160738 sliced grilled portobello sorta caesar rachael Recipes

unsalted butter, softened, chopped tarragon leaves, chopped flat-leaf parsley, salt and freshly ground pepper, portobello mushrooms, stemmed, extra-virgin olive oil, for brushing

skinless, boneless chicken breasts, olive oil, salt, divided, freshly ground black pepper, divided, romaine hearts , cut in half lengthwise, french bread baguette (1 inch thick ), caesar dressing

sized portobello caps, olive oil, salt and pepper, wild rice pilaf , recipe follows, piquillo pepper vinaigrette , recipe follows, sliced almonds, toasted, wild rice, chicken stock , plus 1/2 cup, water, salt, olive oil, spanish onion, finely chopped, garlic, finely chopped, dry white wine, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly ground black pepper, chopped fresh flat-leaf parsley, piquillo peppers, chopped, red onion, coarsely chopped, roasted garlic, peeled, aged sherry vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil

ears sweet corn , cut into 2-inch pieces, sweet red pepper , cut into 1-inch pieces, zucchini, sliced, fresh mushrooms, creamy caesar salad dressing, salt, pepper

tomato-basil pasta sauce, garlic clove, minced, worcestershire sauce, chopped fresh basil, divided, portobello mushroom caps, italian dressing, shredded italian cheese blend

red bell pepper finely chopped, garlic minced, olive oil, onion powder, salt, ground black pepper, portobello mushroom caps

chopped fresh basil, olive oil, bottled minced roasted garlic, tomatoes, seeded and chopped, minced fresh thyme, olive oil, bottled minced roasted garlic, portobello mushroom caps, salt, pepper, shredded part-skim mozzarella cheese

sesame oil, balsamic vinegar, salt, pepper, portobello mushrooms (about 1 lb), stems removed, sweet onion , cut into 1/4-inch slices, flour tortillas (10 inches), shredded monterey jack cheese, salsa and sour cream

canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt

sized portobello mushroom caps , wiped clean, olive oil, kosher salt, freshly ground black pepper, baby spinach, washed and dried, manchego cheese, thinly sliced into 8 pieces, sherry vinaigrette , recipe follows, chopped fresh chives, for garnish , optional

sized portobello caps, olive oil, salt and pepper, wild rice pilaf , recipe follows, piquillo pepper vinaigrette , recipe follows, sliced almonds, toasted, wild rice, chicken stock , plus 1/2 cup, water, salt, olive oil, spanish onion, finely chopped, garlic, finely chopped, dry white wine, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly ground black pepper, chopped fresh flat-leaf parsley, piquillo peppers, chopped, red onion, coarsely chopped, roasted garlic, peeled, aged sherry vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil

beef tenderloin fillet tips, cut into 1 1/2-inch cubes, red wine vinegar, red wine, olive oil, worcestershire sauce, minced garlic, minced shallots, essence, plus more for sprinkling , recipe follows, soy sauce, dijon mustard, freshly ground black pepper, thick) slices french or italian bread, olive oil, bamboo skewers , soaked in warm water for 30 minutes, heads romaine lettuce , torn into pieces, recipe creamy parmesan dressing , recipe follows, shaved parmigiano-reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, eggs, at room temperature, anchovy fillets, drained, minced garlic, kosher salt, freshly ground black pepper, freshly grated parmigiano-reggiano, fresh lemon juice, dijon mustard, extra-virgin olive oil, worcestershire sauce, drops hot pepper sauce (recommended : emeril s kick it up red pepper sauce)

white balsamic vinegar, coarse-grained dijon mustard, honey, salt, coarsely ground pepper, olive oil, assorted bell peppers , cut into 2-inch-wide strips, red onion, thickly sliced, baby portobello mushrooms

sliced baby portobello mushrooms, shallots, peeled and sliced, jalapeno pepper, seeded and chopped, crushed red pepper flakes, olive oil, divided, white wine or chicken broth, dijon mustard, worcestershire sauce, soy sauce, honey, portobello mushrooms, stems removed, fresh goat cheese, chopped oil-packed sun-dried tomatoes, prepared pesto, fresh basil leaves , optional

ground lamb or turkey, plain greek yogurt, plus more for serving, fresh cilantro leaves, finely chopped, fresh mint leaves, finely chopped, fresh thyme leaves, finely chopped, ground cinnamon, garlic, finely chopped, egg, lightly beaten, lemon, fresno chile pepper, seeded and finely chopped, shallot, minced, kosher salt and freshly ground pepper, vegetable oil, for brushing, grilled naan bread , for serving, melted butter, for brushing, chutney , for serving

watercress leaves, shredded or chopped, dill pickle relish or sweet red pepper relish, sliced pumpernickel or marble bread, your choice of: muenster, havarti with dill or leyden (gouda with cumin seeds), thinly sliced, butter, softened

boneless, skinless chicken breasts , 8 oz each, extra-virgin olive oil , plus 2 tbsp, poultry seasoning , eyeball it, salt and freshly ground black pepper, eggs, sliced bacon, chopped into 1/2-inch pieces, hearts romaine lettuce, lemons, juiced, ripe avocados, halved and scooped from skins with a spoon, then diced, vine ripe tomatoes, seeded and diced, red onion, chopped, white cheddar or monterey jack, shredded (or blue cheese crumbled)

cut chicken breast , cutlets, salt and pepper, extra-virgin olive oil, for drizzling , plus 2 tbsp, garlic, chopped, crushed red pepper flakes, yellow skinned onion, finely chopped, fire roasted diced tomatoes , such as muir glenn brand, leaves, fresh basil leaves, shredded or torn, parmigiano-reggiano, smoked mozzarella, thinly sliced