251363 skewered chicken wine sauce super bbq Recipes

hot dogs , whichever are on sale at the time, blackberry jelly , or any other dark colored jelly you have in the fridge, strawberry jam, mustard, barbecue sauce , honey bbq

shredded rotisserie chicken, barbecue sauce, sub rolls , about 3 oz. each, fresh spinach leaves, fresh corn , cut from the cob, shredded sharp cheddar cheese, sliced onion, store-bought or homemade vinaigrette

sliced fresh mushrooms, broiler-fryer chickens, cut up and skinned, cornstarch, water, olive oil, rose wine or 1/2 cup white zinfandel wine, soy sauce, garlic, pressed, brown sugar, dried oregano, hot cooked rice

flour for dredging, skinless, boneless chicken breast halves, butter, port wine, dry white wine, chicken stock, dried figs (stems removed ), heavy cream

chicken , jointed, onions, grated, lemons , juice of, ghee or 60 g butter, melted

grilled and ready southwestern chicken strips, cream cheese, softened (this is just half of a block, just pop it into the microwave and 10 second intervals until it is sof), salsa, cheese, mexican mix , cheddar, whatever you have on hand

boneless skinless chicken breasts, garlic clove, crushed, tomato paste, smoked back bacon, fresh basil leaf, salt & pepper, oil, for brushing

bacon, butter, skinless, boneless chicken breast halves, sliced mushrooms, drained (optional), green onions (white part only), chopped, paprika, all-purpose flour, cube chicken bouillon, water, dry white wine, sour cream, uncooked white rice, water, toasted slivered almonds

olive oil, skinless, boneless chicken breast halves, shallot, minced, chopped fresh thyme leaves, dry white wine, swanson flavor boost concentrated chicken broth

red wine, soy sauce, zesty italian-style salad dressing, brown sugar, ground ginger, garlic, chopped, oregano, skinless, boneless chicken breast , cut into 1-inch slices

flour, salt, paprika, ground black pepper, boneless skinless chicken breasts, olive oil, chicken broth, dry white wine, grated parmesan cheese

chicken , washed inside and out and patted dry, orange, cut in quarters, lemon, cut in quarters, onion, cut in quarters, garlic cloves (smashed but not cut), butter, olive oil, kosher salt (1 half for the skin, 1 half for the cavity), ground black pepper (1 half for the skin, 1 half for the cavity), dried parsley, cayenne, chicken broth (optional, to add to the bottom of the pan) or 1 cup water (optional, to add to the bottom of the pan), white wine, chicken broth, butter, fresh parsley, cornstarch (mix with 1 tsp water, will make a slurry to thicken the drippings)

boneless chicken breasts, cream of chicken soup, sour cream, sherry wine, mushrooms, sliced almonds, paprika, salt, pepper

sweet yellow cornbread mix, whole milk, eggs, chopped cooked chicken, barbeque sauce, chopped sweet pickles, for garnish

chunks boned , skinned cooked chicken (see notes), sourdough or other sturdy sandwich rolls (3 oz. each)

baking potatoes, baked, butter, chopped cooked chicken, barbecue sauce

chicken breast halves with skin and bones, olive oil, mushrooms, thickly sliced, chopped onions, red bell pepper , cut into 1-inch pieces, dry white wine, canned low-salt chicken broth, spaghetti sauce seasoning mix

boneless skinless chicken breast halves (5 oz each), salt, pepper, dry red wine or chicken broth, lemon juice, green onions, chopped, dried thyme, butter, king arthur unbleached all-purpose flour, browning sauce