17 side salmon mustard Recipes

  • Salmon Fillets Canadiana
    salmon fillets, skin on 1 side and
    11 More
    salmon fillets, skin on 1 side, dry white wine (will not work as well with red wine), pure dark maple syrup (dark maple syrup has a better flavour), extra virgin olive oil, lemon , juice of, dijon mustard, oregano, thyme, dill, crushed garlic, butter, lemons , thin
    35 min, 12 ingredients
  • Asian Grilled Salmon (Ina Garten)
    side fresh salmon , boned but skin on (about 3 lb) and
    4 More
    side fresh salmon , boned but skin on (about 3 lb), dijon mustard, good soy sauce, good olive oil, minced garlic
    14 min, 5 ingredients
  • Sweet and Spicy Glazed Salmon
    brown sugar, low sodium soy sauce and
    7 More
    brown sugar, low sodium soy sauce, wasabi (us less if you prefer less spicy), mustard (i used brown ), rice vinegar, salmon fillet (multiple fillets or a side fillet), salt, fresh ground black pepper
    20 min, 9 ingredients
  • Smoked Salmon With Creme Fraiche Sauce On Shallot ...
    creme fraiche or sour cream, dijon mustard and
    6 More
    creme fraiche or sour cream, dijon mustard, chopped fresh dill, kosher salt, loaves thinly sliced white bread, shallots, peeled and halved, side presliced smoked salmon (about 1 1/2 lb), lemons, halved and sliced
    8 ingredients
  • Planked Salmon With Honey-Balsamic Glaze Planked Salmon With Honey-Balsamic Glaze
    whole side salmon or 4 (6 oz) salmon fillets and
    8 More
    whole side salmon or 4 (6 oz) salmon fillets, fine sea salt , preferably gray salt, fresh ground black pepper, dry mustard, honey, balsamic vinegar, melted butter , for brushing salmon, untreated cedar planks , each about 5 by 12-inches, soaked in water to cover for at least 12 hours (available at hardware stores), extra virgin olive oil , for oiling the planks
    30 min, 9 ingredients
  • Salmon Candy Salmon Candy
    boneless fresh salmon fillet, side-on, vegetable oil and
    13 More
    boneless fresh salmon fillet, side-on, vegetable oil, fresh cracked black pepper, razz b que sauce , recipe follows, freshly chopped chives, fresh raspberries, cream cheese, room temperature, entertainment crackers of choice (water or wheat crackers), lemon wedges, kale, for garnish, honey , optional, seedless raspberry preserves, prepared horseradish, dijon mustard, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 15 min, 16 ingredients
  • Yuppie Gravlax and Mustard Sauce Yuppie Gravlax and Mustard Sauce
    side of boneless filet of salmon, skin left on and
    8 More
    side of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla
    9 ingredients
  • Gravlax and Mustard Sauce (Michele Urvater) Gravlax and Mustard Sauce (Michele Urvater)
    side of boneless filet of salmon, skin left on and
    8 More
    side of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla
    72 hour , 9 ingredients
  • Gravlax and Mustard Sauce (Michele Urvater) Gravlax and Mustard Sauce (Michele Urvater)
    side of boneless filet of salmon, skin left on and
    8 More
    side of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla
    72 hour , 9 ingredients
  • Odyssey's Mustard Crusted Side of Salmon Odyssey's Mustard Crusted Side of Salmon
    butter, minced garlic, whole grain mustard and
    7 More
    butter, minced garlic, whole grain mustard, chopped fresh thyme, lemons, juiced, old bay seasoning, salt, freshly ground black pepper, panko bread crumbs (japanese bread crumbs) do not substitute regular bread crumbs, side of salmon, skin on , pin bones removed
    35 min, 10 ingredients
  • Roasted Salmon with Mustard-Herb Crust, Arugula Mayonnaise, and Pumpernickel Toast (Tyler Florence) Roasted Salmon with Mustard-Herb Crust, Arugula Mayonnaise, and Pumpernickel Toast (Tyler Florence)
    whole-grain dijon mustard, lemon, juiced and
    12 More
    whole-grain dijon mustard, lemon, juiced, chopped fresh thyme leaves, chopped fresh parsley leaves, salt and freshly ground black pepper, extra-virgin olive oil, stale white bread, about 1 1/2 cups, roughly ground or panko or unseasoned stuffing bread crumbs, side of salmon, about 3 lb, skin and pin bones removed, extra-virgin olive oil, mayonnaise, arugula, stemmed and coarsely chopped, plus 1 bunch, stemmed, lemon, juiced, salt and freshly ground black pepper, cocktail loaf pumpernickel bread, toasted , optional
    30 min, 14 ingredients
  • Marinated Salmon With Fennel and Dill Salad Marinated Salmon With Fennel and Dill Salad
    lemon , zest of, finely grated and
    13 More
    lemon , zest of, finely grated, lime , zest of, finely grated, onion, roughly chopped, leek, green part trimmed, cut into chunks, fresh dill , leaves picked, side fresh salmon, skin left on, superfine sugar, white wine vinegar, white wine vinegar, water, fennel bulb, lemon juice, salt, dijon mustard
    40 min, 14 ingredients
  • Cured Wild King Salmon With Wilted Young Leek Cucumber Relish Cured Wild King Salmon With Wilted Young Leek Cucumber Relish
    whole king salmon, side (with skin ), sea salt, sugar and
    14 More
    whole king salmon, side (with skin ), sea salt, sugar, cracked black pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, cucumbers, peeled, seeded and diced small, young leeks, trimmed, shallots, diced, chopped fresh chervil , reserve some whole for garnish, champagne vinegar, dijon mustard, sugar, extra virgin olive oil (optional, will work with no oil), black truffle oil (a splash ), salt & pepper (to taste)
    4 hour 4 min, 17 ingredients
  • Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce
    water, dry white wine and
    14 More
    water, dry white wine, fresh gingerroot , flattened with the side of a knife, black peppercorns , bruised, bay leaf, a 3 1/2- to 4-lb s lmon fillet, sour cream, mayonnaise, dijon-style mustard, grated peeled fresh gingerroot, freshly grated orange zest, fresh orange juice, drained green peppercorns, sugar, white-wine vinegar, braised onion ribbons with celery and sliced baked potatoes with parsley butter as accompaniments
    16 ingredients
  • Dill and Black Pepper Gravlax (Emeril Lagasse) Dill and Black Pepper Gravlax (Emeril Lagasse)
    kosher salt, sugar, coarsely cracked black pepper and
    10 More
    kosher salt, sugar, coarsely cracked black pepper, fresh dill, side fresh salmon , scaled and pin bones removed, rinsed under cold water and patted dry, mustard-dill sauce for gravlax, recipe follows, swedish mustard or dijon mustard, sugar, white vinegar, salt, freshly ground black pepper, vegetable oil, chopped fresh dill
    1 hour , 13 ingredients




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