33833 smart cookie best ever Recipes

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

scoops chocolate ice cream, milk, cream, or more to taste, chocolate syrup, chocolate sandwich cookies (such as oreo), cream, chocolate sandwich cookies (such as oreo), crushed

all-purpose flour, baking soda, salt, unsalted butter, softened, white sugar, eggs, vanilla extract, jumbo semisweet chocolate chips, white chocolate chips, chopped walnuts

margarine, softened, white sugar, brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, semisweet chocolate chips

butter, softened, chocolate syrup, brown sugar, white sugar, eggs, corn syrup, vanilla extract, all-purpose flour, baking soda, salt, semi-sweet chocolate chunks

margarine (stick only), white sugar, brown sugar, flour, baking soda, salt, vanilla, eggs, chocolate chips

butter, margarine, brown sugar, white sugar, vanilla, lemon juice, salt, eggs, flour, baking powder, baking soda, chocolate chips (more or less to taste), nuts (optional)

margarine (use stick not tubs), shortening, sugar, brown sugar, eggs, vanilla, baking soda, flour, salt, semi-sweet chocolate chips, vanilla chip, dried cranberries, chopped pecans

margarine, oil, eggs, sugar, vanilla, flour, cream of tartar, baking soda, salt

butter, brown sugar, granulated sugar, egg, vanilla, flour, salt, baking soda, baking powder, instant coffee powder, chocolate chips

sweetened condensed milk (not evaporated), water, peanut butter (creamy or chunky), baking mix, vanilla, chocolate chips (optional), walnuts (optional)

unsalted butter, at room temperature, light brown sugar, granulated sugar, vanilla extract, salt, egg, baking soda, all-purpose flour, coarsely chopped walnuts (3 oz), coarsely chopped semisweet chocolate chunks (four 3-oz chocolate bars such as lindt or tobler), vegetable shortening , for the baking sheets

unsalted butter , soften, sugar, egg, vanilla, all-purpose flour, baking powder, salt

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

unbleached flour, smart balance light butter spread, sugar, brown sugar, vanilla, baking soda, egg whites, egg, chocolate chips (i prefer dark chocolate)

flour, baking powder, salt, sweetened condensed milk, butter (1 1/2 sticks at room tempt), eggs, vanilla or 2 tsp almond extract