1195 sisters swirl Recipes

sister schubert s mini loaf, thawed, butter, softened, garlic clove, finely minced, chopped fresh parsley, grated parmesan cheese, ground black pepper

sister schubert s soft pretzel rolls, thawed, sugar, ground cinnamon, butter, melted, butter, golden delicious apples, diced, cinnamon, scoops vanilla ice cream, marzetti old fashioned caramel dip or sweet & salty caramel dip

sister schubert s dinner yeast rolls , defrosted and coarsely crumbled, grated or shaved parmesan cheese, parsley, olive oil, italian herb blend, reames noodles, cooked, drained and rinsed, vegetable oil, chopped onion, diced yellow squash, peas , defrosted, diced cooked turkey meat, prepared alfredo sauce, grated parmesan cheese

sister schubert s mini baguettes, prepared pesto, fresh mozzarella cheese, or more if desired, roma tomatoes, sliced, salt and pepper to taste, fresh basil leaves

sister schubert s parker house rolls , defrosted, olive oil, italian herb blend, pizza sauce, shredded mozzarella, pepperoni slices, diced green bell pepper, white onion, separated into rings, grated parmesan cheese

carrots, peeled and cut into thin strips, grated onions, horseradish, mayonnaise, salt, pepper, water, breadcrumbs, butter, melted

active dry yeast, warm water, flour, divided, sugar, salt, shortening, melted, eggs, lightly beaten, melted butter, flour

whole medium eggs, egg whites, milk, cinnamon, cinnamon swirl bread, plain yogurt, maple syrup, coarsely chopped fresh fruit (grapes, strawberries, oranges, blueberries, peaches)

flour, baking powder, salt, semi sweet choclate chopped, bittersweet choclate chopped, butter softened, sugar, pure vanilla, eggs, swirl filling, mascarpone cheese, sugar, egg yolk, vanilla

white chocolate mousse with raspberry swirl, cold water, unflavored gelatin, heavy whipping cream, white chocolate, pureed raspberries, phyllo cups, halved raspberries for garnish

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

refrigerated piecrusts, cheesecake swirl brownie mix, water, divided, vegetable oil, eggs, crunchy peanut butter, divided, commercial hot fudge topping, vanilla ice cream

vegetable oil, white sugar, eggs, beaten, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, shredded carrots, crushed pineapple, drained, shredded coconut, chopped walnuts (optional), sugar, cream cheese, softened, butter, softened, vanilla extract

water, brown sugar, butter, butter, white sugar, all-purpose flour, baking soda, salt, ground nutmeg, ground cinnamon, milk, raisins, walnuts (optional)

light brown sugar , firmly packed, light corn syrup, butter, cream of tartar, salt, baking soda, popped corn

french style green bean, white shoepeg corn, water chestnut, sour cream, cream of celery soup, cheddar cheese, shredded, crushed ritz cracker, butter