161266 sinful toffee pecan toffee sauce Recipes

pitted dates (about 2 1/2 cups), water, all purpose flour, baking powder, baking soda, dark brown sugar, unsalted butter, room temperature, eggs, toffee sauce, cream or creme fraiche

cake, dates, stoned and chopped, water, baking soda, unsalted butter, sugar, eggs, beaten, self-raising flour, vanilla extract, toffee sauce, light brown sugar, unsalted butter, half-and-half, brandy (optional), vanilla extract, cold heavy cream , optional

pecans, finely chopped (make sure the pieces are small), seasoned dry bread crumb, eggs, water, boneless skinless chicken breast halves, unsalted butter, olive oil, dijon mustard, dark brown sugar (make sure you use dark ), bourbon whiskey, low sodium soy sauce, worcestershire sauce, unsalted butter, chilled and cut into small cubes, sliced green onion

butter, melted, pecan halves, soy sauce, salt, hot pepper sauce

pecan halves, unsalted butter, melted, unsalted butter, melted, granulated sugar, light brown sugar, heavy cream, salt, graham crackers, crushed, full-fat cream cheese, softened, granulated sugar, eggs, pure vanilla extract, full-fat sour cream, caramel sauce , for serving, unsalted butter, softened, granulated sugar, light brown sugar, dark brown sugar, heavy cream, pure vanilla extract, salt

skinless, boneless chicken breast halves, provolone cheese, halved, granny smith apple - peeled, cored and thinly sliced, shallot, sliced, milk, italian seasoned bread crumbs, egg yolks, white sugar, white wine, vanilla extract, chopped pecans

unsalted butter, whole brook , rainbow, or brown trout, cleaned, keeping head and tail intact, salt, all-purpose flour, vegetable oil, pecans, coarsely chopped, chopped fresh flat-leaf parsley, black pepper, fresh lemon juice, garnish: lemon wedges

chopped pitted dates, baking soda, butter, boiling water, sugar, egg, beaten, vanilla, flour, chopped pecans or 3/4 cup walnuts, cool whip topping, brown sugar, water, butter or 1/2 cup margarine, cornstarch or flour, to thicken, soft brown sugar, whipping cream, vanilla, butter

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, toffee sauce, granulated sugar, water, heavy cream, unsalted butter, brandy, caramelized apples, unsalted butter, light brown sugar, cinnamon, water, vanilla ice cream , for serving

pecans, chopped, brown sugar, butter, semi-sweet chocolate chips, butter, for pan

pecan halves (or any mix you want), butter, cut up, kosher salt, ground pepper, fresh, curry powder, chili powder, cumin, cayenne, thyme, nutmeg, kosher salt, black pepper, worcestershire sauce, hot pepper sauce, chili powder, onion salt, garlic salt, worcestershire sauce, ground cumin, ground coriander, chili powder, cayenne, kosher salt

olive oil, white onion, chopped, garlic clove, chopped, chopped pecans, water, fresh cilantro sprigs, chopped canned chipotle chiles plus 2 tbsp adobo sauce, chile seeds (from any dried but not smoked chile, such as ancho or pasilla), aniseed, ground allspice, canela * or cinnamon stick, racks of lamb, fat trimmed , frenched (trimmed between bones)

all-purpose flour, essence , recipe follows, eggs, milk, trout fillets, vegetable oil, butter , plus 6 tablespoons, cut into pieces, pecan pieces, chopped parsley, minced garlic, fresh lemon juice, worcestershire sauce, heavy cream, salt, cayenne, herb nage , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mild herb leaves (mint, tarragon, parsley, basil and chives), frisee, radicchio, salt and freshly ground black pepper, extra-virgin olive oil

frozen whole baby okra, thawed and rinsed, grape tomatoes (2 cups), vegetable oil, salt, black pepper, catfish fillets, old bay seasoning, frozen corn, thawed, unsalted butter, pecans (2 oz), coarsely chopped, fresh lemon juice, garnish: lemon wedges

pecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives

all-purpose flour seasoned with salt and pepper for dredging the fish, egg, water, six 6- to 8-oz catfish fillets, vegetable oil for sauteing the fish, minced onion, garlic clove, minced, unsalted butter, pecans, toasted lightly and chopped fine, fresh lemon juice plus 6 lemon wedges for garnish, tabasco to taste

eggs, slightly beaten, evaporated milk (fat free is ok), cooked and mashed pumpkin (about 2 medium pie pumpkins or 2-15 oz. cans of pumpkin), granulated sugar, dark brown sugar, all-purpose flour, ground cinnamon, salt, ground ginger, ground nutmeg, butter, melted (no substitutes), all-purpose flour, granulated sugar, baking powder, salt, milk, vanilla, brown sugar, flour, butter, melted, pecans, caramel sauce , to drizzle over (optional)

sugar, water, light corn syrup, fresh lemon juice, whipping cream, chopped pecans, toasted, bourbon, milk (do not use low-fat or nonfat), whipping cream, sugar, high quality bittersweet chocolate, chopped (el rey or scharfen berger), eggs, vanilla extract, unsliced egg bread or 1 lb brioche bread or 1 lb challah, crusts trimmed, cut into 1-inch pieces