4325 slow cooker huevos rancheros Recipes

corn tortillas, olive oil, eggs, black beans, avocado, sliced, garlic powder, ground black pepper, fresh lime juice, fresh chopped cilantro, grape tomatoes, halved, yellow bell pepper, coarsely chopped, yellow onion, coarsely chopped, banana pepper, coarsely chopped, garlic clove, coarsely chopped, sea salt, ground black pepper, cumin, ancho chili powder

vegetable oil, for frying, corn tortillas, each cut into 8 wedges, ranch dressing mix, tomatoes, white onion, garlic, unpeeled, chipotles in adobo sauce, cannellini beans, drained and rinsed, extra-virgin olive oil, unsalted butter, eggs, avocado, halved, pitted and sliced, fresh cilantro and crumbled feta cheese, for topping (optional)

corn tortillas (7 to 8 in .), butter or bacon fat, eggs, shredded iceberg lettuce, bacon black beans, canned chunky tomato salsa (see notes), heated, canned green (tomatillo ) salsa (see notes), heated, shredded mild cheddar cheese (about 6 oz.; optional), crumbled cotija or feta cheese, sliced avocado (optional), sliced fresh jalapeno chilies (optional), sour cream (optional), limes, rinsed and cut into wedges, salt

corn tortillas, chopped onion, chopped green bell pepper, garlic cloves, minced, canned chopped green chiles, new mexico chile powder, ground cumin, dried oregano, hot sauce, diced tomatoes, undrained, eggs, new mexican red chile sauce, green chile sauce, shredded monterey jack cheese, chopped fresh cilantro

chopped onion (about 1 small), canned fat-free refried beans, ground cumin, egg whites, eggs, fat-free milk, salt, pepper, olive oil, divided, coarsely crushed baked tortilla chips, divided (about 20 chips), shredded monterey jack cheese, green chile sauce, chopped fresh cilantro

thick-cut bacon, white onion, chopped, green bell pepper, cut into 1/2-in. dice, jalapeno chile, halved and thinly sliced, tomato, chopped, tomato sauce, eggs, warm tortillas and refried beans

soft corn tortillas, ground cumin, black beans, rinsed and drained, chipotle chili in adobo sauce, diced; or 1/2 tsp crushed, mild salsa, eggs, fried, shredded monterey jack cheese, ripe avocado, sliced

corn tortillas, shredded reduced-fat 4-cheese mexican blend cheese, black beans, rinsed and drained, olive oil, eggs, black pepper, fresh pico de gallo, mexican crema, ripe peeled avocado, chopped, fresh cilantro leaves, lime wedges

onion, finely chopped, green pepper, finely chopped, garlic cloves, minced, canola oil, stewed tomatoes, undrained, seeded minced jalapeno pepper, dried oregano, chili powder, ground cumin, pepper, eggs, shredded cheddar cheese, flour tortillas, warmed , optional

flour tortillas (we use the smallest size since these get quite filling with all of the toppings., shreaded cheddar, eggs (use 1-2 for each serving), black beans (there are different varieties. we like the 1 with cumin, but the 1 with green chilies is also good!)., pace picante sauce, ortega medium hot sauce, sour cream

green chili recipe, corn tortillas, cheese, shredded, onions, chopped, eggs , prepare to taste (basted is preferred -- but not easy for a crowd)

corn tortillas, f canned refried beans, grated monterey jack cheese, avocado, lime juice, fresh, prepared salsa, sour cream, chopped fresh cilantro, sliced green onion, white and green parts, unsalted butter or vegetable oil, eggs, salt and black pepper, freshly ground

no-salt-added tomatoes, undrained and chopped, no-salt-added black beans, drained, chopped green chiles, undrained, chopped fresh cilantro, chili powder, ground cumin, salt, pepper, eggs, shredded reduced-fat sharp cheddar cheese, chopped green onions

corn tortillas, picante sauce, ketchup, pinto beans, drained, eggs, salt, chopped fresh cilantro

olive oil, diced zucchini, diced green bell pepper, water, salt, ground cumin, freshly ground black pepper, diced tomatoes with green chiles, undrained, corn tortillas, eggs, preshredded reduced-fat cheddar cheese, chopped fresh cilantro

corn tortillas, vegetable oil, eggs, mexican sauce, grated monterey jack cheese

vegetable oil, smoked ham , cut into 2-by-1/4-inch strips, garlic cloves, thinly sliced, red onions, thinly sliced, scotch bonnet chiles or jalapenos-halved, seeded and thinly sliced crosswise, green bell pepper, thinly sliced, sweet paprika, tomatoes, coarsely chopped, salt and freshly ground pepper, eight 6-inch corn tortillas, eggs

olive oil, onion, chopped, garlic cloves, minced, green bell pepper , cut into strips, red bell pepper , cut into strips, eggplant, cubed, mushrooms, thickly sliced, tomatoes, cubed, low-sodium tomato puree, dry red wine or 1/4 cup wine vinegar, lemon juice, dried thyme, dried oregano, ground cumin, salt, black pepper, fresh basil, minced, fresh parsley, chopped