69 silly susie saw Recipes

old age, i decided , is a gift., i am now , probably for the first time in my life, the person i have always wanted to be., i would never trade my amazing friends , my wonderful life, my loving family for less gray hair or a flatter belly. as i ve aged, i ve become more kind to myself, and less critical of myself. i ve become my own friend., i don tsp chide myself for eating that extra cookie, or for not making my bed, or for buying that silly cement gecko that i didn tsp need, but looks so avant garde on my patio. i am entitled to a treat, to be messy, to be extravagant., whose business is it if i choose to read or play on the computer until 4 am and sleep until noon, i will dance with myself to those wonderful tunes of the 50 s, 60 s, & 70 s, and if i, wish i will walk the beach in a swim suit that is stretched over a bulging body, and will dive into the waves with abandon if i choose to, despite the pitying glances from the jet set., will get old ., i know i am sometimes forgetful. but there again , some of life is just as well forgotten. and i eventually remember the important things.., over the years my heart has been broken ..., but broken hearts are what give us strength andunderstanding and compassion. a heart never broken is pristine and sterile and will never know the joy of being imperfect., i am so blessed to have lived long enough to have my hair turning gray, and to have my youthful laughs be forever etched into deep grooves on my face. so many have never laughed, and so may have died before their hair could turn silver., as you get older , it is easier to be positive. you care less about what other people think. i don tsp question myself anymore. i ve even earned the right to be wrong., answer your question , i like being old. it has set me free.. i like the person i have become., i am not going to live forever, but while i am still here, i will not waste time lamenting about what could have been, or worrying about what will be. and i shall eat dessert every single day. (if i feel like it), may our friendship never come apart especially when it s straight from the heart, may you always have a rainbow of smiles on your face and in your heart forever and ever

veal or beef bones, sawed into 2-inch pieces, stew beef, cut into 1 1/2-inch cubes, unpeeled onions, quartered, carrots, halved, ribs of celery, halved, unpeeled garlic cloves, parsley sprigs, salt, dried thyme, crumbled, bay leaf

dried red beans (kidney beans , soaked overnight in cold water to cover.), onions (chopped ), green onion (thinly sliced green scallion tops), garlic (finely minced ), parsley (fresh finely minced ), ham (baked , not smoked or country, cut into 1 inch pieces), pork (pickled and cut into large chunks. pickled pork is a new orleans popular seasoning meat sold package), ham bone (baked, not smoked or country with some meat on it, sawed into 4-5 inch lengths), salt, pepper (freshly ground black ), cayenne, red pepper (crushed ), bay leaves (whole broken into quarters ), dried thyme, dried basil, water (cold, approximately ), rice (long grain), water, salt, butter (salted)

beef bones , sawed into 2-inch pieces, tomato paste, onions, chopped, celery, chopped, carrot, chopped, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water

multicolored spiral pasta, yellow bell pepper, chopped, red bell pepper, chopped, pickles, chopped, sliced black olives, cubed cooked ham, red onion, chopped, mayonnaise, poppy seeds, mustard seed, salt and ground black pepper to taste

jalapeno peppers, minced (kisskiss), tomatoes, seeded and chopped (thymestudio), avocado, peeled and chopped (susie cooks), red onion, peeled and chopped (karen elizabeth), ground cumin (babzy), cilantro, chopped (ellie_), fresh lime juice, divided (lindseylcw), garlic cloves, minced (pixieglenn), hot sauce, to taste (dreamer in ontario ), virgin olive oil (katie337), pepitas, mango, chopped (mama cee jay), salt & freshly ground black pepper

boneless skinless chicken breasts, baby spinach leaves, stemmed and washed, anchovies, garlic, fresh cayenne pepper, chopped fine (or 1/4 tsp cayenne), cashews (or 1/4 cup of cashew butter), extra virgin olive oil, fresh lemon juice, dried apricot, chopped fine, raisins, white wine, fine breadcrumbs, eggs, chicken stock

fresh asparagus, wish-bone s raspberry hazelnut vinaigrette, water (approximate)

baby bella mushrooms (each about 2 inches wide ), chopped onion, chopped garlic, roughly chopped spinach leaves, fat-free ricotta cheese, fat-free cream cheese, room temperature, nutmeg, salt, shredded part-skim mozzarella cheese, reduced-fat parmesan-style grated topping, garlic powder

baby bella mushrooms (each about 2 inches wide ), fat-free ricotta cheese, chopped onion, canned spinach, drained (or frozen spinach, thawed), fat-free cream cheese, shredded fat-free mozzarella cheese, minced garlic, reduced-fat parmesan-style grated topping, garlic powder, nutmeg, salt, i use full fat cheeses , the fat-free versions are too rubbery.

beef bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water

beef bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water

beef tournedos, salt, dijon mustard, cracked black pepper, vegetable oil, brandy , for flambeing, coarsely ground black pepper, vegetable oil, chopped shallots, drained, rinsed, and crushed whole green peppercorns, brandy, dijon mustard, veal reduction , recipe follows, salt, herb-roasted potatoes , recipe follows, veal bones with some meat attached, sawed into 2-inch pieces (have the butcher do this), olive oil, coarsely chopped yellow onions, coarsely chopped carrots, coarsely chopped celery, garlic cloves, peeled and smashed, tomato paste, water, bay leaves, dried thyme, salt, whole black peppercorns, dry red wine, red bliss potatoes , scrubbed well and quartered, chopped assorted fresh herbs , such as parsley, basil, thyme, rosemary, chives, extra-virgin olive oil, salt, freshly ground black pepper

roux , recipe follows, chopped onions, chopped celery, chopped bell peppers, minced garlic, bay leaves, cayenne, essence , recipe follows, andouille , cut into 1-inch pieces, salt and pepper, venison stock, bottom round cut of venison (or any cut , except for the loin and rib area), cut into 1-inch pieces, chopped parsley, chopped green onions, cooked white rice, chopped green onions, vegetable oil, flour, essence, venison marrow bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water

i saw this recipe and we had the same thing when i was in the military, except we used no tomato products in it. i also used milk and some sort of bullion, probably chicken., u.s. navy minced beef on toast from the navy, ground beef, onions, chopped, salt and pepper, to taste, flour , approximate, cooking oil , as needed, whole tomatoes, diced, undrained, tomato juice, water , approximate, ground nutmeg , to taste, sugar , to taste

olive oil, pork shoulder, essence, chopped onions, peeled, seeded and chopped plum tomatoes, minced garlic, crushed red pepper flakes, cumin, pork stock, fresh hominy, chopped fresh cilantro, salt and pepper, chiffonade green leaf lettuce, julienned radish, julienned onions, grated monterey jack cheese, chiffonade fresh cilantro, pork stock, pork marrow bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped carrots, chopped celery, essence, dry red wine, bouquet garni, water, salt and pepper, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly . yield: 2/3 cup, i used canned hominy .

all-purpose flour, salt, pepper, broiler-fryer, cut up, lard, milk, chopped fresh parsley

angel food cake (purchased from bakery department or make your own), mandarin oranges, orange jell-o, orange sherbet, cool whip, sugar, vanilla