49 slow herb and garlic Recipes

olive oil , for greasing baking dish, garlic cloves, thinly sliced, tomatoes, quartered, herbes de provence (see - simple spice mix from vegetarian times #479877), salt (optional), olive oil , for roasting, olive oil , for finishing

beef (topside, bolar, round steak are good), olive oil, onions, finely chopped, garlic cloves, crushed, crushed tomatoes, tomato paste, beef stock, red wine, italian mixed herbs, mixed spice , similar to pumpkin pie spice, brown sugar, cooked pasta, to serve

bone-in turkey breast half, butter, softened, cream cheese spread with garden vegetables, soy sauce, minced fresh parsley, dried basil, dried sage, dried thyme, ground black pepper, garlic powder

italian herb seasoning, smoked paprika, kosher salt, fresh ground black pepper, skinless chicken thighs , trimmed of visible fat (2 1/2 lb), extra virgin olive oil, dry white wine, garlic cloves, flattened with side of knife, focaccia bread , halved horizontally (4 4-inch squares , about 1-inch thick, or 8 thick slices white bread), roasted peppers, preferably red and yellow, drained, provolone cheese, sliced, olive oil flavored cooking spray

canned black beans, rinsed and drained, canned white beans, rinsed and drained, petite diced tomatoes, frozen cooked kale, butter, diced onion, chili powder, or more to taste, garlic and herb seasoning, or more to taste, salt, skinless, boneless chicken breast halves, chicken broth, heavy cream

butter, chicken drumstick, with bone, stalk celery, chopped, carrot, chopped, chicken stock , liquid stock, lemon , juice of, freshly squeezed, spring onions or 1 green onion, finely sliced, garlic cloves, sliced, fresh parsley, chopped, dried oregano, ground, salt , to taste, ground black pepper , to taste

tuna fillet, whole coriander seeds, garlic cloves, cut into slivers, extra-virgin olive oil, red onion, thinly sliced, tomatoes, halved, seeded, chopped, dried oregano, white wine vinegar

olive oil, onions, chopped, bulk italian sausage, ground beef, dried italian herb seasoning, garlic powder, dried marjoram, tomato sauce, tomato paste, italian-style diced tomatoes, italian-style stewed tomatoes, dried thyme leaves, dried basil, dried oregano, garlic powder, white sugar

topside beef roast (approx ), brown onions, chopped roughly, brown onion, diced very finely, garlic cloves, smashed, salt , to taste, water, handful fresh thyme sprig, chopped, fresh rosemary sprigs, chopped, handful fresh parsley, chopped

turkey thighs, skin removed, italian dressing, french rolls , 3 inches long, spreadable cheese with garlic and herbs, roasted red peppers, drained , cut into strips

whole chickens , skinned 2 tbsp olive oil, parmesan cheese, grated, dried parsley, dried sage, dried rosemary, dried thyme, garlic powder

dried navy beans, water, carrot , cut into 1-inch pieces, white onion, coarsely chopped, thyme sprigs, rosemary sprig, sage sprig, kosher salt, bacon slices, chopped, extra-virgin olive oil, white onion, chopped, minced garlic (from 1 to 2 heads ), kosher salt, tomatoes, chopped (3 cups), canned tomato puree, chopped thyme

beef chuck roast (about 2 1/2-lb), trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, for searing, onions, chopped, garlic, bay leaf, worcestershire sauce, tomato paste, few dashes thai hot sauce , optional, onion or beef broth, french bread , sliced lengthwise, for serving, soft herb-flavored cheese, for serving (recommended : boursin)

kale, stemmed and washed in two changes of water (can also use chard or other greens), extra virgin olive oil, onion, chopped, carrot, chopped, celery rib, chopped, garlic cloves, minced, dried lima beans (3/4 lb) or 1 2/3 cups white beans, picked over and soaked for at least four hours and drained (3/4 lb), tomato paste , dissolved in 1 cup water, water, bouquet garni consisting of 4 parsley sprig, 2 thyme sprigs and a bay leaf, herbes de provence, salt and a generous amount fresh ground pepper, breadcrumbs

diced red potatoes, chopped onion, chopped celery, chopped carrots, reduced-sodium chicken broth, sherry, pork loin, salt and freshly ground black pepper, dried sage, salt-free garlic and herb seasoning, freshly grated parmesan, pine nuts, watercress leaves, ripe pears, cored and thinly sliced, crumbled goat cheese, olive oil, sherry vinegar

tri-tip (either pork or beef), olive oil, dried garlic and herb rub, butter and garlic injection sauce, garlic cloves, peeled, chiles, hickory chips

whole roasting chicken (3 - 4 lb), fresh lemon juice (reserve the juiced lemons), green apple, sliced thin, head garlic, vegetable oil, kosher salt, fresh ground black pepper, onion powder, paprika, dried thyme leaves, dried rosemary, cayenne pepper, white wine, bay leaf

baxters royal game soup, approx 2lbs of diced stewing beef, guinness/ stout or your favorite ale type beer, swede, carrots, potatos, onions, parsnips (my addition, as i love them!), garlic, gravy browning, dried mixed herbs, salt and pepper to season, oil or butter for browning beef and onions, hp sauce