93 smoked salmon cream cheese bread Recipes

cream cheese, softened to room temperature, unsalted butter, at room temperature, smoked salmon (chopped or ground ), garlic cloves, crushed, dry sherry, minced green onions, tops and bottoms or 4 tbsp chives, celery salt, melba toast or rye bread, slices

sour cream, cream cheese, softened, fresh dill weed, chopped, lemon juice, rye cocktail bread, cucumber , cut into 24 thin slices, smoked salmon , cut crosswise in half, grated lemon peel, fresh dill sprig

hard-boiled large eggs, chopped fine, mayonnaise, scallions (white and pale green parts only), chopped fine, drained capers, chopped, smoked salmon, chopped fine, creme fraiche, fresh lemon juice, cream cheese, unsalted butter, softened, mixed finely chopped fresh herbs such as parsley , dill, and chives, very thin firm white sandwich bread (from two 1-lb loaves), chopped fresh parsley leaves, chopped fresh dill sprigs, chopped fresh chives

hard-boiled eggs, chopped fine, mayonnaise, scallions, chopped fine (white and pale green parts only), drained capers, chopped, smoked salmon, chopped fine, creme fraiche, fresh lemon juice, cream cheese, unsalted butter, softened, mixed finely chopped fresh herbs (such as parsley, dill, and chives), very thin firm white bread (from two 1-lb loaves), chopped fresh parsley leaves, chopped fresh dill sprig, chopped fresh chives

unsalted butter, yellow onions, thinly sliced (about 4 cups), celery ribs, chopped, salt, crushed red pepper flakes, fresh ground black pepper, bay leaf, chopped garlic, organic low sodium chicken broth or 10 cups homemade chicken stock, baking potatoes, peeled and diced, tomatoes, seeded & skinned, dill, heavy cream (was omitted), smoked salmon , julienned, brunoise red onion, chopped chives, extra virgin olive oil, french bread (16 slices -1/4-inch thick ), garlic clove, peeled & smashed, brie cheese, thinly sliced (divided evenly), chopped flat leaf parsley

cream cheese, smoked salmon, horseradish, juice from 1/4 of a lemon, white pepper or a wee dash of hot sauce, strands of chives, chopped and added at the end, do not put the chives in the food processor or blender. just fold them in at the end. this is also nice if you want to fold 1/4 to 1/2 tsp of chopped pickle into the already processed cream cheese and salmon. you don tsp want the salmon taking on a greenish tinge and that is why i suggest folding the chives or finely chopped pickle., garnish with slices or wedges of lemon ., serve with a fresh loaf of wholemeal bread .

cream cheese (at room temperature ), whole milk, smoked salmon, thinly sliced , cut into 1/2-inch pieces, fresh chives, chopped, divided, salt and pepper, red salmon roe, pumpernickel rounds or rye cocktail bread

cream cheese, softened, chopped cucumber, cold smoked salmon, thinly sliced, trimmed, minced watercress, lemon juice, ground red pepper, whole wheat bread slices, butter or margarine, softened, trimmed, minced watercress

vegetable cooking spray, russet potatoes, peeled and grated, zucchini, grated, onion, grated, garlic cloves, minced, seasoned bread crumbs, grated parmesan , plus 1 tbsp, chopped fresh rosemary leaves, plus sprig for garnish, egg whites, lightly beaten, kosher salt, freshly ground black pepper, olive oil, fresh rosemary sprigs, to garnish, salmon cream cheese , recipe follows, cream cheese, at room temperature, smoked salmon, finely chopped, lemon zest, lemon juice, chopped chives

reduced-fat cream cheese, fat-free mayonnaise, smoked salmon, flaked, chopped onion, worcestershire sauce, garlic powder, lemon juice, assorted crackers and party breads

bread rolls (long thin rolls are best), cream cheese, smoked salmon, bechamel sauce, grated cheese, to top