116 smoked sausage and shrimp jambalaya Recipes

andouille sausages or 1 1/2 lbs smoked sausage, diced large, boneless skinless chicken, cubed (i like dark meat best), rice, chicken stock, onions, chopped, celery, chopped with leaves, green bell pepper, red bell peppers, cayenne pepper, thyme, oregano, paprika, tomatoes, chopped or 1 (15 oz) can chopped tomatoes, flat-leaf italian parsley (reserve), scallion, green end only (reserve), shrimp, peeled and deveined raw (optional, reserve)

olive oil, smoked sausage (such as conecuh), cut into 1/4-inch thick slices, onion, chopped, chopped green bell pepper, chopped celery, salt to taste, uncooked white rice, diced tomatoes with juice, minced garlic, chicken broth, bay leaves, dried thyme leaves, peeled and deveined medium shrimp (30-40 per pound)

butter, chopped onion, garlic cloves, chopped, smoked sausage (such as kielbasa), cut into 1/2-inch pieces, grain white rice, potatoes, peeled, cut into 1/2-inch cubes, canned chicken broth, dry white wine, sliced pimientos with juices, turmeric, cayenne pepper, uncooked shrimp, peeled, deveined, chopped fresh cilantro, fresh cilantro sprigs

oil, smoked sausage, sliced, onion, chopped, bell pepper, chopped, celery, chopped, green onion, chopped, garlic cloves, minced, tomatoes , drained but save, stock or 1 1/2 cups water, thyme, cayenne pepper, black pepper, salt, rice , converted, worcestershire sauce, shrimp, peeled and deveined, chicken, cooked and cubed

chicken (3-4# s, cooked, deboned, reserve broth/clarify), salt, pepper, bacon fat, flour, smoked sausage, sliced into 1/2 pieces, onions, green pepper, red pepper, yellow pepper, diced tomatoes, garlic, chopped parsley, green onion, chicken broth (from the reserve), thyme, cumin, salt, liquid red pepper seasoning (i use louisiana hotsauce), grain rice (not cooked ), fresh shrimp, deveined and shelled

onion, chopped (about 1 cup), green bell pepper, chopped (about 1 cup), celery ribs, chopped (about 1 cup), garlic cloves, finely chopped, diced tomatoes, undrained, smoked sausage , chopped fully cooked, parsley flakes, dried thyme leaves, salt, pepper, red pepper sauce, shrimp, uncooked peeled deveined, thawed if frozen

fully cooked smoked sausage, halved and sliced, fully cooked ham, cubed, vegetable oil, celery ribs, chopped, onion, chopped, green pepper, chopped, green onions, thinly sliced, garlic, minced, diced tomatoes, undrained, dried thyme, salt, pepper, cayenne pepper, chicken broth, uncooked long-grain rice, water, worcestershire sauce, cooked shrimp, peeled and deveined

diced tomatoes, undrained, beef broth or 1 (14 1/2 oz) can chicken broth, tomato paste, green peppers, chopped, onion, chopped, celery ribs, chopped, garlic cloves, minced, dried parsley flakes, dried basil, dried oregano, salt, cayenne pepper, hot pepper sauce, boneless skinless chicken breast, cut into 1-inch chunks, smoked sausage, halved and cut into 3/4 inch slices, uncooked medium shrimp, peeled and deveined

bacon, chopped, boneless skinless chicken breast, chopped, onions, chopped, green bell pepper, chopped, celery, diced, garlic cloves, minced, olive oil, smoked sausage, chopped, shrimp, peeled and de-veined and cooked, diced tomatoes, grain rice, uncooked, chicken broth, salt, ground pepper, ground thyme (to taste), tabasco sauce (to taste), bay leaf

boneless chicken breast, tomatoes, chopped onion, chicken broth, parsley, cayenne pepper, diced celery, smoked sausage, sliced, cooked shrimp, chopped green pepper, oregano, cooked rice

onion, chopped (1 cup), green bell pepper, chopped (1 cup), celery ribs, chopped (1 cup), garlic cloves, finely chopped, diced tomatoes, undrained, spicy smoked sausage , fully cooked and sliced (andouille is best), parsley flakes, dried thyme leaves, salt, pepper, red pepper sauce (more or less to taste), shrimp, peeled deveined uncooked, thawed if frozen, cooked rice

tasso sausage, diced into small pieces, chorizo sausage , sliced in half lengthwise and cut into1/4-inch pieces, smoked sausage , sliced in half lengthwise and cut into 1/4-inch pieces, chopped yellow onion (1 medium onion), salt, cayenne, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, mincd garlic, shrimp, peeled , deviened and chopped, essence , recipe follows, grain rice, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

water, uncooked rice, cream of celery soup, undiluted, cream of onion soup, undiluted, tomatoes and green chilies, undrained and chopped (i used ro-tel), smoked sausage , cut into 1/2 inch slices, fresh uncooked shrimp, peeled and deveined

ct tail-on frozen shrimp, kielbasa or smoked sausage, boneless, skinless chicken thighs, olive oil, onions, diced, celery stalks, diced, green bell pepper, diced, scallions, chopped, coarse grind garlic, creole seasoning (tony chachere s), to taste, diced tomatoes, browning sauce (kitchen bouquet), poultry seasoning or sage, water or low sodium chicken broth, extra long grain white rice, hot sauce (optional)

butter, onion, chopped, red bell pepper, chopped, tomato, chopped, garlic cloves, chopped, smoked sausage , cut into 1/2 inch pieces, grain white rice, potatoes, peeled , cut into 1/2 inch pieces, chicken broth, dry white wine, sliced pimientos , with juices, turmeric, cayenne pepper, uncooked shrimp, peeled and deveined, fresh cilantro, chopped, fresh cilantro stem

bacon , cut into 1 inch pieces, chopped celery, green bell pepper, seeded and chopped, onion, chopped, cubed cooked ham, cubed cooked chicken, cubed smoked sausage, crushed tomatoes, with liquid, beef broth, chicken broth, dried thyme, bay leaves, cayenne pepper, uncooked white rice, shrimp, hot sauce

whole fresh mushrooms, sliced, onions, chopped, green peppers, chopped, celery ribs, garlic cloves, minced, olive oil, johnsonville smoked sausage, cubed, cooked large shrimp, peeled and deveined, frozen cooked crawfish tail meat, thawed, chicken broth, diced tomatoes, worcestershire sauce, hot pepper sauce, white pepper, cooked long grain white rice

onion, bell pepper (orange, red, or yellow make it look better), stalks celery, garlic bulb, butter, ham, diced, andouille (or other smoked ) sausage; sliced or chunked, bonless , skinless chicken breasts (raw, diced), shrimp (medium, uncooked, shelled, deveined ), beef broth, wine (white, dry ), rice (white, uncooked ), cajun/creole seasoning (i use emeril s essence ), cayenne pepper (vary this to turn the heat up or down), thyme