189 smith apples pastry Recipes

brown sugar, water, all-purpose flour, granny smith apples - peeled, cored and sliced, chopped pecans, chopped dried mixed fruit, sheet frozen puff pastry, thawed, white sugar, ground cinnamon

recipe pastry for a 9 inch double crust pie, unsalted butter, all-purpose flour, water, white sugar, brown sugar, granny smith apples - peeled, cored and sliced

prepared unbaked 9-inch deep dish pie pastry, granny smith apples, peeled, cored and sliced 1/4-inch thick, sugar, flour (use semi-heaping tablespoons), cinnamon, melted butter, flour, white sugar, brown sugar , packed, cinnamon, salt, cold butter, cut into small pieces

pastry for double-crust pie, lemon juice, cinnamon red-hot candies, honey, ground cinnamon, granny smith apples, peeled and thinly sliced, butter, milk

pastry for a 9-inch double crust pie, lemon juice, granny smith apples, butter, all-purpose flour, cornstarch, water, vanilla extract, white sugar, brown sugar, ground cinnamon, ground nutmeg, dried cranberries, white sugar (optional), ground cinnamon (optional)

granny smith apples, dried apricot, chopped, custard powder, cinnamon, ground mixed spice, blueberries (fresh or frozen ), phyllo pastry sheets, milk, icing sugar , to dust

pastry for a 9 inch double crust pie, granny smith apples - peeled, cored and sliced, lemon juice, brown sugar, butter, melted, corn syrup, chopped pecans, brown sugar, all-purpose flour, ground cinnamon

old fashioned caramel dip, granny smith apples, peeled, cored, and diced into 1/2-inch pieces, unsalted butter, ground cinnamon, sugar cookie , cake, or graham cracker crumbs, prepared puff pastry, thawed, egg glaze, egg beaten with, water

granny smith apples - peeled, cored and sliced, whole berry cranberry sauce, whole wheat pastry flour, rolled oats, brown sugar, ground cinnamon, butter, melted

aniseed, pastry flour, polenta (coarse cornmeal), sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg, beaten to blend, fresh cranberries, sugar, golden brown sugar, grated lemon peel, grated orange peel, ground cinnamon, salt, freshly ground black pepper, granny smith apples, peeled, cored, cut into 1-inch cubes, fresh lemon juice, vanilla gelato or ice cream

crisco butter flavor no-stick cooking spray, baking apples , such as granny smith, peeled, cored, and finely chopped, sundae syrup caramel flavored syrup, toffee pieces, sheets phyllo pastry (available in the freezer section of many grocery stores), vanilla ice cream (optional)

sheet frozen puff pastry (8 1/2 oz.), thawed, granny smith apple, brown sugar, granulated sugar, cinnamon, dried tart cherries

frozen puff pastry sheet, thawed (1/2 of 17.3oz package), philadelphia cream cheese spread, sugar, granny smith apple, peeled, cored and chopped, pecan pieces, toasted, egg, lightly beaten

sheets) frozen puff pastry , defrosted, granny smith apples, sugar, cold unsalted butter, small-diced, apricot jelly or warm sieved apricot jam, calvados , rum, or water

pastry : 2 cup sifted flour, salt (see note at butter), butter (if using salted , reduce salt above), ice water, powdered sugar, filling: 4 large granny smith apples, butter (lightly salted is ok), loosely packed light brown sugar, ground cinnamon, allspice

fresh or frozen cranberries (about 8 oz), sugar, water, kirsch (clear cherry brandy), raisins, kirsch (clear cherry brandy), granny smith apples (about 18 oz), peeled, cored , cut into 1/3-inch pieces, gingersnap cookie crumbs, sugar, unsalted butter, melted, sheets fresh phyllo pastry or frozen, thawed, powder sugar

sugar, water, granny smith apple, peeled, cored, and chopped into 1/4-inch pieces, ground cinnamon, sea salt, vanilla extract, unbleached pastry flour, baking powder, baking soda, sea salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, cayenne pepper, buttermilk, vanilla extract, unsalted butter, sugar, eggs, unsalted butter, salt, powdered sugar, sifted, divided, cream or milk, vanilla extract, chopped walnuts, crumbled blue cheese, honey, for drizzling, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

active dry yeast, warm water (about 105 to 115 f.), sugar, egg yolks, whipping cream, all-purpose flour, salt, unsalted butter, chilled and cut into pieces, egg white, pearl sugar or coarsely crushed sugar cubes or sugar, almonds (sliced or chopped, for topping ), tart apples , sliced cored granny smith apples or 6 cups pippin apples, sugar, ground almonds, ground cinnamon, water, golden raisins, unsalted butter, at room temperature, freshly ground cardamom, sugar, whipping cream, chopped almonds, almond paste, chopped blanched almond, sugar, egg white, almond extract