245 smietankowe baba true Recipes

eggplants, garlic cloves, tahini, mayonnaise, black pepper, lemons , juice of

red potatoes, green onion, chopped, celery, chopped, fat free sour cream, reduced-fat mayonnaise, fresh parsley, minced, white wine vinegar, salt, pepper, celery seed, blue cheese, crumbled

grain (i mix steel-cut wheat, rye, linseed, sunflower and pumpkin seeds), water, butter, milk, fresh yeast, natural yoghurt or 200 g cottage cheese, sea salt, sugar, spices (optional, e.g. ground cumin , aniseed), flour (i mix 500 g wholemeal spelt, 500 g wholemeal rye, 200 g white wheat )

french parfait amour liqueur, galliano, pink grapefruit juice, honey (or bartender s sugar syrup), maraschino cherries

eggplants, lemon juice, garlic clove (minced ), pickled jalapeno peppers, chopped fresh parsley, tahini paste, olive oil, salt, pepper

eggplants, lemon juice, salt, minced fresh garlic, sesame tahini (possible substitute ( plain yogurt or sour cream), parsley, chopped, toasted pine nuts (optional, may want to add sesame seeds), olive oil

aubergines (eggplants), garlic cloves, crushed, lemon , juice of, tahini (85g), extra virgin olive oil, fresh mint (15g), salt , to taste, pepper , to taste

mayonnaise (hellmann s real is good), blue cheese, crumbled, milk, lemon juice, chopped onion, sugar, salt, dry mustard (such as colman s), worcestershire sauce

warm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled

yellow cornmeal, baking powder, salt, milk, water, egg, onion, finely diced, instant grits (optional)

flour, eggs, beaten, water (cooled potato ), vegetable oil, cold mashed potatoes, salt

plain lemon cake mix, vegetable oil, eggs, cream cheese, at room temperature, sugar, fresh lemon juice (about 1 lemon)

eggplant , roasted and cooled to room temperature, parsley, chopped, garlic cloves, chopped, salt, lemon juice, tahini or 4 tbsp sesame paste, olive oil

anaheim chilies, jalapeno peppers, yellow onion (sweet variety, use what you have), garlic, fresh tomatoes, salt-free tomato sauce, lime , juice of, cilantro (or to taste), salt

veal cutlets, pounded to 1/4 inch thickness (traditional, about 5 oz. each, you may use chicken or pork, as well), flour (all purpose or brown rice), salt, breadcrumbs, eggs, oil (lard is traditional) or lard (for frying, lard is traditional)

raw spinach, carrots, peeled and ends cut off, banana, frozen fresh pineapple, avocado, flax seed, water

eggplants, garlic cloves, crushed, sesame seed paste (tahini), sweet cumin, lemon juice, salt , to taste, olive oil, black pepper , to taste