75739 slow coffee braised brisket potatoes Recipes

sweet potatoes, peeled , cut crosswise into 3/4-inch slices (about 2 lb.), red onions, thinly sliced, diced tomatoes, chopped fresh flat-leaf parsley, ground cumin, ground allspice, salt and pepper, creamy or crunchy peanut butter

bacon, chopped, a 2 1/2-lb beef brisket, onions, sliced thin, four 12-oz bottles of beer (not dark ), rutabaga (about 2 lb), peeled and cut into 1/2-inch pieces, carrots , cut crosswise into 1 1/2-inch-thick pieces, boiling potatoes , cut into 1-inch pieces, a beurre manie made by blending 2 tbsp softened unsalted butter with 2 tbsp all-purpose flour, cooked noodles as an accompaniment, minced fresh parsley leaves

brisket rub, smoked paprika, ground black pepper, kosher salt, brown sugar, chili powder, ground cumin, beef brisket, barbeque sauce, barbeque sauce, water (optional), worcestershire sauce, liquid smoke flavoring, onion, sliced into rings

boneless beef brisket , trimmed of excess fat, salt, black pepper, olive oil, onions , halved lengthwise and thinly sliced lengthwise (6 cups), turkish or 1/2 california bay leaf, beer (not dark ), dried-porcini bouillon cube (less than 1/2 oz) or 1 beef bouillon cube, crumbled, balsamic vinegar

beef brisket , trimmed of fat, salt, black pepper, olive oil, onions , halved lengthwise, thinly sliced lengthwise (6 cups), turkish bay leaf (or 1/2 california bay leaf), beer, not dark, beef bouillon cube, crumbled, balsamic vinegar

beef brisket, fat trimmed, dark brown sugar (packed), ale, water, water, carrot, peeled, ends trimmed, parsnip, peeled, trimmed, butter, chopped fresh parsley, cornstarch, red wine vinegar, salt

beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh italian parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced parsley (to garnish )

brown sugar, salt, sweet paprika, onion powder, pepper, beef brisket, trimmed, oil, onions, thinly sliced, cola, crushed tomatoes

dried chilies, stemmed and seeded (new mexico , anaheim or ancho), fire-roasted diced tomatoes, onion, coarsely chopped, garlic cloves, coarsely chopped, chili powder, ground cumin, salt, lager beer, canola oil, beef brisket , trimmed of excess fat, pinto beans, rinsed & drained

butter, cubed, boneless, skinless chicken breast, rustic herb seasoning, red potatoes unpeeled and cut into 1 inch cubes, chicken broth, green beans

canned low-salt chicken broth, dry white wine, brandy, vegetable oil, meaty beef neck bones, onions, thinly sliced, celery stalks, sliced, whole allspice, garlic cloves, chopped, dried thyme, flat-cut brisket, chopped canned tomatoes, tomato paste, mixed baby vegetables (such as zucchini, crookneck and pattypan squashes, turnips, carrots and new potatoes), red boiling onions, margarine, honey, dried thyme, tomatoes, asparagus tips or sugar snap peas

beef , brisket. 1st cut, flour, coarse salt, fresh ground black pepper, vegetable oil , as needed, garlic cloves, minced, cider vinegar, dark brown sugar, tomato sauce (rao s brand is very good), ketchup, worcestershire sauce, chili sauce, water, boiling, bay leaves, dried thyme, crushed, onions , bermuda variety is nice and so is spanish, cut into 1/2 inch slices, carrot (optional), potato , red bliss (optional)

beef brisket , point cut, smoked paprika, kosher salt and freshly ground pepper, olive oil, ketchup, cider vinegar, plus more for seasoning, molasses, brown sugar, mustard powder, bourbon, plus more for seasoning, worcestershire sauce, potato rolls , for serving

olive oil, beef brisket (or beef shank, pot roast, shoulder, beef cheeks, or short ribs), salt and pepper, onions (large dice ), carrots (large dice ), celery ribs (large dice ), garlic cloves (smashed), red wine, beef stock, thyme, bay leaf

beef brisket, kosher salt, freshly ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery stalks, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricots, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or good-quality canned beef broth, pearl onions, minced parsley, for garnish

beef brisket, barbecue sauce, water, onion, chopped, garlic cloves, chopped or smashed, olive oil, salt and pepper

beef brisket, kosher salt, fresh ground black pepper, red wine, all-purpose flour, vegetable oil, garlic cloves, peeled and smashed, shallots, peeled and thinly sliced, carrots, peeled, cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, leek, white part only, cut into 1-inch chunks, dried apricot, fresh flat-leaf parsley, fresh thyme, bay leaves, tomato paste, homemade beef stock or 2 quarts good-quality canned beef broth, homemade beef stock or 1/4 cup good-quality canned beef broth, white pearl onion, minced fresh parsley, for garnish

beef brisket, fresh garlic cloves, cut in half, salt, fresh ground black pepper, onion, sliced, red pepper flakes (to taste), wine (red or white ), beef stock (can use broth), balsamic vinegar, bay leaf (optional)