229659 sirloin scallion potato cakes bearnaise sauce Recipes

shredded sweet potatoes, shredded carrot, shredded zucchini, shredded potato, onion, finely chopped, dried sage, salt and pepper, egg, egg whites, flour, sour cream (optional)

red bliss potatoes or 1 lb butter potato, peeled and halved, sage derby cheese, shredded (1 3/4 cups), onion, shredded, salt, white pepper, egg, beaten, canola oil (not extra-virgin) or 1/2 cup olive oil (not extra-virgin), all-purpose flour (optional -- season with salt & pepper), sour cream, heavy cream, chopped chives, salt, white pepper

sweet potatoes, peeled and cut into 1-inch cubes, canola oil, fresh jalapeno chile, seeded and finely chopped, green onions with tops, thinly sliced, garlic, minced, brown sugar, allspice, salt and pepper to taste, canola oil

white sugar, vegetable oil, eggs, vanilla extract, cooked, mashed sweet potatoes, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, beer

chilled mashed potatoes, eggs, slightly beaten, (separate bowls), chopped onion, black pepper, flour for dredging, kikkoman panko bread crumbs, vegetable oil for pan frying

mashed potatoes, all-purpose flour, onion, diced, egg, ground black pepper, salt, vegetable oil , or as needed

shredded frozen potatoes, thawed, onion, grated, all-purpose flour, salt, ground black pepper, egg, beaten, canola oil, divided

yukon gold potatoes (about 7), fresh thyme, chopped, salt, freshly ground black pepper, unsalted butter, melted, olive oil

goose or duck fat, unsalted butter, salt, black pepper, boiling potatoes (4 to 5 large), chopped fresh flat-leaf parsley, minced garlic

olive oil, portobello and/or cremini mushrooms, stems discarded and caps chopped, onion, finely chopped, granny smith or other tart apple, chopped fresh thyme, salt, black pepper, yellow-fleshed potatoes such as yukon gold

simply potatoes traditional mashed potatoes, egg whites, slightly beaten, green onions, thinly sliced, flour, vegetable oil

frozen mashed potatoes, thawed and coarsely mashed, frozen mashed sweet potatoes, thawed and coarsely mashed, salt, dried chipotle powder, fresh ground black pepper, egg, lightly beaten, flour, vegetable oil

russet potatoes (about 2 medium), sweet potatoes (about 1 small), freshly chopped thyme leaves plus whole leaves for garnish, kosher salt and freshly ground black pepper, chipotle chile powder, canola oil

boiling potatoes (about 1 lb), minced cooked ham, vegetable oil, minced onion, minced green bell pepper, drained minced bottled pimiento, eggs

red potatoes, unsalted butter, softened, sour cream, goat cheese (preferably aged; about 1/2 cup), grated if aged or forced through a grater if soft, eggs, fresh thyme leaves

white-wine vinegar , or to taste, dijon-style mustard , or to taste, olive oil, water, a 1/2-lb russet (baking) potato, unsalted butter, watercress, rinsed , spun dry, and coarse stems discarded (about 3 cups), red onion, sliced thin, separated into rings, and soaked in ice water to cover for 30 minutes, a 3 3/4-oz can brisling sardines packed in oil, drained well

olive oil plus more for oiling dish, red-skinned potatoes, each peeled and quartered, chopped fresh oregano, divided

red-skinned sweet potatoes (yams), nonstick vegetable oil spray, all purpose flour, ground cinnamon, ground ginger, baking powder, baking soda, salt, sugar, vegetable oil, eggs, vanilla extract, powdered sugar, dark brown sugar, whipping cream, unsalted butter, vanilla extract