8 side dish simple Recipes

  • Simple Spinach Side Dish
    frozen spinach, sour cream and
    4 More
    frozen spinach, sour cream, dehydrated onion (or 1/2 cup chopped fresh onion), grated cheese, fresh breadcrumbs, parmesan cheese
    35 min, 6 ingredients
  • Simple Carrots and Celery Side Dish
    vegetable stock, celery, chopped and
    1 More
    vegetable stock, celery, chopped, carrots, chopped to medium thickness
    17 min, 3 ingredients
  • Simple Side Dish With Red Skinned Potatoes
    red potatoes, butter, seasoning salt (i use lawry's) and
    1 More
    red potatoes, butter, seasoning salt (i use lawry s), pepper
    12 min, 4 ingredients
  • Vegetable Rice Simple Side Dish
    chicken broth, low-fat, low sodium , no msg and
    10 More
    chicken broth, low-fat, low sodium , no msg, uncooked long grain, sweet onion, finely chopped, butter, fresh mushrooms, sliced, zucchini , julienned, carrot , julienned, fresh asparagus , cut into 1 inch pieces, dried basil, parmesan cheese, grated, fresh ground pepper
    30 min, 11 ingredients
  • Smothered Okra Base for Okra Gumbo or a Simple Side Dish Smothered Okra Base for Okra Gumbo or a Simple Side Dish
    fresh okra, washed, de-stemmed, sliced (frozen can be sub... and
    10 More
    fresh okra, washed, de-stemmed, sliced (frozen can be substituted), onions, chopped, green bell peppers, chopped, tomatoes with juice (whole, chopped, or crushed), vegetable oil, water , can substitute chicken broth, garlic cloves, minced, celery (optional), ham seasoning, small diced, salt, pepper
    2 hour , 11 ingredients
  • Garlic Bread Garlic Bread
    garlic bread and
    10 More
    garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.
    11 ingredients




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