243914 smelts baked white wine Recipes

garlic cloves, minced, butter, divided, white wine, halved baby portobello mushrooms, salt, coarsely ground pepper

lard or 1/2 cup other fat, onions, peeled and minced, peppercorn, garlic cloves, peeled and minced, bay leaf, quail, cleaned and trussed, white wine (chardonnay, pinot grigio, or sauvignon blanc), salt, ground pepper, cayenne, chives, minced, cream

olive oil from anchovies, minced garlic, chopped onion, green bell pepper, chopped, white wine, grape tomatoes, stewed tomatoes , with juice, anchovy fillets, salt, black pepper to taste, dried basil, chopped parsley, dried oregano, bay leaf

olive oil, minced garlic, chopped fresh broccoli florets, dry white wine, salt (or to taste), fresh ground black pepper

dry white wine, sugar, lemon zest, strawberries, hulled and sliced thin

chicken breasts, crushed garlic cloves, flour, dried oregano, salt and pepper, white wine, cooking oil

olive oil, chives , coarsley chopped, shrimp, peeled and deveined, dry white wine, dijon mustard, chili pepper flakes, chopped parsley, fish stock or 1/2 cup water, lemon juice, crumbled feta cheese, salt and pepper, to taste

mussels, olive oil, onion, finely diced, garlic cloves, crushed, white wine, lemon , juice of, evaporated milk, fresh parsley, chopped

chopped shallot, dried tarragon, dried thyme, margarine, dry white wine or 1/3 cup chicken broth, scallops, mushroom, sliced, parsley, minced, salt and pepper

fish fillets, trumpeter, olive oil, white wine, lemon, juiced, butter, salt and pepper, to taste, flour , for dusting fish, parsley, chopped finely

water, white wine, cm cinnamon sticks, sugar, vanilla sugar, pears, firm, peeled, cored and sliced

dozen clams (your favorite kind ), garlic, minced, onion, minced, parsley, minced, breadcrumbs, white wine, water, limes , the juice, olive oil, salt

mussels, about 2 quarts, cleaned, butter, onions, finely chopped, shallot, finely chopped, garlic clove, finely minced, parsley, finely chopped, divided, fresh ground pepper, dry white wine

onion, chopped, oil, spelt flour, white wine, fennel bulbs, trimmed and halved, lemon , juiced. reserve juice discard, coriander, anise, cumin, salt and pepper, gruyere cheese, grated

dijon mustard, white wine vinegar, olive oil, sea salt , to taste, freshly ground pepper , to taste

butter or margarine, vegetable oil, onions (about 1 1/2 inches in diameter), peeled, chablis or other dry white wine, fresh parsley, ground thyme, salt, pepper, bay leaf