21 skillet roasted potatoes Recipes

red potatoes or 2 lbs white potatoes, fresh rosemary, chicken broth, olive oil, unsalted butter, kosher salt (less if the broth is salty), fresh chives, thinly chopped, fleur de sel

olive oil, divided, lemon, thinly sliced, garlic cloves, minced and divided, grated lemon peel, salt, divided, pepper, divided, boneless skinless chicken thighs (4 oz each), dried rosemary, crushed, fingerling potatoes , halved lengthwise, tomatoes

baking potatoes , about 2 lbs (yukon gold), butter, divided, salt, pepper, corn kernels, cooked, heads garlic , roasted (instructions below), fresh basil or 3 tbsp fresh mint, chopped

boneless pork loin chops (1 inch thick and 4 oz each), pepper, olive oil, red potatoes, thinly sliced, onion, sliced, dried oregano, chicken broth, diced roasted sweet red peppers

potato, cut into 1 inch pieces (do not peel potatoes ), cooking oil or 2 tbsp olive oil, salt, pepper, summer squash, cut into 1 1/2 inch pieces (8 oz. total ), bottled white wine or 1/3 cup olive oil or 1/3 cup italian vinaigrette or 1/3 cup other oil and vinegar salad dressing, sweet red pepper, cut into 1/2 to 3/4 inch squares, tomatoes, halved, snipped fresh parsley, snipped fresh thyme, fresh thyme (optional)

diced baking potato, butter or stick margarine, olive oil, chopped fresh mint, grated lemon rind, salt, black pepper

lemon zest, grated, fresh chives, minced, red bliss potatoes , small size, scrubbed, unpeeled, olive oil, kosher salt, ground black pepper

minced garlic, minced fresh rosemary, red bliss potatoes , scrubbed and unpeeled (small or medium), olive oil, kosher salt, ground black pepper

cornish hens, thawed, rinsed and patted dry inside and out, fingerling potatoes or 1/2 lb assorted fingerling potato, brussels sprout, thick ends trimmed , loose outer leaves removed and cut in half, thick cut bacon, chopped (or cut with kitchen shears), garlic cloves, sliced thin, seasoning, blend (creole, mediterranean , herbs de provence, lemon pepper etc. amt. to taste), olive oil

red potatoes, kosher salt, fennel seeds or 1 tbsp caraway seed, olive oil

lemons sliced thin, olive oil, lemon rind, lemon juice, sea salt, black pepper, garlic, chopped fresh rosemary, skinned/boned chicken thighs, tomatoes, kalamata olives, red potatoes quartered

potatoes, shredded, butter, roast beef, cheese, shredded, onion, garlic cloves

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)

ripe plantains, pure maple syrup, sweet potatoes , roasted, peeled and mashed, pureed plantains, vegetable stock, coconut milk, salt and pepper to taste, green plantain, peeled and julienned, canola oil, salt, heat oil to 365 degrees f. in a medium skillet., add plantains in batches and cook until golden, brown. remove to a plate lined with paper towels, season with salt .

bacon, simply potatoes diced potatoes with onion, olive oil, red bell pepper, chopped, minced fresh garlic, sweet hungarian paprika, ground cumin, kosher salt, pepper, peeled and deveined shrimp, dry sherry, low sodium chicken broth, unsalted butter, sliced pimiento-stuffed green olives, whole roasted salted almond (marcona almonds preferred), minced flat leaf parsley, divided, freshly grated manchego cheese (or substitute parmesan)

boneless pork loin chops (1 inch thick and 4 oz each), pepper, olive oil, red potatoes, thinly sliced, onion, sliced, dried oregano, reduced-sodium chicken broth, diced roasted sweet red peppers

lean ground beef, smoked bacon, chopped fine, garlic powder, onion powder, lemon pepper, ground chipotle chile pepper, mushroom, diced fine, lager beer , i used genesee, potato , fire roasted, diced, worcestershire sauce, salt and pepper, barbecue sauce, your favorite, liquid smoke

olive oil, butter, russet potatoes, cooked, peeled and cut into 1/2-inch cubes, white button mushrooms, sliced, roasted garlic, minced, spicy brown mustard, links polish sausage, sliced, frozen green beans , cooked according to package directions, dry sherry, cream cheese , cut into cubes, muenster cheese, shredded, eggs, beaten