57310 smoked eel smoked sturgeon choupique buttermilk dressing lagasse Recipes

  • Cucumber Buttermilk Dressing
    buttermilk, shredded cucumber, mayonnaise and
    4 More
    buttermilk, shredded cucumber, mayonnaise, scalloins, finely chopped, sugar, white wine vinegar, salt and pepper to taste
    1 hour , 7 ingredients
  • Iceberg Salad with Buttermilk Dressing
    buttermilk, sour cream, cider vinegar, olive oil and
    4 More
    buttermilk, sour cream, cider vinegar, olive oil, chopped fresh dill, scallions, thinly sliced, head iceberg lettuce , outer leaves removed and cut into 6 wedges, tomatoes, diced
    8 ingredients
  • Lettuce with Buttermilk Dressing
    buttermilk, miracle whip, sugar, vinegar and
    1 More
    buttermilk, miracle whip, sugar, vinegar, torn leaf lettuce
    10 min, 5 ingredients
  • Salad with Buttermilk Dressing
    buttermilk, mayonnaise, minced fresh parsley, sugar and
    5 More
    buttermilk, mayonnaise, minced fresh parsley, sugar, ground mustard, onion powder, garlic powder, pepper, assorted salad greens , sweet yellow pepper strips and sliced cucumbers or vegetables of your choice
    10 min, 9 ingredients
  • Lettuce with Buttermilk Dressing for 2
    buttermilk, sugar, mayonnaise, white vinegar and
    1 More
    buttermilk, sugar, mayonnaise, white vinegar, torn leaf lettuce
    10 min, 5 ingredients
  • Grilled Chicken with Green Beans and Buttermilk Dressing (Food Network Kitchens) Grilled Chicken with Green Beans and Buttermilk Dressing (Food Network Kitchens)
    buttermilk, low-fat mayonnaise, chopped chives and
    10 More
    buttermilk, low-fat mayonnaise, chopped chives, chopped parsley, garlic, finely chopped, grated zest and juice of 1/2 lemon (about 1 tsp zest and 1 tbsp juice), kosher salt and freshly ground black pepper, green beans, trimmed, extra-virgin olive oil, for plus more for brushing, kosher salt and freshly ground black pepper, red onions, cut into thick rings, boneless skinless chicken breast halves (about 2 lb), butterflied and separated to make 8 thin cutlets, lemons, 1 halved and 1 quartered
    40 min, 13 ingredients
  • Buttermilk Dressing And Variation Buttermilk Dressing And Variation
    mayonnaise, buttermilk, parsley flakes , or to taste and
    5 More
    mayonnaise, buttermilk, parsley flakes , or to taste, instant minced onion , or to taste, garlic, crushed, or more to taste, salt, ground pepper, green onions, thinly sliced
    8 ingredients
  • Buttermilk Dressing Buttermilk Dressing
    mayo, buttermilk, parsley flakes, course black pepper and
    4 More
    mayo, buttermilk, parsley flakes, course black pepper, onion flakes, garlic power, salt, accent
    15 min, 8 ingredients
  • Buttermilk Dressing Coleslaw Buttermilk Dressing Coleslaw
    sugar, mayonnaise, milk, buttermilk, lemon juice and
    5 More
    sugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt, pepper, shredded cabbage, carrot, shredded
    10 ingredients
  • Buttermilk Dressing Coleslaw Buttermilk Dressing Coleslaw
    sugar, mayonnaise, milk, buttermilk, lemon juice and
    5 More
    sugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt, pepper, shredded (angel hair ) cabbage, carrot, shredded
    10 ingredients
  • Quail and Smoked Sausage Christmas Gumbo (Emeril Lagasse) Quail and Smoked Sausage Christmas Gumbo (Emeril Lagasse)
    vegetable oil, bleached all-purpose flour and
    23 More
    vegetable oil, bleached all-purpose flour, chopped yellow onions, seeded and chopped green bell peppers, chopped celery, salt, cayenne, bay leaves, minced garlic, vegetable oil, quail , about 3 1/2 oz each, breastbones removed, essence , recipe follows, chicken stock, smoked sausage , cut crosswise into 1/4-inch-thick slices, chopped green onions ( scallions), green parts only, chopped fresh parsley leaves, steamed white rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 5 min, 25 ingredients
  • Tasso and Smoked Shiitake Mushroom Risotto (Emeril Lagasse) Tasso and Smoked Shiitake Mushroom Risotto (Emeril Lagasse)
    shiitake mushrooms, stemmed and 1/2-inch sliced and
    12 More
    shiitake mushrooms, stemmed and 1/2-inch sliced, essence , recipe follows, olive oil, divided, chicken stock, butter, tasso (or smoked ham), small diced, chopped onion, arborio , or carnaroli rice, dry white wine, salt and freshly ground black pepper, unsweetened whipped cream, grated parmesan, freshly chopped parsley leaves
    1 hour 15 min, 13 ingredients
  • Tea Smoked Sturgeon (Michael Symon) Tea Smoked Sturgeon (Michael Symon)
    fresh sturgeon, olive oil, ground coriander and
    8 More
    fresh sturgeon, olive oil, ground coriander, shallots minced, chopped dill, black russian tea, apple wood chips, red onion minced, capers, hard boiled eggs minced, creme fraiche
    8 hour 30 min, 11 ingredients
  • Buttermilk Battered Shrimp with California Sturgeon Caviar and Creme Fraiche Over Pea Sprout and Tomato Salad (Aria Kagan) Buttermilk Battered Shrimp with California Sturgeon Caviar and Creme Fraiche Over Pea Sprout and Tomato Salad (Aria Kagan)
    buttermilk, salt, lemon pepper seasoning and
    17 More
    buttermilk, salt, lemon pepper seasoning, colossal shrimp, peeled , tail attached, deveined, canola oil, all-purpose flour, baking soda, baking powder, salt, lemon pepper seasoning, buttermilk, sparkling water, olive oil, meyer lemon zest, meyer lemon juice, kosher salt and freshly ground black pepper, fresh pea sprouts, teardrop , or grape tomatoes, halved, creme fraiche, california sturgeon caviar , or other quality caviar, divided
    30 min, 20 ingredients
  • Spicy Red Square Cole Slaw with a Zakutzky of Smoked Fish (Wayne Harley Brachman) Spicy Red Square Cole Slaw with a Zakutzky of Smoked Fish (Wayne Harley Brachman)
    head red cabbage, scallions, mayonnaise, light brown sugar and
    15 More
    head red cabbage, scallions, mayonnaise, light brown sugar, hot chile sesame oil, salt and freshly ground black pepper, to taste, peanuts, array of smoked fish , raw vegetables, and pickles, listing follows, smoked sturgeon, kippered salmon, smoked sable carp, whitefish (chubs), olives, sour tomatoes, cucumber slices, caper berries, baby carrots, baby corn, serve with bialy and pumpernickel.
    4 hour 25 min, 19 ingredients
  • Fried Oyster Salad with Buttermilk Dressing and Corn-Jalapeno Relish (Emeril Lagasse) Fried Oyster Salad with Buttermilk Dressing and Corn-Jalapeno Relish (Emeril Lagasse)
    butter, fresh corn kernels, chopped red bell pepper and
    30 More
    butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, minced garlic, minced chives, jalapeno pepper, seeded and minced, salt, sour cream, vegetable oil, for frying, yellow cornmeal, flour, essence , recipe follows, buttermilk, hot sauce, salt, raw oysters, drained and patted dry on paper towels, crisp-cooked bacon, crumbled , for garnishing
    38 min, 33 ingredients
  • Greens and Fried Quail with Buttermilk Dressing (Emeril Lagasse) Greens and Fried Quail with Buttermilk Dressing (Emeril Lagasse)
    egg, minced garlic, dijon mustard, lemon juice and
    23 More
    egg, minced garlic, dijon mustard, lemon juice, vegetable oil, buttermilk, chopped green onions, grated fresh parmesan, salt, freshly ground black pepper, buttermilk, divided, original essence , recipe follows, your favorite louisiana style red hot sauce (recommended : crystal), minced garlic, semi-boneless quail (only the small leg bone should remain), all-purpose flour, peanut oil, for frying, assorted greens ( arugula , frisee, radicchio, watercress, mustard, or other salad greens), sliced tomatoes, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    50 min, 27 ingredients
  • Sturgeon with Mushroom and Thyme Reduction Sturgeon with Mushroom and Thyme Reduction
    sturgeon fillets (6 to 7 oz), minced fresh garlic and
    13 More
    sturgeon fillets (6 to 7 oz), minced fresh garlic, olive oil, fresh coarse ground black pepper, kosher salt or 1 pinch sea salt, button mushroom (sliced ), shiitake mushroom (sliced ), oyster mushroom (sliced ), shallot (sliced ), extra virgin olive oil, butter, fresh thyme, chicken or 1/4 cup vegetable stock (canned), dry white wine, salt & fresh ground pepper
    30 min, 15 ingredients




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