173153 slow cooking neufchatel chicken Recipes

chicken thighs, brown sugar, dry mustard, garlic powder, salt & pepper, to taste, soy sauce, corn syrup

chicken legs with thigh (about 4 oz each), petite cut diced tomatoes with jalapeno peppers, creamy peanut butter

chicken leg quarters, skin removed, ketchup, orange juice, brown sugar, red wine vinegar, olive oil, minced fresh parsley, worcestershire sauce, garlic salt, pepper, cornstarch, water

chicken broth, butter, cubed, chopped onion, chopped celery, mushroom stems and pieces, drained, dried parsley flakes, rubbed sage, poultry seasoning, salt, pepper, day-old bread cubes (1/2-inch pieces), eggs, condensed cream of chicken soup, undiluted, cubed cooked chicken

chicken breasts (i prefer bone in and skin on ), salt and pepper, cooking oil, orange juice concentrate, sour cream

dark red kidney beans , save the liquid (you can use freshly cooked kidney beans if you prefer), chicken chilli, pomegranate molasses, dried chipotle powder (can add more if you wish), sumac, ground ginger, ground cardamom, whole cinnamon stick, dark brown sugar (can sub honey, raw sugar, etc.), yellow onion, peeled, finely minced (i used a food processor to finely mince the onion and garlic), garlic clove, salt , to taste, black pepper , to taste, cooked ground chicken (can sub beef, turkey, etc.), red beans, tomato paste (or tomato sauce), fresh jalapeno, finely minced (this is optional), red bell pepper, finely minced, raw apple cider vinegar, paprika, cooked ground chicken (can sub beef, turkey, etc.)

neufchatel cheese (lower fat cream cheese), shredded swiss cheese, hidden valley original ranch salad dressing and seasoning mix, chopped broccoli fresh or frozen (if frozen thaw and drain), cooked boneless chicken breast, chopped, sheet of frozen puff pastry ; thawed according to manufacturer directions, egg yolk , plus 1 tbsp. cold water

chicken broth, butter, chopped onion, chopped celery, dried parsley, poultry seasoning, salt, pepper, day old bread ; cut into cubes, eggs, cream of chicken soup, cooked chicken; cubed

chicken (thighs ,legs,or breasts), onions, sliced garlic (optional), grated fresh ginger, fresh thyme, snipped, garlic powder (to coat chicken), seasoning salt (to coat chicken), black pepper (to coat chicken), jamaican curry powder (i.e. walker s wood, acme, blue mountain), lemon pepper , to coat chicken, scotch bonnet pepper, minced

chicken tenderloins, condensed cheddar cheese soup, condensed cream of chicken soup, water, milk, celery rib, chopped, white onion, sliced, salt and pepper, cooked white rice

chicken piece (i like which is still on the bone), bacon, finely chopped, mushroom, sliced, potato, diced, chicken stock, cream (sour can be used instead), pepper, mixed herbs

cooked turkey, cubed, cubed velveeta cheese, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, onion, finely chopped, celery, chopped, whole wheat buns, split

olive oil flavored cooking spray, thick midloin pork chops, well trimmed, chicken stock, chinese wine, soy sauce, palm sugar or 1 tbsp brown sugar, star anise, five-spice powder, sambal oelek, honey, garlic cloves, crushed, coriander (to garnish ) or green onion (to garnish), salt and pepper, taste

chicken breasts, dry white wine or 1/2 cup vermouth, cream of mushroom soup, mushrooms, sliced, sour cream, mixed with 1/4 cup flour, salt and pepper, paprika

chicken meatballs (equiv. 1 package aidells pineapple & teriyake), baby carrots, peeled, new potatoes, whole, chicken broth (low sodium )

chicken breast halves, with bone and skin removed, frozen unsweetened concentrate orange juice, undiluted (thawed ), dried marjoram, water, cornstarch

whole chicken(or parts ), tomato juice, soy sauce, brown sugar, canola oil, more;) cloves of garlic

chicken broth, canned diced tomatoes, onion fine chopped, carrot fine chopped, peeled sweet potato small cubed, bell pepper fine chopped, whole raw chicken breast small cubed, apple peeled and small cubed, juice from 1/2 lemon, chopped parsley, curry powder or to taste, sugar, salt or to taste, black grated pepper to taste