78 slushie ice Recipes

sugar, fresh ginger, peeled and coarsely chopped, fresh lime juice, zest of 2 limes, ginger liqueur , such as domaine de canton, cold vodka, crushed ice

flavored sugar-free instant coffee (any variety), ice cube, nonfat milk, splenda sugar substitute (optional)

seedless watermelon, cubed, strawberry, hulled, halved, superfine sugar, fresh lemon juice, ice, crushed

raspberry-cranberry frozen juice concentrate, whole frozen raspberries, frozen limeade concentrate, triple sec orange liqueur, tequila, gold, crushed ice, enough to make slushy, lime, sliced, sugar

frozen blueberries, splenda sugar substitute, water (or more if you prefer it to be more liquid), danone silhouette fat-free blueberry yogurt (just under 1/2 cup) or 1 (150 g) container sugar-free blueberry yogurt (just under 1/2 cup)

crushed oreo cookies, white chocolate chips, water, fat-free half-and-half, sugar syrup, prepared tapioca, ice (16 oz)

sweet cherries, pitted and halved, sugar, cherry eau die vie ( kirsch), heavy cream, crushed ice, fresh mint sprigs, for garnish

whole lemons, cut in half and juiced ,reserve juice and empty lemon rind shells for later use, lemon, cut into garnishing slices (1/8 thick ), ice, lemon juice (store bought kind is terrific), splenda sugar substitute, red raspberries, leaf mint

frozen orange juice, milk, cold water, sugar, vanilla extract, ice

whole lemons, peeled (freeze the peeling to use as zest in other dishes), splenda sugar substitute, ice cold water

sugar, water, fresh ginger, sliced, fresh lime juice, lime , zest finely grated, leaves from 1/2 bunch fresh mint, chopped, plus whole leaves for garnish, crushed ice

fresh blackberries, granulated sugar, gin, chilled, club soda, chilled, fresh lime juice (from 8 to 10 limes), crushed ice

apples, quick oats, cinnamon, ice, light cranberry juice, sweetener

whole frozen raspberries (about 12 ozs.), sugar, rum, pineapple juice, creme de coconut, crushed ice, enough to make slushy, lemon, sliced

peaches or 4 oz pears or 4 oz pineapple or 4 oz fruit cocktail or 4 oz frozen bananas or 4 oz strawberries or 4 oz cranberry sauce or 4 oz applesauce (whatever you like--i like to use the little plastic containers for kid s lunch boxes, that have been), silken tofu or 3 oz firm tofu, drained., dry milk , plus, water (or 4 oz of soymilk), sugar or 3 tbsp other artificial sweetener (or to taste, depending on fruit, i use splenda), ice cubes , can be added and use 1 less oz of water to make it slushy (optional)