66333 smoked sea scallops balsamic spinach pancetta Recipes
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basil leaves, finely shredded, fresh lime juice and12 Morebasil leaves, finely shredded, fresh lime juice, extra virgin olive oil, onion, minced, jalapeno, halved, seeded and thinly sliced, garlic clove, minced, avocados, peeled, pitted and diced, salt, fresh ground black pepper, vegetable oil, sea scallops, water, tomatoes, diced, balsamic vinegar30 min, 14 ingredients
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sea scallops, butter, all-purpose flour, heavy cream and8 Moresea scallops, butter, all-purpose flour, heavy cream, grated parmesan cheese, salt to taste, ground black pepper to taste, frozen chopped spinach, thawed, shredded mozzarella cheese, grated parmesan cheese, plain bread crumbs, old bay seasoning55 min, 12 ingredients
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cauliflower florets (from 1 large head ) and9 Morecauliflower florets (from 1 large head ), olive oil, divided, fresh spinach leaves, shallot, finely chopped, divided, ground cinnamon, sea scallops , side muscle removed, butter, sage leaves, sliced thinly, dried tart cherries, drained capers10 ingredients
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Creamy Lemony Scallops, over Kale and Jasmine Ricesea scallops (based on 6 per person , you can add more if... and27 Moresea scallops (based on 6 per person , you can add more if you like), kosher salt, ground black pepper, olive oil, butter, rice, uncooked (i used 2 jasmine, boil in bagged rice, but use anything you want), scallions, diced, thyme, fresh and chopped fine, lemon juice, lemon zest, kosher salt, ground black pepper, butter, kale , rough chopped (i remove the thick stems), garlic, minced, shallot, thin sliced, chicken broth, balsamic vinegar, kosher salt, ground black pepper, olive oil, butter, white wine, chicken broth, lemon zest, lemon juice, thyme, fresh and chopped, heavy cream50 min, 28 ingredients
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Sauteed Scallops With Mushroomssea scallops, virgin olive oil, shallots, sliced thin and2 Moresea scallops, virgin olive oil, shallots, sliced thin, mixed mushrooms , choose your favorites, balsamic vinegar25 min, 5 ingredients
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Teriyaki Bacon Wrapped Scallopssea scallops, cut into quarters, teriyaki sauce and4 Moresea scallops, cut into quarters, teriyaki sauce, water chestnuts, pickled ginger (optional), apple-smoked bacon, thickly sliced and cut in half, toothpicks45 min, 6 ingredients
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Sauteed Scallops with Wild Mushrooms and Frisee (Mario Batali)sea scallops, virgin olive oil, shallots, thinly sliced and4 Moresea scallops, virgin olive oil, shallots, thinly sliced, mixed mushrooms , oyster, chanterelle, crimini, sliced 1/4-inch thick, balsamic vinegar, heads frisee, washed and spun dry, extra virgin olive oil for garnish25 min, 7 ingredients
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Scallops Wrapped in Baconapplewood smoked bacon or other thick-cut bacon and16 Moreapplewood smoked bacon or other thick-cut bacon, u -10 size) sea scallops, essence , recipe follows, salt, bamboo skewers , soaked in warm water for about 30 minutes, freshly ground black pepper, unsalted butter, at room temperature, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.35 min, 17 ingredients
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Scallop and Tomato Sauteolive oil, sea scallops, bottled minced garlic and10 Moreolive oil, sea scallops, bottled minced garlic, whole tomatoes, undrained, dry white wine, chopped fresh parsley, balsamic vinegar, fresh lemon juice, capers, crushed red pepper, salt, freshly ground black pepper, preshredded fresh parmesan cheese13 ingredients
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Scallops with Avocado Salsashredded basil leaves, fresh lime juice and11 Moreshredded basil leaves, fresh lime juice, extra-virgin olive oil, onion, minced, jalapeno-halved, seeded and thinly sliced, garlic clove, minced, hass avocados (10 oz each)-peeled, pitted and cut into 1/2-inch dice, salt and freshly ground pepper, vegetable oil, sea scallops, water, tomatoes, cut into 1/2-inch dice, balsamic vinegar13 ingredients
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Pasta and Scallops Florentinesea scallops, patted dry, pepper, salt and12 Moresea scallops, patted dry, pepper, salt, olive oil (plus 1 tsp extra ), shallot, minced, garlic cloves, minced, white wine, chicken broth, butter, softened, capers, whole wheat angel hair pasta, cooked, baby spinach, fresh, tomatoes, halved, parsley, fresh, chopped, lemon zest, grated25 min, 15 ingredients
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Scallop and Shrimp Turnoversbutter, sliced mushrooms, chopped shallot, whipping cream and8 Morebutter, sliced mushrooms, chopped shallot, whipping cream, dry white vermouth, reduced-sodium chicken broth, dijon mustard, white wine vinegar, frozen chopped spinach, thawed,squeezed dry, frozen puff pastry sheets, thawed, shrimp, peeled,deveined, sea scallops , split horizontally50 min, 12 ingredients
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Atkins Scallops With Lemon-Chive Saucesea scallops, patted dry, salt, pepper and6 Moresea scallops, patted dry, salt, pepper, unsalted butter, divided, garlic clove, minced, baby spinach, fresh lemon juice, fresh chives, chopped, lemon zest, grated10 min, 9 ingredients
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Scallops with Country Ham and Red-eye Gravymixed greens, like mustard , kale and spinach and5 Moremixed greens, like mustard , kale and spinach, sea scallops, olive oil, country ham (recommended : smithfield) cut into 1/2-inch strips, water, special equipment : 4 (6 to 8-oz) ramekins40 min, 6 ingredients
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