12615 simple crock dinner Recipes

garlic, vegetable broth, virgin olive oil, grated parmesan cheese, dry toasted pinenuts

rotini pasta, reduced-sodium chicken broth, chicken breast tenders, green beans, carrot, white potatoes, cubed, lemon juice, onion

potato, red with skins on, chopped, nonfat milk, carrot, chopped, celery, chopped, onion, chopped, nutritional yeast, black pepper, salt

fresh ricotta cheese, grated parmesan cheese, eggs, ready-prepared puff pastry, leek, trimmed and finely sliced, butter, melted, thyme leaves, sea salt and cracked black pepper

boston lettuce (2 heads), torn into bite-size pieces, bibb lettuce (2 heads), large leaves torn into bite-size pieces, extra-virgin olive oil

onion , halved from pole to pole; each half cut into 6 wedges, meat of choice, cooked or raw, cut into bite-size pieces, vegetable of choice, cooked or raw, cut into bite-size pieces, garlic clove, minced, eggs, beaten, soy sauce, vegetable oil, cooked rice, scallions, white and green parts, minced

butter, onions, thinly sliced, beef broth, dry red wine, seasoned croutons, swiss cheese, grated parmesan cheese

chopped tomatoes, garlic, pressed, extra-virgin olive oil, sugar, salt, dried oregano

garlic clove, celery seeds, toasted, cider vinegar, olive oil, heads green leaf lettuce (about 2 lb total), torn into bite-size pieces

vegetable oil, meaty beef bones (such as shank or neck bones), onion, sliced, water