18737 slammin alfredo prosciutto ham Recipes
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chicken breast fillets, skinned, prosciutto ham and6 Morechicken breast fillets, skinned, prosciutto ham, cream of chicken soup, red pepper, de-seeded and finely diced, grain rice , basmati is best, if you have it, olive oil, ready-made green pesto sauce, fresh curly-leaf parsley, washed and shaken dry50 min, 8 ingredients
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Slammin Fettucine Alfredo Sauce With Prosciutto Hambutter (1 full stick) and9 Morebutter (1 full stick), fresh fettuccine pasta (refrigerator section of grocery store), prosciutto ham, slices cubed imported (1/4 inch thick ), cream cheese (i used 1/3 the fat and it was fine), heavy cream, fresh garlic, chopped fine, salt & freshly ground black pepper, fresh grated romano cheese, & parmesan cheese combined, nutmeg, lemon juice , as needed30 min, 10 ingredients
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Ham on Rye Snackersparty rye rounds, butter (room temp ) and2 Moreparty rye rounds, butter (room temp ), shaved country ham or 9 oz prosciutto or 9 oz regular deli ham, bread and butter pickles10 min, 4 ingredients
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Prosciutto-Wrapped Chicken With Garlic and Herb Cream Cheesecream cheese, softened, garlic, minced, dry basil leaves and5 Morecream cheese, softened, garlic, minced, dry basil leaves, pepper, chicken tenders, salt and pepper (optional), prosciutto ham slices (more depending on size), butter26 min, 8 ingredients
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Prosciutto Wrapped Mozza & Grape Tomato BBQ Skewersmozzarella cheese , cheese (cubed into 1-inch squares) and5 Moremozzarella cheese , cheese (cubed into 1-inch squares), grape tomatoes, prosciutto , ham (thin slices), wooden skewers, olive oil, cracked black pepper10 min, 6 ingredients
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Prosciutto and Cheese Stuffed Lamb Tenderloin (Giada De Laurentiis)boneless lamb tenderloins , see cook's note and10 Moreboneless lamb tenderloins , see cook s note, salt and freshly ground black pepper, prosciutto or ham, pecorino romano, whole fresh basil leaves, olive oil, dry marsala wine or dry sherry, low-sodium chicken stock, unsalted butter, at room temperature, chopped fresh basil leaves, special equipment : kitchen twine25 min, 11 ingredients
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Prosciutto and Spinach Pinwheels (Robert Irvine)red bell pepper and6 Morered bell pepper, sheets puff pastry dough (often sold in 17 or 18-oz packages containing 2 (9 or 10-inch) square sheets puff pastry), prosciutto ham, leaves fresh spinach, shredded cheddar, parmesan, eggs, beaten for egg wash1 hour 35 min, 7 ingredients
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Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse)halibut fillets, salt, freshly ground black pepper and17 Morehalibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes20 min, 20 ingredients
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Prosciutto-wrapped Shrimpmaple syrup, bourbon, teriyaki sauce, dijon mustard and4 Moremaple syrup, bourbon, teriyaki sauce, dijon mustard, chili powder, jumbo shrimp , about 1 1/2 lb, very thin slices prosciutto or ham, abut 3 1/2 oz6 min, 8 ingredients
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Rigatoni Alfredo With Hamrigatoni pasta, broccoli florets and5 Morerigatoni pasta, broccoli florets, deli ham, cut into 1 in pieces, red onion, chopped, wine or 1/4 cup chicken broth, alfredo sauce, pepper35 min, 7 ingredients
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Mussels With Prosciutto Hammussels, white wine, shallot, chopped, prosciutto, diced and3 Moremussels, white wine, shallot, chopped, prosciutto, diced, butter, parsley, chopped, salt and pepper20 min, 7 ingredients
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Fettuccini Asparagus Alfredo With Hamfettuccine pasta, asparagus, prepared alfredo sauce and4 Morefettuccine pasta, asparagus, prepared alfredo sauce, low-fat milk (may use whole milk or non-fat half-and-half but do not use skim milk), sweet marsala wine (optional), chopped lean ham, parmesan cheese , for serving (optional)30 min, 7 ingredients
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Sauteed Shrimp With Country Ham and Capersunpeeled, extra-large fresh shrimp, butter, olive oil and7 Moreunpeeled, extra-large fresh shrimp, butter, olive oil, sliced country ham , prosciutto, or baked ham, vermouth or dry white wine, fresh lemon juice, capers, salt-free cajun seasoning, minced fresh parsley, french bread10 ingredients
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