4104 skinless breast flour Recipes
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skinless, boneless chicken breast halves (about 2 lbs) and11 Moreskinless, boneless chicken breast halves (about 2 lbs), salt , plus more as needed, all-purpose flour, extra-vigin olive oil, butter, more large cloves garlic, sliced, red pepper flakes, tiny capers in brine, drained, red wine vinegar, chicken broth , turkey broth, or vegetable broth, fine dry bread crumbs, chopped fresh italian parsley leaves35 min, 12 ingredients
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skinless, boneless chicken breast halves, salt, divided and9 Moreskinless, boneless chicken breast halves, salt, divided, all-purpose flour (about 1 1/2 oz), olive oil, butter, garlic cloves, thinly sliced, capers, drained, pickled hot cherry peppers, halved and seeded, organic vegetable broth (such as swanson certified organic), dry breadcrumbs, chopped fresh flat-leaf parsley11 ingredients
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skinless boneless chicken breast halves and14 Moreskinless boneless chicken breast halves, cooked ham (1/4 lb), swiss cheese (3 oz), egg, lightly beaten, salt, black pepper, unsalted butter, all-purpose flour, mushrooms, trimmed and quartered, chopped shallot, dry white wine, tomatoes, peeled, seeded, and diced, heavy cream, garnish: finely chopped fresh flat-leaf parsley, accompaniments: watercress ; cooked rice topped with truffle slices15 ingredients
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skinless chicken breasts, flour, salt, pepper and12 Moreskinless chicken breasts, flour, salt, pepper, unsalted butter, olive oil, shallots, minced, tomatoes, peeled, seeded and diced, chicken broth (or 1/2 white wine), capers, drained, lemon , juice and zest of, lemon, thinly sliced, artichoke hearts, cut in bite size pieces (i use frozen but you may use jared in water artichokes), parmesan cheese, fresh parsley, linguine40 min, 16 ingredients
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Sauteed Chicken Breasts with Curry Sauceskinless boneless chicken breast halves, all purpose flour and7 Moreskinless boneless chicken breast halves, all purpose flour, egg whites, egg, curry powder, salt, vegetable oil, garlic cloves, minced, canned low-salt chicken broth9 ingredients
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Chicken Breasts With Apple-Cranberry Sauceflour, salt, pepper, spicy brown mustard and6 Moreflour, salt, pepper, spicy brown mustard, boneless skinless chicken breast halves, about 4 oz. each, vegetable oil , for the chicken, vegetable oil , for the sauce, apples, halved, cored, each half cut into 8 wedges, canned whole cranberry sauce, apple cider or 1/2 cup apple juice, can also use chicken broth25 min, 10 ingredients
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Chicken Breasts With Garlic And Balsamic Vinegarskinless, boneless chicken breasts (about 1 1/4 lbs. tota... and11 Moreskinless, boneless chicken breasts (about 1 1/4 lbs. total ), salt and freshly ground pepper to taste, mushrooms, flour, olive oil, garlic, peeled, balsamic vinegar, fresh or canned chicken broth, bay leaf, minced fresh thyme or, dried thyme or 1 tbsp fresh thyme, butter12 ingredients
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Basil Breast of Turkey with Peas and Garden Vegetablesskinless, boneless turkey breast halves, slightly flatten... and11 Moreskinless, boneless turkey breast halves, slightly flattened, flour , for dredging, vegetable oil, olive oil, onion, chopped, unsalted butter, white wine, green pepper, diced, zucchini, cored and sliced in half moon, peas, chicken stock, salt and pepper35 min, 12 ingredients
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Breast of Chicken Perigourdine With Hollandaise Al La Judyboneless skinless chicken breasts, chicken broth and15 Moreboneless skinless chicken breasts, chicken broth, dried mushroom, water, butter, fresh mushrooms, sliced, all-purpose flour, salt, light cream, sherry wine, egg yolks, lemon juice, butter, salt, cayenne, prepared mustard, water30 min, 17 ingredients
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Roasted Chicken Breast with Cheddar-Jalapeno Quesadilla and Spicy Black Bean Sauceskinless chicken breasts, olive oil, for sauteing and10 Moreskinless chicken breasts, olive oil, for sauteing, flour tortillas, grated cheddar cheese, sliced pickled jalapenos, cooked black beans, pickled jalapenos, tomatoes canned, ground cumin, salt and pepper, water, to cover, chopped garlic25 min, 12 ingredients
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Gruyère, Arugula, and Prosciutto-Stuffed Chicken Breasts with Caramelized Shallot Sauceskinless, boneless chicken breast halves, prosciutto and12 Moreskinless, boneless chicken breast halves, prosciutto, gruyere cheese, trimmed arugula, salt, black pepper, all-purpose flour, olive oil, sliced shallots, tomato paste, dry white wine, fat-free , less-sodium chicken broth, water, cornstarch14 ingredients
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Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)skinless, boneless chicken breast halves, about 6 oz each and23 Moreskinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper1 hour 10 min, 24 ingredients
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Chicken Breast Amandineflour, eggs, sliced almonds, panko breadcrumbs, cornstarch and3 Moreflour, eggs, sliced almonds, panko breadcrumbs, cornstarch, chicken cutlets, thin-cut, boneless and skinless, salt and pepper, vegetable oil30 min, 8 ingredients
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