13372 skins mayo clinic Recipes

velveeta chesse,cubed, mayo, frozen hash browns, bacon,cooked & crumbled

skin-on, bone-in chicken breasts, skin-on, bone-in chicken thighs, bay leaves, carrot, coarsely chopped, onion, quartered, orange, sliced, salt, organic ketchup, dijon mustard, dark brown sugar, maple syrup, cider vinegar, worcestershire sauce, coarsely ground pepper, shots of bourbon, garlic, finely chopped, juice of 1/2 orange, vegetable oil or olive oil, cider vinegar, superfine sugar, sea salt or kosher salt, juice of 1 lemon, red onion, grated, salt and freshly ground pepper, cabbage (red, green or a mix), shredded, green apple, peeled and coarsely grated, brioche rolls, split, bread -and-butter pickles, for topping

skinned chicken thighs (about 2 lb), skinned chicken drumsticks (about 1 3/4 lb), canola oil, chopped onion, garlic cloves, minced, dry white wine, stewed tomatoes, undrained and chopped, salt-free lemon-herb seasoning, salt, dried tarragon, crushed red pepper, hot cooked rice

skinned potatoes (4 oz. each), scrubbed, green beans, rinsed and ends trimmed, sliced (1/4 in. thick) english cucumber, matchstick slivers jicama or 2 cups bean sprouts, rinsed, carrot shreds, hard-cooked large eggs, shelled and quartered lengthwise, cooked boned , skinned chicken (see notes), watercress sprigs, rinsed and crisped, crisp shallots and gado gado dressing (recipes follow), limes (about 3 oz. each), rinsed and halved or quartered, salt

mayo, cider vinegar or malt vinegar, sugar, coarse-grain brown mustard, salt, black pepper, coarsely shredded cabbage, tart red and/or green apples, cored and chopped, whole dill pickles, chopped, green or red seedless grapes, chopped onion

beat together the following ingredients, mayonnaise, sugar, eggs beaten in 1 at a time, chocolate syrup, flour, pour into a greased and floured 9x 13 pan; bake 25 minutes at 350 degrees.

mayo, salt and pepper to taste, spicy brown mustard, tortilla shells, tuna

mayo, sour cream, knorr vegetable soup mix, frozen, chopped spinach thawed and pressed dry, bread

mayo, lemon juice, sour cream, dry mustard, horseradish, lemon juice, chives, beans, green beans, sliced onion, salad oil, vinegar

mayonnaise, sour cream, dijon mustard, salt, lemon juice, pepper

milk of magnesia, baking soda, hydrogen peroxide or tea tree oil

skinned white potatoes (not russets), extra virgin olive oil , plus some for drizzling, garlic cloves, skinned and crushed, chopped fresh rosemary (3-4 sprigs), salt and black pepper, red snapper fillets, cornmeal, all-purpose flour, grated parmigiano-reggiano cheese, lemon , juice and zest of, tomatoes, halved, seeded and chopped, italian parsley, chopped (about a handful), scallions, with white and green parts finely chopped (green onions)

skinned and seeded roasted red peppers (from the jar is fine ), hazelnuts , roasted and skinned (filberts), garlic, sherry wine vinegar, coarsely chopped fresh rosemary, fresh marjoram, cayenne (scant), sugar, salt, extra virgin olive oil

skinned potatoes, chopped onion, fat-skimmed chicken broth, canned peeled roasted red peppers, half-and-half (light cream ), oranges (about 1/2 lb. each), hard-cooked large egg, boned , skinned smoked trout, minced fresh chives, salt and fresh-ground pepper

skinned and boned chicken thighs, cut into 1-inch cubes, skinned and boned chicken breasts, cut into 1-inch cubes, salt, ground black pepper, ground red pepper, vegetable oil, cooked ham, cut into 1/2-inch cubes, yellow onions, chopped (about 2 cups), green bell pepper, seeded and chopped, celery ribs, chopped (about 1 cup), whole garlic cloves, diced tomatoes, undrained, chicken broth, fresh shrimp, chopped green onions tops, chopped fresh parsley, hot pepper sauce, uncooked long-grain rice, rinsed and drained

skinned, boned chicken breast halves, cut into 1-inch pieces, skinned, boned chicken thighs , cut into 1-inch pieces, chopped shallots, chopped fresh cilantro, chopped peeled fresh ginger, chopped peeled fresh lemon grass, salt, pepper, okra pods, hot cooked long-grain rice

skinned, boned chicken breasts, cut into bite-size pieces, skinned, boned chicken thighs, cut into bite-size pieces, water, frozen small whole onions, sliced celery, sliced carrot, paprika, salt, rubbed sage, dried thyme, pepper, fat-free chicken broth, halved mushrooms, tomato paste, water, cornstarch, frozen green peas