173190 slow roasted tomatoes baby spinach pesto Recipes

butternut squash , halved lengthwise and seeded (about 1 1/2 lb), chopped fresh oregano, unsalted butter, melted, parmesan cheese, grated and divided, salt, divided, freshly ground black pepper, divided, wonton wrappers, egg, lightly beaten, garlic cloves, fresh baby spinach, fresh basil, walnuts, toasted, chopped, and divided, extra-virgin olive oil, organic vegetable broth, fresh lemon juice, water

olive oil, onion, cut into small dice, carrots, peeled and sliced 1/4-inch thick, celery stalks, sliced 1/4-inch thick, bell pepper (red or yellow), stemmed, seeded and cut into medium dice, all-purpose potatoes, unpeeled and cut into medium dice, petite diced tomatoes, cannellini or other white beans, undrained, low-sodium chicken broth in can or carton, loosely packed baby spinach, frozen green peas, salt and ground black pepper, prepared pesto (found in grocer s refrigerated section)

vine-ripened tomatoes, sliced in half vertically , cores and seeds removed, salt and freshly ground black pepper to taste, extra-virgin olive oil, chicken cutlets, pounded thin, plain low-fat yogurt, unseasoned bread crumbs, zest of 1 lemon, grated, fresh rosemary, finely chopped, grated parmesan, baguette , cut in half lengthwise, handful fresh baby arugula

fresh corn (cut from 3 large corn cobs, or you can substitute with tinned sweet corn kernels), red onion, chopped, eggs, handful of chopped coriander leaves, plain flour, baking powder, sea salt, fresh ground black pepper, vegetable oil (for frying ), smoked back bacon, baby spinach leaves, roasted tomato (see below ), avocado salsa (see below ), tomatoes, halved (preferably roma ), generous drizzle extra-virgin olive oil, dried herbs (optional), sea salt, fresh ground black pepper, ripe avocados , stones removed and diced, handful of chopped coriander leaves, lemon juice or 2 tbsp lime juice, chopped spring onions, tomato, quartered seeded and finely sliced, chili paste (optional), sea salt

baby spinach leaves, fresh basil leaves, toasted pine nuts, grated parmesan cheese, garlic, peeled and quartered, kosher salt, freshly ground black pepper, fresh lemon juice, lemon zest, extra-virgin olive oil

refrigerated cheese ravioli, baby pattypan squash , halved lengthwise and sliced 1/2 inch thick, fresh baby spinach, cleaned, torn fresh basil, caesar vinaigrette dressing, parmesan cheese, shredded (optional)

dry pasta (i used shells), skinless salmon, lemon, salt and pepper, grated lemon zest, olive oil, lemon juice, heavy cream, pine nuts, garlic cloves, baby spinach (about 10 cups), olive oil, freshly grated parmesan cheese, kosher salt and black pepper, grated lemon zest, heavy cream

whole garlic head, olive oil, chopped shallots, crushed red pepper, uncooked quinoa, rinsed and drained, dry white wine, fat-free , less-sodium chicken broth, baby spinach leaves, chopped seeded tomato (1 small), shaved fresh parmesan cheese, salt

baby spinach, chopped fresh cilantro, chopped fresh basil, lemon zest, lemon juice, chopped fresh mint, garlic clove, minced, salt, freshly shredded parmesan cheese, olive oil

roasted tomato and three chile salsa, mexican crema * or regular sour cream, salt, romaine lettuce, flank steak, thick onion slices, olive oil, salt, freshly ground black pepper, chopped cilantro, toasted pepitas (pumpkin seeds)

red bell pepper, tomatoes, canned tomato-vegetable juice (such as v-8), cucumber, peeled, seeded, chopped, green onions, chopped, garlic clove, peeled, fresh basil leaves, pine nuts, garlic clove, peeled, extra-virgin olive oil, purchased breadsticks

baby spinach, baby rocket, macadamia nuts , roasted & salted, garlic cloves, roughly chopped, extra virgin olive oil, parmesan cheese, finely grated

diced pumpkin, herb-seasoned salt, linguine, baby spinach, red pepper , roasted, peeled and cut into strips, asparagus, blanched and sliced, button mushrooms, lemon juice, white balsamic vinegar, pine nuts, fresh basil, lemon juice, roasted garlic cloves, avocados, herb-seasoned salt, water

barilla cheese tortellini, extra virgin olive oil, onion, finely diced, zucchini, diced, roasted red pepper, thinly sliced, fresh baby spinach, fresh tomato, diced, fresh ground black pepper (to taste), salt , to taste, crushed red pepper flakes , to taste (optional), some cherry tomatoes (to garnish )

tomatoes or 3 cups grape , halved, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper, baby spinach leaves, gluten-free pasta , thin spaghetti, asiago cheese, shredded, fresh basil or 1/2 cup fresh parsley, chopped, pine nuts, toasted (optional)

baby spinach leaves, garlic cloves, lemon rind, finely grated, crushed red pepper flakes, arugula leaves, pine nuts, fresh lemon juice, olive oil, parmesan cheese, sea salt , to taste

sweet potatoes (orange chopped), sheet puff pastry (25% reduced fat thawed), low-fat ricotta (fresh ), egg (50 g), peas (frozen 1/2 cup), italian parsley (fresh shredded ), ground black pepper, tomatoes (halved ), balsamic vinegar, baby spinach (leaves 4 cups), cannellini beans (rinsed and drained ), carrot (peeled into long ribbons), lebanese cucumber (peeled into long ribbons)

baby spinach leaves, pine nuts, toasted, grated fresh parmigiano-reggiano cheese, extra-virgin olive oil, fresh lemon juice, salt, garlic clove, chopped, fresh chives, chopped (about 3/4 cup)