlic powder, ground coriander, shrimp, peeled and deveined, orange wedges, lime wedges
    10 ingredients
  • Smoked Salmon With Avocado Salsa and Prawns Smoked Salmon With Avocado Salsa and Prawns
    smoked salmon, cooked prawns (shrimp, 500g) and
    13 More
    smoked salmon, cooked prawns (shrimp, 500g), salmon roe (optional), egg tomatoes, seeded, chopped finely, avocados, chopped finely, red onion, chopped finely, chopped fresh chives, chopped fresh dill, grated lemon rind, lemon juice, salt & freshly ground black pepper, olive oil, lemon juice, chopped fresh chives, salt & freshly ground black pepper
    35 min, 15 ingredients
  • Shrimp Diablos Shrimp Diablos
    shrimp peeled, deveined 16-20 count and
    4 More
    shrimp peeled, deveined 16-20 count, thick sliced hickory smoked bacon, pickled jalapeno peppers, cajun spice, toothpicks
    5 ingredients
  • Stove-Top Smoked Shrimp Stove-Top Smoked Shrimp
    ground hickory wood chips, unpeeled, large fresh shrimp and
    3 More
    ground hickory wood chips, unpeeled, large fresh shrimp, olive oil, salt, freshly ground pepper
    5 ingredients
  • Bowl Smoked Shrimp (Alton Brown) Bowl Smoked Shrimp (Alton Brown)
    wood chips, kosher salt, sugar, water, red pepper flakes and
    15 More
    wood chips, kosher salt, sugar, water, red pepper flakes, ice, jumbo whole shrimp (21-25 count), rinsed thoroughly and drained, all-natural chunk charcoal, spicy brown mustard dipping sauce , recipe follows, brown mustard seed, dry mustard powder, water, cider vinegar, white wine vinegar, kosher salt, brown sugar, ground cinnamon, ground ginger, ground allspice, olive oil
    35 min, 20 ingredients
  • Eastern Shore Peel 'n' East Smoked Shrimp Eastern Shore Peel 'n' East Smoked Shrimp
    mustard seeds, celery seeds, bay leaves, crumbled and
    6 More
    mustard seeds, celery seeds, bay leaves, crumbled, sweet paprika, black peppercorns, cayenne pepper, shrimp, in the shell, corn cobs or 2 tbsp alder wood chips
    8 hour 20 min, 9 ingredients
  • Smokin'  Shrimp  With Mango  Salsa Smokin' Shrimp With Mango Salsa
    cedar plank , soaked in water for 3-4 hours and
    14 More
    cedar plank , soaked in water for 3-4 hours, extra colossal freshwater shrimp, thawed and peeled, smoked chipotle peppers, minced, lime, juiced and zest, liquid honey, sea salt, mango, peeled and finely diced, red pepper, seeded and finely diced, shallot, peeled and finely diced, green onions, washed, trimmed, and very thinly sliced, minced fresh ginger, liquid honey, garlic clove, finely minced, lime, juiced, sea salt and pepper
    30 min, 15 ingredients
  • Smoked Chile Butter-Brushed Shrimp with Tomatillo Salsa Smoked Chile Butter-Brushed Shrimp with Tomatillo Salsa
    unsalted butter, softened and
    17 More
    unsalted butter, softened, chipotle peppers , canned in adobo, garlic, chopped shallots, lime, juiced, salt and freshly ground pepper, tomatillos, husked and washed, 5 cut in half and 5 coarsely chopped, fresh lime juice, chopped red onion, jalapeno pepper, finely chopped, olive oil, honey, salt and freshly ground pepper, coarsely chopped cilantro, shrimp, shelled and deveined, smoked chile butter, kosher salt and freshly ground pepper, tomatillo salsa
    18 ingredients
  • Kicked Up Fried Rice with Shrimp and Crabmeat (Emeril Lagasse) Kicked Up Fried Rice with Shrimp and Crabmeat (Emeril Lagasse)
    shrimp, peeled and deveined, essence , recipe follows and
    23 More
    shrimp, peeled and deveined, essence , recipe follows, peanut oil, sesame oil, chopped garlic, grated ginger, chopped green onions, red pepper flakes, minced yellow onions, chopped carrots, chopped smoked tasso , or chopped ham, cooked white rice, soy sauce, sugar, black pepper, jumbo lump crab , picked of shells, eggs, scrambled firm, cooled and chopped, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 25 ingredients
  • Smoked Turkey, Collard Green and Shrimp Gumbo (Emeril Lagasse) Smoked Turkey, Collard Green and Shrimp Gumbo (Emeril Lagasse)
    all-purpose flour, vegetable oil, diced onions and
    24 More
    all-purpose flour, vegetable oil, diced onions, diced celery, diced green, red, and/or yellow bell pepper, minced garlic, stout beer (recommended : abita turbo dog), dark chicken stock , chicken stock, or water, dried thyme leaves, bay leaves, essence , recipe follows, salt, cayenne pepper, smoked turkey legs, collard greens, stemmed and rough chopped, shrimp, peeled and deveined, chopped green onions, chopped fresh parsley leaves, steamed white rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    5 hour , 27 ingredients
  • Shrimp and Smoked Oyster Chowder Shrimp and Smoked Oyster Chowder
    water, bottled clam broth and
    18 More
    water, bottled clam broth, shrimp, shelled, deveined and quartered , shells reserved, garlic cloves, 4 smashed and 2 minced, dry sherry, crushed red pepper flakes, bay leaves, onion, chopped (about 1.5 cups), extra virgin olive oil, fennel bulb, cored and finely diced (1/2 cup), celery rib, finely diced, green bell pepper, finely diced, peeled italian tomato, finely chopped and juices reserved, baking potato, peeled and cut into 1/2 inch pieces, salt & freshly ground black pepper, skinless grouper or 6 oz cod fish fillets, cut into 1 inch pieces, smoked oysters, drained and chopped, worcestershire sauce, buttermilk, at room temp, flat leaf parsley, chopped
    45 min, 20 ingredients
  • Shrimp & Smoked Sausage Cheese Cake Shrimp & Smoked Sausage Cheese Cake
    seasoned bread crumbs, grated parmesan cheese and
    14 More
    seasoned bread crumbs, grated parmesan cheese, melted butter, smoked sausage, shrimp, onion, red bell pepper, green bell pepper, crushed garlic, cream cheese, eggs, cream, gouda cheese (grated ), salt
    1 hour 45 min, 16 ingredients
  • Shrimp-Tasso-Andouille Sausage Gumbo Shrimp-Tasso-Andouille Sausage Gumbo
    andouille or smoked sausage, tasso or smoked ham and
    14 More
    andouille or smoked sausage, tasso or smoked ham, vegetable oil, all-purpose flour, onions, chopped, green bell peppers, chopped, celery ribs, chopped, garlic cloves, minced, chicken broth, dried thyme, black pepper, ground red pepper, raw shrimp, peeled and, if desired, deveined, chopped fresh parsley, hot cooked rice, garnishes: sliced green onions , file powder
    5 hour , 16 ingredients




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