142 skin potato salad mustard Recipes

red-skinned potatoes, unpeeled , scrubbed, dill pickle spears, coarsely chopped (about 1 1/2 cups), celery stalks, chopped (about 1 cup), red onion, chopped (about 1 cup), hard-boiled eggs, peeled, chopped, mayonnaise, dijon mustard

lemon, fresh parsley, plus 2 tbsp chopped leaves, fresh thyme, bay leaf, garlic , smashed, red-skinned potatoes, cut into 1/4-inch-thick rounds, kosher salt, carrots, cut into 1/4-inch-thick rounds, plain greek yogurt, low-fat mayonnaise, whole-grain or dijon mustard, scallions, minced, whites and greens separated, freshly ground pepper, stalks celery , cut into 1/4-inch-thick slices, kirby cucumber, cut into 1/4-inch-thick rounds

red-skinned potatoes, peeled (about 8), kosher salt plus more, mayonnaise, sweet pickle juice from jar, sweet-pickle chips, dijon mustard, sugar, freshly ground black pepper plus more, hard-boiled egg yolks, chopped red onion, chopped flat-leaf parsley, paprika

red-skinned potatoes, unpeeled , cut into 1/4-inch-thick slices, bacon slices, chopped, chopped red onion, white wine vinegar, water, coarse-grained mustard, sugar, salt, ground black pepper, chopped fresh dill

sweet potatoes, peeled and cut in 3/4-inch pieces, oil, red wine vinegar, ground cumin, minced garlic, diced zucchini, red pepper, thinly sliced, corn, sliced scallion, chopped cilantro, crisp bacon, crumbled, skinned white potatoes , scrubbed and cut in 3/4-inch pieces, light mayonnaise, plain yogurt, lemon juice, freshly grated lemon peel, minced garlic, chopped fresh oregano, halved grape tomatoes or 1 pint cherry tomatoes, cucumber, cut in half rounds, sliced red onion, crumbled feta cheese, red potatoes , scrubbed and cut in 3/4-inch pieces, light mayonnaise, reduced-fat sour cream, cider vinegar, honey mustard, frozen green peas, thawed, sliced radish, chopped celery, chopped onion, hard-boiled eggs, sliced

potatoes (pink skinned peeled cut into 2cm pieces), sweet potatoes (kumara peeled and cut into 2cm pieces), sour cream, mayonnaise (egg ), gherkin (finely chopped ), dill (chopped ), coarse grain mustard, lemon juice, eggs (hard boiled peeled and coarsely chopped ), sliced almonds (lightly toasted )

red potatoes , cleaned w/skin on, green onions, green & white parts sliced thin, celery, diced, eggs hard boiled, diced, bacon, cooked & sliced or crumbled, dill (fresh), chopped, mayo, dijon mustard, black pepper , cayenne pepper, and paprika to taste, add red bell pepper for color & flavor - i can tsp eat them, but if you can they re a great addition to this recipe

red-skinned potatoes (about 3 medium), unpeeled , cut into 1/4-inch-thick slices, sour cream (preferably reduced-fat ), coarse-grained dijon mustard, ham, cut into 1/2-inch cubes, chopped onion, sliced celery, beefsteak tomatoes, thinly sliced

red skinned potatoes, boiled, unpeeled and cubed, hardboiled eggs, roughly chopped, celery stalks, diced, green onions (spring onions), green and white part, chopped, radishes , cut in half then sliced, dill pickles, patted dry and diced, europeen weiners , sliced into 1/8 inch circles, pepperoni sticks, sliced into 1/8 inch circles, few dashes of paprika, parts mayo , 1 part dijon mustard (or to taste)

red potatoes, mayonnaise, dijon mustard, red onion, finely diced, celery ribs, finely diced, salt, fresh ground black pepper, chopped fresh parsley

green beans, rinsed, ends trimmed, and cut in 1-inch pieces, yukon gold or thin-skinned potatoes, scrubbed and cut into 1-inch chunks, olive oil, brown sugar, sweet onion such as maui , vidalia, or oso (about 8 oz.), peeled and sliced crosswise 1 inch thick, fully cooked sausages (about 10 oz. total ), mayonnaise, dijon mustard, balsamic vinegar, pitted black olives, coarsely chopped, minced parsley, salt and pepper

yukon gold or red thin-skinned potatoes (about 2 1/4 in. wide), scrubbed, mustard seeds, chopped bread -and-butter pickles, plus 1/2 cup juice from jar (see notes), reduced-fat or regular mayonnaise, cider vinegar, red bell peppers (8 oz. each), rinsed, stemmed, seeded, and diced, minced parsley, salt and pepper

red skin potatoes, quartered, salt and freshly ground black pepper, honey, dijon mustard, cider or white wine vinegar, extra-virgin olive oil, radishes, sliced, capers, drained and chopped, red onion, chopped, ribs celery from the heart of the stalk, chopped, watercress tops or flat leaf parsley leaves coarsely chopped

cubed red-skinned potatoes, unpeeled (about 1 1/4 lb), salt, bacon (2 or 3 strips), chopped bell pepper (any color or a combination), minced red onion, sliced scallions (about 2 scallions), extra-virgin olive oil, red wine vinegar, dijon mustard, mayonnaise, freshly ground pepper

olive oil, andouille sausages or hot links , cut lengthwise in half, then crosswise into 1/2-inch pieces, red-skinned potatoes, peeled , cut into 3/4-inch pieces, white wine vinegar, hot pepper sauce, whole grain dijon mustard, green bell pepper, chopped, chopped celery, sliced green onions

sherry wine vinegar, shallot, chopped, dijon mustard, olive oil, crumbled blue cheese, red-skinned potatoes, unpeeled (about 2 3/4 lb), olive oil, watercress, stems trimmed, green onions, chopped

white potatoes (skins on ), kosher salt, mayonnaise, buttermilk, dijon mustard, whole grain mustard, chopped fresh dill (if using dill, taste your salad for correct seasoning) or 1/2 cup chopped parsley (if using dill, taste your salad for correct seasoning), fresh ground black pepper, chopped celery, chopped red onion, crushed red pepper flakes (optional)

potato, boiled (use potato of choice ( i like red skinned for no peeling), onion, diced (red or white onion), celery , thinnly sliced, sweet pickle relish, mayonnaise, prepared mustard, celery seed, salt and pepper, hard-cooked eggs, peeled and chopped