111 smoked salmon spread smoked salmon spread Recipes

cream cheese, cayenne pepper, worcestershire sauce, lemon juice, white pepper, smoked salmon, red onion, chopped fine (optional), capers (optional)

cream cheese, softened, mayo, smoked salmon, finely chopped (or sub with cooked cocktail shrimp), pistachios, shelled and finely chopped in a food processor+ 1 tbsp. chopped pistachios (for decoration), green onions, finely chopped, lemon juice + zest of 1 small lemon

sliced smoked salmon, neufchtel cheese, freshly grated horseradish, chopped fresh tarragon leaves, fine sea salt, lemon juice, grated lemon zest

wholemeal self-rising flour (1 cup), self-raising flour (1/2 cup), low-fat butter (50% reduced fat spread recommended), parsley (freshly chopped ), dill (freshly chopped ), chives (freshly chopped ), skim milk (1/2 cup), self-raising flour, for dusting (extra ), light sour cream (extra light recommended - 1/2 cup), lemon zest (finely grated ), lemon juice (fresh ), dill (freshly chopped ), parsley (freshly chopped ), smoked salmon (cut into small pieces), limes (thin and finely chopped ), fresh ground black pepper

boned , skinned salmon fillet, fat-skimmed chicken broth or vegetable broth, fine dried bread crumbs, chopped fresh dill or 1 tsp dried dill weed, salt, egg, vegetable or olive oil, soft potato rolls or english muffins (4 in. wide), cut in half horizontally, smoked salmon cream cheese spread, butter lettuce leaves, rinsed and crisped

softened cream cheese, mayonnaise, lemon juice, worcestershire sauce, minced garlic, onion powder, seafood seasoning, ground black pepper, dried dill weed, flaked smoked salmon

cream cheese, softened, lemon juice, salmon, drained, bones and skin removed, sour cream, garlic clove, minced, sesame seeds, liquid smoke , optional, minced fresh cilantro, minced fresh parsley, dill weed, salt, pepper, assorted crackers

brie cheese , spread, mayonnaise, prepared horseradish, baguette, smoked salmon, onion, thinly sliced, capers, olive oil , to drizzle, lemon, cut into 6 wedges

cream cheese, smoked salmon (run through food processor, bones removed), lemon juice, garlic salt, water, old bay seasoning

zucchini, grated (about 400g), onion, peeled and grated, cream cheese spread, self-raising flour, grated cheddar cheese, garlic clove, crushed, oil, eggs, lightly beaten, salt and pepper, cream cheese, chopped dill, lemons , zest of (finely grated rind of 2 ), smoked salmon, dill sprigs

low-fat cream cheese , smoked salmon flavour, green jalapeno jelly

sun-dried tomato, chopped, garlic clove, cream cheese, softened, milk, smoked salmon

crepes , crepe batter is a basic recipe (use your favorite recipe, or buy them pre-made), smoked salmon, thin sliced (approximately 1 oz per crepe, i get mine right from the local grocery store), caviar (1/2 tsp per crepe), ex large eggs (2 eggs per crepe), herb cheese spread (boursin is 1 brand i suggest), shallots, thin sliced, butter, salt, pepper, milk, flour, butter, salt, pepper, fresh lemon juice, fresh dill, sour cream

cooked flaked salmon, about 1 1/2 cups (you can use canned well-drained or leftover poached or baked salmon), cream cheese , package (half an 8-oz), lemon juice, white horseradish, smoked salmon, chopped fresh dill (or use 1/2 teaspooon dried, or to taste), salt and pepper

hot-smoked salmon, skin and bones removed, cream cheese, softened, minced sweet onions, milk, prepared horseradish, salt & freshly ground black pepper, almonds

skinless boneless salmon, drained, fat free cream cheese, liquid smoke, dried dill weed, fresh lemon juice, green onions, finely minced, pine nuts, toasted

cream cheese, 9 (softened ), chopped onions, prepared horseradish, lemon juice, liquid smoke, salt, salmon (drained, boneless ), chopped pecans, chopped fresh parsley

red salmon, drained and flaked, cream cheese, softened, onion, grated, chopped walnuts, pickle relish, drained, liquid smoke, lemon juice, assorted crackers