38326 slaw sauerkraut apples Recipes
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sauerkraut (national hebrew-cold case section of grocer) and12 Moresauerkraut (national hebrew-cold case section of grocer), onion, sliced, bacon grease, parsley, bay leaves, peppercorn, gin, white wine or 1 cup vermouth, chicken broth, apple, sliced, brown sugar, crushed garlic2 hour 15 min, 13 ingredients
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tempura shrimp, fresh shrimp, peeled and deveined, flour and18 Moretempura shrimp, fresh shrimp, peeled and deveined, flour, curry powder, ice water, cream, oil for frying, slaw, sweet apple or two small(i used fuji), head green cabbage, shredded (or 1 bag coleslaw mix), red onion, diced, bacon , fried crisp and diced, fresh spinach, chopped, juice from 1/2 lemon, dressing, ripe avocados, cucumber peeled, but not seeded (use 2 smaller ones if you seed them), curry powder, cream, salt , pepper, garlic and onion powder, juice from 1/2 lemon21 ingredients
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German Roast Pork W/ Sauerkraut & Pierogiesboneless pork roast, salt and pepper, canola oil and4 Moreboneless pork roast, salt and pepper, canola oil, sauerkraut, apples, cored, peeled and quartered, apple juice or 1 cup water, frozen pierogies8 hour 10 min, 7 ingredients
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Crock Pot Pork & Sauerkrautpork roast, sauerkraut, apple, onion, beer, brown sugar and1 Morepork roast, sauerkraut, apple, onion, beer, brown sugar, salt & pepper5 hour 10 min, 7 ingredients
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Hunters Polish Sausage Sauerkraut Stewdried mushrooms, water, sauerkraut and7 Moredried mushrooms, water, sauerkraut, apple, peel , core, sliced, tomatoes, peppercorns, bay leaf, polish sausage, diced, bacon, coarsely chopped, potato, steamed2 hour 2 min, 10 ingredients
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Sauerkraut Salad Provencal (Kvashennaya Kapusta Provansal)sauerkraut (do not use canned) and9 Moresauerkraut (do not use canned), sweet red apple, cored and diced, red seedless grapes , each 1 cut lengthwise in half, fresh cranberries, plums, canned, drained well, cut in half, and pitted, carrot, peeled and julienned, scallions, trimmed and finely chopped (green 0nions), chopped fresh dill, olive oil, sugar (to taste)12 hour 30 min, 10 ingredients
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Sauerkraut Juice Cocktailsauerkraut juice, lemon juice (fresh is best ) and2 Moresauerkraut juice, lemon juice (fresh is best ), caraway seed, fresh apple, finely diced5 min, 4 ingredients
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Sausages and Sauerkrautonion, thinly sliced, goose fat and6 Moreonion, thinly sliced, goose fat, sauerkraut , recipe follows, apple, diced, juniper berries, smoked bacon, white wine plus 2 ounces, water3 hour 30 min, 8 ingredients
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Broccoli Slawcider vinegar, light brown sugar, salt, vegetable oil and3 Morecider vinegar, light brown sugar, salt, vegetable oil, broccoli slaw, rome apples, chopped, raisins7 ingredients
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Pineapple Cole Slaw With Apple & Marshmallowshead lettuce , torn into leaves, shredded cabbage and7 Morehead lettuce , torn into leaves, shredded cabbage, chopped canned pineapple, drained, diced apple, marshmallow, chopped celery, mayonnaise, apple , sliced as garnish, lemon juice , to coat apple15 min, 9 ingredients
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Kohlrabi Khol-Slaw With Applesgood-sized kohlrabi and6 Moregood-sized kohlrabi, carrot (enough to give the slaw some color), sugar, cider vinegar (about a tbsp or so), mayonnaise (about 1/4 to 1/2 cup), diced apple, pepper (optional)1 hour , 7 ingredients
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Lemon Grass Tamarind Pork Chops With Green Apple S...minced lemon grass from inner leaves of 3 stalks and17 Moreminced lemon grass from inner leaves of 3 stalks, crushed chopped garlic, yellow onion coarsely chopped, tamarind concentrate, salt, cut boneless pork chops, freshly ground black pepper, slaw, green apple cored and cut into matchstick size pieces, green cabbage cored and chopped into 1/2 pieces, snow peas ends trimmed and cut into 1 pieces, carrots peeled and cut on the diagonal into 1/4 slices, red onion thinly sliced, mayonnaise, cider vinegar, granulated sugar, salt, fresh basil leaves10 min, 18 ingredients
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Sauerkraut Saladsauerkraut salad, sauerkraut, undrained, sugar and5 Moresauerkraut salad, sauerkraut, undrained, sugar, green pepper, some onion rings, some chopped pimento, celery seed, combine all ingredients well. let stand overnight in the refrigerator. serve the next day8 ingredients
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