110265 silky leek wine soup Recipes

butter, leeks, white portion chopped, potatoes, peeled & chopped, cooking onion, chopped, white wine (fruity chardonnay recommended), hummus, vegetable broth or 1000 ml chicken broth or 1000 ml turkey broth, pepper

potatoes, diced, leeks, chopped, stalk celery, chopped, carrot, chopped, button mushrooms, sliced, butter, salt, vegetable stock (or water), milk, thyme (optional), ground black pepper , to taste

oil, leeks, white and green tender parts diced, celery, diced, potato, peeled and diced, water, milk, cream, parmesan cheese, flour, salt and pepper

strawberries, washed and hulled, sugar, white wine, buttermilk, salt, sliced strawberries (to garnish )

leeks, butter, onions, finely chopped, chicken broth, potato, peeled and cut into 1/2 inch cubes, dry white wine (optional, if not using , add 1 more cup of chicken broth) (optional), salt and pepper, half-and-half, fresh parsley, chopped, chives, finely cut

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra virgin olive oil, bay leaf, potatoes, peeled and sliced, salt and fresh cracked pepper, to taste, good quality chicken stock (i use 4 cup. stock, 2 cup. water), garlic cloves, skin removed, whole grain french bread, cut into small pieces, thick slab bacon , 1 (1/2-inch), chives, sliced thin for garnish, crusty bread (make your favorite recipe in your bread machine, i make the dough in the machine and transfer to a b)

leeks (about 2 1/2 lb), extra-virgin olive oil, divided, unsalted butter, kosher salt and freshly ground black pepper, dry white wine, low-salt chicken stock, thyme, chopped flat-leaf parsley, divided, coarse-grained dijon mustard, white wine vinegar, hard-boiled eggs, whites and yolks separated and chopped

leeks (or 3 medium), light olive oil, dry white wine, fresh shiitake mushrooms, cleaned, stemmed, and sliced, red bell peppers , cut into narrow strips, salt and pepper

chicken broth, leeks,sliced (remember to remove all the sand), fresh mushrooms,sliced, fine herbes,crushed, white pepper, flour, gruyere,shredded (gruyere,melts smoothly and does not curdle when this is baked at a high temperature), fresh parsley,snipped, half-and-half, frozen puff pastry(2 sheets,thawed ), egg,beaten

beef broth, egg yolks, heavy cream, riesling wine, cinnamon, salt , to taste, country bread, toasted and cut into small croutons

beef short ribs , meaty (cut or not), pearl barley, garlic cloves, minced, onions, chopped, big leeks , cut lengthwise (use both white and green parts), chopped mushrooms (optional), filtered water or 8 cups beef stock, black pepper

olive oil, garlic cloves, minced, leek, white and green part, well cleaned, chopped, sliced shiitake mushroom, vegetable stock, recipe, water, chickpeas, elbow macaroni, salt, fresh ground black pepper (to taste), fresh parsley, minced for garnish

butter, onions, chopped, beef broth, celery leaves, potato, sliced, dry white wine, vinegar, sugar, light cream, minced parsley, salt and pepper

good quality dry white wine, water, granulated sugar, cinnamon stick, egg yolks

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra-virgin olive oil , 2 tbsp for soup, 1/4 cup for salad dressing, some for drizzling, bay leaf, fresh or dried, all purpose potatoes , such as russet, peeled and sliced, salt and freshly ground black pepper, good quality chicken stock , available on soup aisle, garlic , cracked away from skin, whole grain french bread, cut into very small pieces, plu more for dipping, slab bacon , 1 (1/2-inch) slice from butcher counter, shallot, chopped, white wine vinegar, dijon mustard, eggs, heads chicory, washed and torn into bite-sized pieces, heads endive , quartered lengthwise and leaves separated, chopped fresh tarragon leaves , a few sprigs, chopped fresh chives, for garnish

leek leeks , (bulb and lower leaf-portion), mushrooms, chopped chard , swiss, olive oil, ginger root, organic vegetable broth, water

butter, leeks, white part only , clean and sliced, reserve green parts for stuffed mushrooms, crushed garlic, cream of potato soup, light cream, chicken broth, white potatoes, chopped, salt and freshly ground black pepper, chopped fresh chives, for garnish