86442 slow cooking sirloin tip Recipes

boneless beef rump roast or 3 lbs beef tip roast, trimmed of fat, garlic clove, slivered, horseradish cream, brown gravy mix, carrots , cut in half lengthwise and into 2-inch pieces, potatoes , cut into pieces, celery rib, cut in half lengthwise and into 2-inch pieces, water, salt, fresh coarse ground black pepper, cornstarch, water

sirloin tips, cubed, condensed cream of mushroom soup, beef with onion soup mix, mushrooms, drained, water, wide egg noodles

sirloin tip steaks, cut into 2-inch chunks, fresh coarse ground black pepper, salt, vegetable oil, unsalted butter, shallot, minced, red wine, low sodium beef broth, minced fresh thyme

red wine vinegar, ketchup, canola oil, soy sauce, worcestershire sauce, salt, prepared mustard, garlic powder, pepper, beef sirloin tip roast (4 lb), butter, king arthur unbleached all-purpose flour, milk, heavy whipping cream, onion mushroom soup mix

fresh lemongrass stalk , tough outer leaves discarded, coriander seeds, minced peeled ginger, minced garlic, shallot, minced, fresh jalapeno chiles, minced (3 tbsp), including seeds, asian sesame oil, kosher salt, white pepper, vegetable oil, sirloin tip, trimmed and cut into 1-inch chunks

butter, garlic cloves, chopped fresh parsley, pepper, onion, sliced, sliced fresh mushrooms, sirloin , cut into 1 inch pieces, salt, pepper, sherry wine, half-and-half

beef sirloin, meat tenderizer, oil , for browning, burgundy wine, water, beef bouillon cubes, dry onion soup mix, sliced mushrooms

olive oil, garlic cloves, minced, beef sirloin, mushrooms, with liquid, tomato sauce, salt , to taste, fresh ground pepper, red wine

sirloin tip steaks (or whatever size steak you prefer), mustard powder, fresh chopped oregano, fresh chopped thyme, chopped garlic, light soy sauce, sliced fresh ginger, lite olive oil, lemon pepper, grated fresh lemon rind, black pepper

soy sauce, canola oil, cranberry or apple juice, beef sirloin tip roast (3 to 4 lb), beef au jus gravy mix, dozen french rolls, split

garlic salt, pepper, beef sirloin tip roast (5 to 6 lb), white wine vinegar, chopped green onions, minced fresh tarragon or 1 tsp dried tarragon, pepper, egg yolks, cold water, salt, cayenne pepper, cold butter, minced fresh parsley

beef sirloin tip roast (3 lb), coarsely ground pepper, minced garlic, reduced-sodium soy sauce, balsamic vinegar, worcestershire sauce, ground mustard, cornstarch, cold water

soy sauce, maple syrup, light brown sugar, balsamic vinegar, worcestershire sauce, garlic powder, ground ginger, salt, ground black pepper, canola oil, teriyaki sauce, scallions, sliced, sirloin tip steaks

sirloin tip (flap) meat, italian salad dressing, barbecue sauce, coco cola, kikoman terriyaki marinade, garlic

butter, garlic cloves, minced, dry white wine, chopped fresh parsley, pepper, onion, sliced, sliced fresh mushrooms, sirloin, cut in 1 inch pieces, salt, pepper, dry sherry

sirloin tip roast, olive oil, flour, dry mustard, dijon mustard (i used a grainy dijon with wine), crushed garlic, black pepper, salt, flour, beef stock (i used campbell s sodium reduced), tomato paste, salt & freshly ground black pepper

sirloin tip roast, whiskey, red wine, butter, flour, salt and pepper

sirloin tip roast, whiskey, red wine, butter, flour, salt and pepper