124255 simple marinated vine ripened tomatoes Recipes

  • Fresh Tomato Salsa
    vine-ripened red and/or orange tomatoes (about 5 medium) and
    7 More
    vine-ripened red and/or orange tomatoes (about 5 medium), onion (preferably white ), fresh cilantro sprigs, fresh serrano or jalapeno chiles, seeded and chopped, minced garlic, sugar, fresh lime juice, kosher salt and freshly ground black pepper
    8 ingredients
  • Avocado Quesadillas
    vine-ripened tomatoes, firm-ripe california avocado and
    9 More
    vine-ripened tomatoes, firm-ripe california avocado, chopped red onion, fresh lemon juice, tabasco, sour cream, chopped fresh coriander, four 6- to 7-inch flour tortillas, vegetable oil, coarsely grated monterey jack, garnish: fresh coriander sprigs
    11 ingredients
  • Rustic Greek Farmer's Salad
    vine-ripened tomatoes, cucumber, peeled and
    11 More
    vine-ripened tomatoes, cucumber, peeled, spring onions, white and green parts, sliced (scallion), green olives, black olives, capers, feta cheese, broken into chunks (more if you like ), fresh basil, roughly chopped (optional), extra virgin olive oil, balsamic vinegar (optional), salt , to taste, black pepper , to taste, dried oregano
    15 min, 13 ingredients
  • Vegetable Lasagne
    vine ripened tomatoes, thickly sliced and
    14 More
    vine ripened tomatoes, thickly sliced, orange sweet potatoes, peeled and thinly sliced, eggplants, thickly sliced, red bell peppers, cut into 8 pieces, zucchini , thickly sliced lengthways, portabella mushrooms, sliced, sea salt, fresh lasagna sheets (you can use dried lasagne sheets that have been cooked in boiling water until soft), fresh ricotta cheese, chopped basil leaves, chopped flat leaf parsley, eggs, cream, sea salt and black pepper, grated mozzarella cheese
    1 hour 45 min, 15 ingredients
  • Greek Salad With Pita Bread
    vine-ripened tomatoes, cut into 1/2-inch thick wedges and
    12 More
    vine-ripened tomatoes, cut into 1/2-inch thick wedges, red onion, sliced into thin rings, cucumber, peeled and cut into 1/2-inch cubes, green bell peppers, seeded and cut into thin strips, pitted kalamata olive, feta cheese, coarsely crumbled, shredded romaine lettuce, fresh lemon juice, olive oil, dried oregano, salt, fresh ground black pepper, pita bread, toasted
    20 min, 13 ingredients
  • Turkish Spoon Salad
    vine-ripened tomatoes, red pepper and
    11 More
    vine-ripened tomatoes, red pepper, red chillies (finely chopped ), cucumber, shallot (finely chopped ), parsley (finely chopped ), mint (finely chopped ), harissa (or to taste), sherry vinegar, olive oil, crushed walnuts, pomegranate molasses, fresh lemon juice
    2 min, 13 ingredients
  • Halibut and Corn Salad with Broken Vinaigrette (Michael Chiarello) Halibut and Corn Salad with Broken Vinaigrette (Michael Chiarello)
    vine-ripened tomatoes or 1 (12-oz) can tomatoes and
    11 More
    vine-ripened tomatoes or 1 (12-oz) can tomatoes, extra-virgin olive oil, minced garlic, freshly squeezed lemon juice, gray salt and freshly ground pepper, ears corn, shucked, shelled lima beans , fava beans, or other fresh shelling beans, chopped fresh tarragon leaves, bacon , (2 tbsp) cooked until very crisp, well drained, and minced, champagne vinegar, olive oil, halibut fillets, about 5 oz each, or other firm-fleshed, meaty fish such as swordfish
    1 hour 30 min, 12 ingredients
  •  Lunchbag  Swordfish with Mediterranean Tomato Sauce and Linguini (Michael Chiarello) Lunchbag Swordfish with Mediterranean Tomato Sauce and Linguini (Michael Chiarello)
    vine-ripened plum (roma ) tomatoes, cored and cut into th... and
    14 More
    vine-ripened plum (roma ) tomatoes, cored and cut into thin wedges, salt and freshly ground black pepper, chopped fresh oregano leaves , or 1 tsp dried oregano, chopped fresh flat-leaf parsley, minced garlic, minced red onion, rinsed, drained, and roughly chopped capers, roasted red or yellow bell peppers, coarsely chopped, pitted and sliced greek olives (such as kalamata or gaeta olives), fresh lemon juice, pepper olive oil or 1/2 tsp dried chili flakes, extra-virgin olive oil, dried linguini, brown paper lunch bags or 4 large sheets parchment paper or waxed paper (see note), swordfish steaks
    55 min, 15 ingredients
  • Whole-Wheat Pasta Salad with Grilled Zucchini and Olives Whole-Wheat Pasta Salad with Grilled Zucchini and Olives
    vine-ripened tomatoes chopped, red onion, chopped fine and
    8 More
    vine-ripened tomatoes chopped, red onion, chopped fine, garlic cloves, minced and mashed to a paste with 1 tsp salt, red-wine vinegar, olive oil (preferabley extra-virgin) plus additional for brushing zucchini, zucchini, cut diagonally into 1/3-inch-thick slices, whole-wheat penne or other tubular pasta, kalamata or other brine-cured black olives, chopped coarse, ricotta salata or feta cheese, diced, whole small or torn large fresh basil leaves
    10 ingredients
  • Warm Skate Salad Warm Skate Salad
    vine-ripened tomato, court bouillon and
    6 More
    vine-ripened tomato, court bouillon, boneless skinless skate wing, fine sea salt, freshly ground white pepper, mesclun (mixed baby lettuces; about 5 cups loosely packed), house vinaigrette, sliced fresh cilantro leaves
    8 ingredients
  • Warm Shrimp and Endive Salad Warm Shrimp and Endive Salad
    vine-ripened tomato, sesame seeds, shrimp (about 16) and
    10 More
    vine-ripened tomato, sesame seeds, shrimp (about 16), belgian endives, house vinaigrette, dijon mustard, coarse-grained mustard, soy sauce, fresh lemon juice, fine sea salt, freshly ground white pepper, corn oil, sliced fresh cilantro leaves
    13 ingredients
  • Classic Italian Bruschetta With Fresh Herbs Classic Italian Bruschetta With Fresh Herbs
    vine ripened tomatoes (seeded, peeled & diced ) and
    8 More
    vine ripened tomatoes (seeded, peeled & diced ), fresh basil, sliced thin, freshly ground sea salt , to taste, garlic cloves, depending on your love of, good quality olive oil, fresh oregano, minced, fresh thyme, minced, french bread, sliced 1/2 inch thick, fresh mozzarella cheese, sliced thin (not the shredded !)
    1 hour 20 min, 9 ingredients
  • Smoked Fish Salad With Beans and Dill Mascarpone Smoked Fish Salad With Beans and Dill Mascarpone
    vine ripened tomatoes, green beans, trimmed, olive oil and
    7 More
    vine ripened tomatoes, green beans, trimmed, olive oil, sides smoked fish fillet (or approximately 800g), mascarpone, half a lemon , juice of, salt, fresh dill, finely chopped, salt, fresh ground black pepper
    35 min, 10 ingredients
  • Foolproof Mexican Rice ( Arroz Mexicano ) (Marcela Valladolid) Foolproof Mexican Rice ( Arroz Mexicano ) (Marcela Valladolid)
    vine-ripened tomatoes, chicken broth , plus more as needed and
    9 More
    vine-ripened tomatoes, chicken broth , plus more as needed, olive oil, chopped onion, diced carrot, garlic clove, minced, grain rice, salt, bay leaf, whole serrano chile, fresh or frozen peas, thawed
    36 min, 11 ingredients
  • Gazpacho Gazpacho
    vine-ripened tomatoes and
    9 More
    vine-ripened tomatoes, cucumbers, peeled, seeded, and chopped, red onion, chopped, bell pepper, chopped, olive oil, red wine vinegar , or to taste, garlic cloves, finely chopped, jalapeno peppers, finely chopped, salt and freshly milled black pepper, sliced fresh basil leaves , cilantro, or parsley (optional)
    35 min, 10 ingredients
  • Greek Salad Greek Salad
    vine-ripened tomatoes , cut into eighths and
    11 More
    vine-ripened tomatoes , cut into eighths, seedless cucumber , halved lengthwise and sliced crosswise, radishes, anchovies, drained, red peppers , cut into strips, feta, crumbled, caper berries, red onion, sliced, kalamata olives, minced fresh oregano leaves, red or white wine vinegar, extra-virgin olive oil
    15 min, 12 ingredients
  • Grilled Flank Steak with Salsa Cruda (Michael Chiarello) Grilled Flank Steak with Salsa Cruda (Michael Chiarello)
    vine-ripened tomatoes, onion, sliced into thick rings and
    13 More
    vine-ripened tomatoes, onion, sliced into thick rings, red bell pepper, jalapeno chiles, extra-virgin olive oil, plus extra for brushing bread, gray salt and freshly ground pepper, wooden skewers , soaked in water for 30 minutes, minced garlic, balsamic vinegar, chopped fresh oregano leaves, gray salt and cracked black pepper, flank steak , about 1 lb, gorgonzola, crumbled, dried oregano, bread , cut from a good, crusty loaf
    1 hour 5 min, 15 ingredients
  • Stacked Caprese Salad (Tyler Florence) Stacked Caprese Salad (Tyler Florence)
    vine-ripened tomatoes, stems left on and
    4 More
    vine-ripened tomatoes, stems left on, balls buffalo mozzarella, fresh basil leaves, extra-virgin olive oil, red wine vinegar
    15 min, 5 ingredients




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