174629 smoked chicken chorizo salad Recipes

lemon juice, rice wine vinegar, dijon mustard, salt and freshly ground black pepper, drained capers, red onion, thinly sliced, extra-virgin olive oil, watercress (preferably the kind that s already trimmed, rinsed, bagged), smoked salmon , torn or cut into bite-size pieces

mayonnaise, dijon mustard, white wine vinegar, smoked spanish paprika (or sweet paprika), salt & freshly ground black pepper, green onions, thinly sliced (green and pale green part), chopped flat leaf parsley, diced celery, hard-boiled eggs, peeled and coarsely chopped, olive oil (for brushing the bread slices), whole grain or 8 slices whole wheat bread, red onion, thinly sliced, fresh parsley leaves, for garnish (optional)

baby potatoes, greek yogurt (or sour cream), garlic cloves, crushed, lemon juice, salt & freshly ground black pepper, fresh dill, chopped, green onions, chopped, smoked salmon , torn into small pieces

olive oil, diced smoked chicken-apple sausages , such as aidells (1 link), ground pork, ground beef, chopped yellow onions (about 1 large onion), chopped fennel (about 1 small bulb), chopped red chili peppers , such as fresno peppers, minced garlic (4 to 5 cloves), chili powder, ground cumin, whole fennel seed, toasted, ground cayenne pepper, tomato paste, sugar, crushed tomatoes with juice, smoked beer , such as schlenkerla smokebeer (3 cups plus 2 tbsp), dried kidney beans , soaked overnight in water and drained, kosher salt, sour cream, for garnish, scallions, white and pale green parts only, thinly sliced

chicken legs with thigh, seasoning salt (to taste), garlic powder (to taste), black pepper (to taste), soaked wood chips or wood chunks, to create smoke, water

chicken legs with thigh, badia complete seasoning (to taste), garlic powder (to taste), black pepper (to taste), soaked wood chips or wood chunks, to create smoke, water

fully cooked smoked chicken or turkey sausages (such as chicken-apple), red-skinned potatoes, quartered, olive oil, fresh brussels sprouts or frozen, thawed, red bell peppers, cored , each cut lengthwise into 8 strips, chopped fresh thyme, grated lemon peel

dried sage, cayenne pepper, celery salt, black pepper, brown sugar, garlic powder, thyme leaves, roasting chicken (6-7 lbs.), beer, chicken stock, brandy, lemon juice, freshly squeezed, butter, butter, melted, mesquite wood chips

previously roasted chicken legs (skinned removed and meat torn from bones), hillshire farm smoked chicken sausage (diced with skin intact), onion, finely chopped, garlic cloves, finely chopped, celery ribs, chopped, red bell pepper, seeded and diced, green bell pepper, seeded and diced, cornstarch, diced tomatoes (italian or cajun style will do), cajun seasoning (more if needed ), chicken broth, fresh okra or 8 oz frozen okra, fresh corn or 2 cups frozen corn, hot cooked brown rice (see my posted recipe)

honey mustard salad dressing mix, cider vinegar, vegetable oil, orange juice, skinless, boneless chicken breast halves, mixed salad greens, sliced fresh strawberries, fresh blueberries, fresh raspberries, sugar snap peas, toasted pecans

boneless skinless chicken breast halves, olive oil, dried basil, dried oregano, garlic salt, pepper, paprika, torn romaine lettuce, tomato, sliced thinly, caesar salad dressing, to your taste, caesar salad crouton

red potatoes , cubed (about 3 lb), kosher salt, ribs celery, finely chopped, sweet onion, finely chopped, mayonnaise, yellow mustard, heaping tbsp sweet pickle relish, sugar, smoked paprika, freshly ground black pepper

fat-free mayonnaise, low-fat sour cream, chopped shallots (about 1 large), chopped fresh dill, stone-ground mustard, grated lemon rind, black pepper, light wheat bread,toasted, sliced smoked salmon, gourmet salad greens

white-wine vinegar, olive oil, smoked boneless chicken breast*, skinned and cut into 3/4-inch pieces, firm-ripe mangoes, fresh mint leaves, garnish: mint sprigs

whole chicken, patted dry and set out for 15 minutes, kosher salt and freshly cracked black pepper, granulated garlic, smoked paprika, olive oil, chopped yellow onion, garlic, minced, chopped roasted red pepper, drained, chopped fire-roasted tomatoes, drained, kosher salt and freshly cracked black pepper, heavy cream, juice of 1/2 a lemon, cannelloni shells (12 shells), soaked in warm water for 2 minutes, whole milk ricotta cheese, cream cheese, grated parmesan , plus more for garnish, egg, grounds fresh nutmeg, chopped spinach leaves (about 2 cups), chopped fire-roasted tomatoes, drained, kosher salt and freshly cracked black pepper, coarsely ground panko breadcrumbs

thick slices turkey bacon, pitted kalamata olives, dijon mustard, anchovy paste, olive oil, balsamic vinegar, minced garlic, salt and freshly ground black pepper, thick slices of swiss peasant bread, ripe tomatoes, cored and thinly sliced, sweet onion, very thinly sliced smoked skinned chicken breast, kirby cucumbers, seeded and thinly sliced

chicken breast halves, skin intact, fresh thyme , tough stems removed, salt and pepper to taste, olive oil for coating chicken

chicken broth, apricot preserves, apple cider vinegar, smoked chicken -and-apple sausage links, cut in half lengthwise, olive oil, red bell peppers , cut into thin strips, onion, thinly sliced