32957 simple italian nachos Recipes

boneless skinless chicken breasts, good seasons italian salad dressing mix (any flavor ), water, cream cheese, softened, cream of chicken soup, mushrooms, sliced drained

italian bread (i use deli italian), dijon mustard (or your favorite mustard), swiss cheese, pastrami (sliced paper thin but not shaved ), butter

nacho chip, canned chili, colby cheese (from can) or nacho cheese (from can), onion, jalapeno pepper (optional), lettuce, tomato, sour cream

nacho chips, salsa, sliced olive, green pepper, chopped, red pepper, chopped, green onion, chopped, chopped ham, cheddar cheese, grated, mozzarella cheese

italian seasoned bread crumbs, dry ranch-style dressing mix, vegetable oil, tilapia fillets, butter

italian salad dressing mix, brown sugar, oil, soy sauce, cinnamon, thyme, ground red pepper, chicken pieces

italian dressing, garlic cloves, roughly chopped, freshly ground black pepper

italian peeled tomatoes with juice (preferably san marzano brand), olive oil, salt

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

italian salad dressing , plus, italian salad dressing, boneless beef sirloin , steak cut crosswise in 1/4 inch thick slices (slightly frozen meat slices easier), carrots, thinly sliced diagonally, croutons

italian sausage, ground, garlic cloves, minced, dried basil, mushrooms, zucchini, quartered and sliced, diced tomatoes, butter beans, black beans, beef broth, romano cheese , grated as desired

nacho tortilla chips, crushed, butter, melted, cream cheese, softened, mayonnaise, taco seasoning, all-purpose flour, eggs, lightly beaten, cooked chicken breasts, finely chopped, mexican blend cheese, shredded, green onion, finely chopped, sour cream, whole kernel corn, garnish, cubed avocado, garnish, tomato, chopped, garnish, sliced ripe olives, garnish, salsa (optional), cracker (optional), tortilla chips (optional)

nacho cheese or 1 8 oz bag of shredded cheese, cream cheese, hormel chili without or with beans

nacho tortilla chips, coarsely crushed, ground beef, chopped onion, salt and pepper to taste, chili beans, undrained, warmed, tomato sauce, shredded part-skim mozzarella cheese

nacho tortilla chips, condensed cream of chicken soup, undiluted, chunk white chicken, drained, picante sauce, shredded cheddar cheese, onion, chopped, chopped green chilies, shredded cheddar cheese , optional, shredded lettuce and chopped fresh tomatoes

italian seasoned breadcrumbs, dry ranch dressing mix, vegetable oil, tilapia fillet, butter

good (and fresh) crusty french or italian bread - this is key - don tsp use poor quality or day old . . ., olive oil, balsamic vinegar, dried basil, white pepper (optional), fresh herbs (basil or parsley are best - rosemary and sage are also good)

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.